Azerbaijan vs Sri Lanka: Other vegetables, fresh n.e.c. — Yield

Azerbaijan
15,722 kg/ha
in 2024
Sri Lanka
15,464 kg/ha
in 2024
Azerbaijan rank
59th
Sri Lanka rank
61st

Other vegetables, fresh n.e.c. — Yield over time

  • Azerbaijan
  • Sri Lanka
05.0k10.0k15.0k20.0k196119922024

How they compare

Azerbaijan currently reports 15,722 kg/ha against 15,464 kg/ha in Sri Lanka, a difference of 258 kg/ha.

The two have swapped places 5 times across 33 shared years of data; in 1992 it was Sri Lanka ahead.

Azerbaijan ranks 59th and Sri Lanka ranks 61st of 185 countries.

Across the 4 decades both report, Azerbaijan averaged higher in 3 and Sri Lanka in 1.

Head to head by decade

Decade Azerbaijan Sri Lanka Difference Ahead
1990s 7,676 kg/ha 9,996 kg/ha 2,320 kg/ha Sri Lanka
2000s 12,922 kg/ha 10,052 kg/ha 2,870 kg/ha Azerbaijan
2010s 15,452 kg/ha 15,043 kg/ha 408.61 kg/ha Azerbaijan
2020s 15,406 kg/ha 15,088 kg/ha 317.3 kg/ha Azerbaijan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher other vegetables, fresh n.e.c. — yield, Azerbaijan or Sri Lanka?
Azerbaijan, at 15,722 kg/ha against 15,464 kg/ha in Sri Lanka as of 2024.
What is the difference in other vegetables, fresh n.e.c. — yield between Azerbaijan and Sri Lanka?
258 kg/ha, with Azerbaijan ahead.
How many years of comparable data are there for Azerbaijan and Sri Lanka?
33 years are reported by both, from 1992 to 2024.
How do Azerbaijan and Sri Lanka rank globally for other vegetables, fresh n.e.c. — yield?
Azerbaijan ranks 59th and Sri Lanka ranks 61st of 185 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Azerbaijan vs Sri Lanka: Other vegetables, fresh n.e.c. — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/compare/other-vegetables-fresh-n-e-c-yield/azerbaijan/sri-lanka/

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About this data

Indicator
Other vegetables, fresh n.e.c. — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,566 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.