Other vegetables, fresh n.e.c. — Yield in Japan
Japan: Other vegetables, fresh n.e.c. — Yield was 21,973 kg/ha in 2024. ▼ Falling
Other vegetables, fresh n.e.c. — Yield in Japan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, other vegetables, fresh n.e.c. — yield in Japan stood at 21,973 kg/ha.
The figure is down 0.3% on the previous year and down 4.6% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Japan peaked at 28,364 kg/ha in 1986 and was at its lowest, 20,200 kg/ha, in 1961.
That places Japan 31st out of 203 countries with data for 2024, putting it in the top quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 24,354 kg/ha | 20,200 kg/ha | 26,721 kg/ha | 9 |
| 1970s | 26,897 kg/ha | 25,531 kg/ha | 28,111 kg/ha | 10 |
| 1980s | 27,568 kg/ha | 26,972 kg/ha | 28,364 kg/ha | 10 |
| 1990s | 26,994 kg/ha | 26,079 kg/ha | 27,533 kg/ha | 10 |
| 2000s | 25,199 kg/ha | 23,913 kg/ha | 26,400 kg/ha | 10 |
| 2010s | 23,045 kg/ha | 22,365 kg/ha | 23,772 kg/ha | 10 |
| 2020s | 22,098 kg/ha | 21,973 kg/ha | 22,195 kg/ha | 5 |
Countries ranked near Japan
- 28 Switzerland 22,191 kg/ha compare
- 29 Kyrgyzstan 22,094 kg/ha compare
- 30 Chile 21,997 kg/ha compare
- 32 El Salvador 21,904 kg/ha compare
- 33 Jordan 21,767 kg/ha compare
- 34 Albania 21,110 kg/ha compare
More agriculture & rural data for Japan
- Agriculture share gdp 0.9583 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.9583 (2024)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.6% (2025)
- Rural population 7.7% (2025)
- Rural population growth -1.9% (2025)
- Rural population 9.50 million (2025)
- Agriculture, forestry, and fishing, value added 1.0% (2024)
- Agriculture, forestry, and fishing, value added 40.15 billion current US$ (2024)
- Bananas — Production 17.99 t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Japan?
- Other vegetables, fresh n.e.c. — yield in Japan was 21,973 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Japan?
- The highest recorded value was 28,364 kg/ha in 1986.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Japan?
- The lowest recorded value was 20,200 kg/ha in 1961.
- How does Japan rank for other vegetables, fresh n.e.c. — yield?
- Japan ranks 31st out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Japan?
- Over the last ten years it is down 4.6%. The long-run trend across the full record is falling.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.