Other vegetables, fresh n.e.c. — Yield in Chile
Chile: Other vegetables, fresh n.e.c. — Yield was 21,997 kg/ha in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Yield in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Chile recorded 21,997 kg/ha for other vegetables, fresh n.e.c. — yield in 2024.
Compared with earlier readings it is down 0.0% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — yield in Chile peaked at 22,016 kg/ha in 2007 and was at its lowest, 12,381 kg/ha, in 1961.
Chile ranks 38th of 247 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Yield in Chile, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 12,381 kg/ha | — |
| 1962 | 12,619 kg/ha | +1.9% |
| 1963 | 12,558 kg/ha | -0.5% |
| 1964 | 12,791 kg/ha | +1.9% |
| 1965 | 12,709 kg/ha | -0.6% |
| 1966 | 12,766 kg/ha | +0.4% |
| 1967 | 14,000 kg/ha | +9.7% |
| 1968 | 13,750 kg/ha | -1.8% |
| 1969 | 14,082 kg/ha | +2.4% |
| 1970 | 13,922 kg/ha | -1.1% |
| 1971 | 14,038 kg/ha | +0.8% |
| 1972 | 14,423 kg/ha | +2.7% |
| 1973 | 14,074 kg/ha | -2.4% |
| 1974 | 14,321 kg/ha | +1.8% |
| 1975 | 14,350 kg/ha | +0.2% |
| 1976 | 14,333 kg/ha | -0.1% |
| 1977 | 13,860 kg/ha | -3.3% |
| 1978 | 14,138 kg/ha | +2.0% |
| 1979 | 14,000 kg/ha | -1.0% |
| 1980 | 14,000 kg/ha | +0.0% |
| 1981 | 14,000 kg/ha | +0.0% |
| 1982 | 14,000 kg/ha | +0.0% |
| 1983 | 13,858 kg/ha | -1.0% |
| 1984 | 13,954 kg/ha | +0.7% |
| 1985 | 14,154 kg/ha | +1.4% |
| 1986 | 14,615 kg/ha | +3.3% |
| 1987 | 16,154 kg/ha | +10.5% |
| 1988 | 17,700 kg/ha | +9.6% |
| 1989 | 18,033 kg/ha | +1.9% |
| 1990 | 19,355 kg/ha | +7.3% |
| 1991 | 22,008 kg/ha | +13.7% |
| 1992 | 22,008 kg/ha | -0.0% |
| 1993 | 21,998 kg/ha | -0.0% |
| 1994 | 22,001 kg/ha | +0.0% |
| 1995 | 22,000 kg/ha | -0.0% |
| 1996 | 22,002 kg/ha | +0.0% |
| 1997 | 22,000 kg/ha | -0.0% |
| 1998 | 22,001 kg/ha | +0.0% |
| 1999 | 22,004 kg/ha | +0.0% |
| 2000 | 22,006 kg/ha | +0.0% |
| 2001 | 22,007 kg/ha | +0.0% |
| 2002 | 22,009 kg/ha | +0.0% |
| 2003 | 22,010 kg/ha | +0.0% |
| 2004 | 22,012 kg/ha | +0.0% |
| 2005 | 22,013 kg/ha | +0.0% |
| 2006 | 22,015 kg/ha | +0.0% |
| 2007 | 22,016 kg/ha | +0.0% |
| 2008 | 22,016 kg/ha | -0.0% |
| 2009 | 22,014 kg/ha | -0.0% |
| 2010 | 22,012 kg/ha | -0.0% |
| 2011 | 22,010 kg/ha | -0.0% |
| 2012 | 22,008 kg/ha | -0.0% |
| 2013 | 22,006 kg/ha | -0.0% |
| 2014 | 22,004 kg/ha | -0.0% |
| 2015 | 22,002 kg/ha | -0.0% |
| 2016 | 22,000 kg/ha | -0.0% |
| 2017 | 21,998 kg/ha | -0.0% |
| 2018 | 21,996 kg/ha | -0.0% |
| 2019 | 21,994 kg/ha | -0.0% |
| 2020 | 21,999 kg/ha | +0.0% |
| 2021 | 22,000 kg/ha | +0.0% |
| 2022 | 21,998 kg/ha | -0.0% |
| 2023 | 21,997 kg/ha | -0.0% |
| 2024 | 21,997 kg/ha | -0.0% |
Chile compared with similar countries
- Chile's 21,997 kg/ha is above the median for high income countries, which is 14,984 kg/ha, 1.5× the median. (56 countries reporting)
- Chile's 21,997 kg/ha is above the median for Latin America & Caribbean, which is 11,122 kg/ha, 2.0× the median. (31 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 13,073 kg/ha | 12,381 kg/ha | 14,082 kg/ha | 9 |
| 1970s | 14,146 kg/ha | 13,860 kg/ha | 14,423 kg/ha | 10 |
| 1980s | 15,047 kg/ha | 13,858 kg/ha | 18,033 kg/ha | 10 |
| 1990s | 21,738 kg/ha | 19,355 kg/ha | 22,008 kg/ha | 10 |
| 2000s | 22,012 kg/ha | 22,006 kg/ha | 22,016 kg/ha | 10 |
| 2010s | 22,003 kg/ha | 21,994 kg/ha | 22,012 kg/ha | 10 |
| 2020s | 21,998 kg/ha | 21,997 kg/ha | 22,000 kg/ha | 5 |
Countries ranked near Chile
- 35 Switzerland 22,191 kg/ha compare
- 36 Kyrgyzstan 22,094 kg/ha compare
- 36 Kyrgyzstan 22,094 kg/ha compare
- 39 Japan 21,973 kg/ha compare
- 40 El Salvador 21,904 kg/ha compare
- 41 Jordan 21,767 kg/ha compare
More agriculture & rural data for Chile
- Cropland extent over the long-term, annual growth rate -0.8626 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0938 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -3.18 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4834 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — yield in Chile?
- Other vegetables, fresh n.e.c. — yield in Chile was 21,997 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — yield recorded in Chile?
- The highest recorded value was 22,016 kg/ha in 2007.
- What is the lowest other vegetables, fresh n.e.c. — yield recorded in Chile?
- The lowest recorded value was 12,381 kg/ha in 1961.
- How does Chile rank for other vegetables, fresh n.e.c. — yield?
- Chile ranks 38th out of 247 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — yield rising or falling in Chile?
- Over the last ten years it is down 0.0%. The long-run trend across the full record is rising.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.