Other vegetables, fresh n.e.c. — Yield in Azerbaijan

Azerbaijan: Other vegetables, fresh n.e.c. — Yield was 15,722 kg/ha in 2024. ▲ Rising

Latest (2024)
15,722 kg/ha
Change on year
up 5.3%
World rank
59th
of 187 countries
All-time high
21,894 kg/ha
in 2012
All-time low
1,986 kg/ha
in 1995
Years of data
33
1992–2024

Other vegetables, fresh n.e.c. — Yield in Azerbaijan, 1992–2024

05.0k10.0k15.0k20.0k1992200820241992: 3.4k kg/ha1993: 4.6k kg/ha1994: 3.3k kg/ha1995: 2.0k kg/ha1996: 8.2k kg/ha1997: 13.3k kg/ha1998: 16.4k kg/ha1999: 10.3k kg/ha2000: 10.9k kg/ha2001: 11.2k kg/ha2002: 13.5k kg/ha2003: 14.1k kg/ha2004: 12.3k kg/ha2005: 12.4k kg/ha2006: 14.7k kg/ha2007: 13.6k kg/ha2008: 12.4k kg/ha2009: 14.1k kg/ha2010: 16.5k kg/ha2011: 14.7k kg/ha2012: 21.9k kg/ha2013: 13.2k kg/ha2014: 13.1k kg/ha2015: 13.3k kg/ha2016: 14.3k kg/ha2017: 11.8k kg/ha2018: 18.3k kg/ha2019: 17.4k kg/ha2020: 15.9k kg/ha2021: 15.5k kg/ha2022: 15.0k kg/ha2023: 14.9k kg/ha2024: 15.7k kg/ha

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — yield in Azerbaijan is 15,722 kg/ha, measured in 2024.

The figure is up 5.3% on the previous year and up 20.0% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — yield in Azerbaijan peaked at 21,894 kg/ha in 2012 and was at its lowest, 1,986 kg/ha, in 1995.

Azerbaijan ranks 59th of 187 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Other vegetables, fresh n.e.c. — Yield in Azerbaijan, year by year

Annual values for Other vegetables, fresh n.e.c. — Yield in Azerbaijan, 1992 to 2024.
Year kg/ha Change
1992 3,420 kg/ha —
1993 4,597 kg/ha +34.4%
1994 3,258 kg/ha -29.1%
1995 1,986 kg/ha -39.0%
1996 8,199 kg/ha +312.8%
1997 13,295 kg/ha +62.1%
1998 16,382 kg/ha +23.2%
1999 10,271 kg/ha -37.3%
2000 10,914 kg/ha +6.3%
2001 11,222 kg/ha +2.8%
2002 13,463 kg/ha +20.0%
2003 14,073 kg/ha +4.5%
2004 12,252 kg/ha -12.9%
2005 12,402 kg/ha +1.2%
2006 14,747 kg/ha +18.9%
2007 13,637 kg/ha -7.5%
2008 12,449 kg/ha -8.7%
2009 14,058 kg/ha +12.9%
2010 16,488 kg/ha +17.3%
2011 14,671 kg/ha -11.0%
2012 21,894 kg/ha +49.2%
2013 13,245 kg/ha -39.5%
2014 13,096 kg/ha -1.1%
2015 13,305 kg/ha +1.6%
2016 14,326 kg/ha +7.7%
2017 11,789 kg/ha -17.7%
2018 18,286 kg/ha +55.1%
2019 17,416 kg/ha -4.8%
2020 15,867 kg/ha -8.9%
2021 15,480 kg/ha -2.4%
2022 15,028 kg/ha -2.9%
2023 14,931 kg/ha -0.6%
2024 15,722 kg/ha +5.3%

Azerbaijan compared with similar countries

  • Azerbaijan's 15,722 kg/ha is above the median for upper middle income countries, which is 12,245 kg/ha, 1.3× the median. (49 countries reporting)
  • Azerbaijan's 15,722 kg/ha is below the median for Europe & Central Asia, which is 15,755 kg/ha, 100% of the median. (41 countries reporting)

Biggest year-on-year movements

Years where Other vegetables, fresh n.e.c. — Yield in Azerbaijan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1996 +312.8% 1,986 kg/ha 8,199 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1990s 7,676 kg/ha 1,986 kg/ha 16,382 kg/ha 8
2000s 12,922 kg/ha 10,914 kg/ha 14,747 kg/ha 10
2010s 15,452 kg/ha 11,789 kg/ha 21,894 kg/ha 10
2020s 15,406 kg/ha 14,931 kg/ha 15,867 kg/ha 5

Countries ranked near Azerbaijan

  1. 56 Cuba 16,045 kg/ha compare
  2. 57 Papua New Guinea 15,962 kg/ha compare
  3. 58 Spain 15,755 kg/ha compare
  4. 60 Costa Rica 15,717 kg/ha compare
  5. 61 Sri Lanka 15,464 kg/ha compare
  6. 62 Solomon Islands 15,452 kg/ha compare

See the full ranking of 236 places →

More agriculture & rural data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is other vegetables, fresh n.e.c. — yield in Azerbaijan?
Other vegetables, fresh n.e.c. — yield in Azerbaijan was 15,722 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — yield recorded in Azerbaijan?
The highest recorded value was 21,894 kg/ha in 2012.
What is the lowest other vegetables, fresh n.e.c. — yield recorded in Azerbaijan?
The lowest recorded value was 1,986 kg/ha in 1995.
How does Azerbaijan rank for other vegetables, fresh n.e.c. — yield?
Azerbaijan ranks 59th out of 187 countries with data for 2024.
Is other vegetables, fresh n.e.c. — yield rising or falling in Azerbaijan?
Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Yield. Statizoid updates them automatically from the source API.

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Other vegetables, fresh n.e.c. — Yield in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-yield/azerbaijan/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.