Other vegetables, fresh n.e.c. — Yield in Dominican Republic
Dominican Republic: Other vegetables, fresh n.e.c. — Yield was 21,052 kg/ha in 2024. ▬ Flat
Other vegetables, fresh n.e.c. — Yield in Dominican Republic, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — yield in Dominican Republic is 21,052 kg/ha, measured in 2024.
That represents a change of up 1.3% on the previous year and up 63.0% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Dominican Republic peaked at 21,952 kg/ha in 2022 and was at its lowest, 10,407 kg/ha, in 1962.
Dominican Republic ranks 35th of 203 countries on this measure, in the top quarter.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,470 kg/ha | 10,407 kg/ha | 15,038 kg/ha | 9 |
| 1970s | 16,379 kg/ha | 14,992 kg/ha | 18,072 kg/ha | 10 |
| 1980s | 16,873 kg/ha | 13,636 kg/ha | 18,958 kg/ha | 10 |
| 1990s | 12,917 kg/ha | 12,308 kg/ha | 14,546 kg/ha | 10 |
| 2000s | 11,410 kg/ha | 10,606 kg/ha | 12,857 kg/ha | 10 |
| 2010s | 12,392 kg/ha | 11,608 kg/ha | 12,933 kg/ha | 10 |
| 2020s | 20,280 kg/ha | 18,750 kg/ha | 21,952 kg/ha | 5 |
Countries ranked near Dominican Republic
- 32 El Salvador 21,904 kg/ha compare
- 33 Jordan 21,767 kg/ha compare
- 34 Albania 21,110 kg/ha compare
- 36 China, Hong Kong SAR 20,566 kg/ha compare
- 37 Martinique 20,518 kg/ha compare
- 38 Russian Federation 20,279 kg/ha compare
More agriculture & rural data for Dominican Republic
- Agriculture share gdp 4.6 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 4.6 (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
- Rural population 27.5% (2025)
- Rural population growth 0.4% (2025)
- Rural population 3.17 million (2025)
- Agriculture, forestry, and fishing, value added 4.6% (2025)
- Agriculture, forestry, and fishing, value added 5.86 billion current US$ (2025)
- Bananas — Production 2.04 million t (2024)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Dominican Republic?
- Other vegetables, fresh n.e.c. — yield in Dominican Republic was 21,052 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Dominican Republic?
- The highest recorded value was 21,952 kg/ha in 2022.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Dominican Republic?
- The lowest recorded value was 10,407 kg/ha in 1962.
- How does Dominican Republic rank for other vegetables, fresh n.e.c. — yield?
- Dominican Republic ranks 35th out of 203 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Dominican Republic?
- Over the last ten years it is up 63.0%. The long-run trend across the full record is flat.
- Where does this Dominican Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.