Other vegetables, fresh n.e.c. — Production in Romania

Romania: Other vegetables, fresh n.e.c. — Production was 310 t in 2024. ◆ Volatile

Latest (2024)
310 t
Change on year
down 71.3%
World rank
233rd
of 248 countries
All-time high
737,400 t
in 1982
All-time low
300 t
in 2022
Years of data
64
1961–2024

Other vegetables, fresh n.e.c. — Production in Romania, 1961–2024

0200.0k400.0k600.0k800.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for other vegetables, fresh n.e.c. — production in Romania is 310 t, measured in 2024.

The figure is down 71.3% on the previous year and down 98.7% over ten years.

Over the whole period, other vegetables, fresh n.e.c. — production in Romania peaked at 737,400 t in 1982 and was at its lowest, 300 t, in 2022.

Romania ranks 233rd of 248 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Other vegetables, fresh n.e.c. — Production in Romania, year by year

Annual values for Other vegetables, fresh n.e.c. — Production in Romania, 1961 to 2024.
Year t Change
1961 379,200 t —
1962 239,200 t -36.9%
1963 268,700 t +12.3%
1964 289,300 t +7.7%
1965 242,241 t -16.3%
1966 305,456 t +26.1%
1967 260,995 t -14.6%
1968 307,408 t +17.8%
1969 295,888 t -3.7%
1970 254,724 t -13.9%
1971 279,900 t +9.9%
1972 235,800 t -15.8%
1973 203,600 t -13.7%
1974 344,300 t +69.1%
1975 362,500 t +5.3%
1976 459,500 t +26.8%
1977 463,800 t +0.9%
1978 444,600 t -4.1%
1979 436,300 t -1.9%
1980 458,100 t +5.0%
1981 642,000 t +40.1%
1982 737,400 t +14.9%
1983 641,400 t -13.0%
1984 614,000 t -4.3%
1985 669,000 t +9.0%
1986 420,000 t -37.2%
1987 400,000 t -4.8%
1988 591,000 t +47.8%
1989 386,000 t -34.7%
1990 193,000 t -50.0%
1991 93,103 t -51.8%
1992 97,185 t +4.4%
1993 124,946 t +28.6%
1994 107,195 t -14.2%
1995 107,529 t +0.3%
1996 110,374 t +2.6%
1997 101,704 t -7.9%
1998 107,662 t +5.9%
1999 126,459 t +17.5%
2000 103,829 t -17.9%
2001 115,523 t +11.3%
2002 120,127 t +4.0%
2003 187,977 t +56.5%
2004 168,841 t -10.2%
2005 13,632 t -91.9%
2006 27,609 t +102.5%
2007 28,215 t +2.2%
2008 37,093 t +31.5%
2009 26,477 t -28.6%
2010 23,336 t -11.9%
2011 37,406 t +60.3%
2012 14,495 t -61.2%
2013 20,235 t +39.6%
2014 24,064 t +18.9%
2015 19,476 t -19.1%
2016 28,061 t +44.1%
2017 19,098 t -31.9%
2018 410 t -97.9%
2019 470 t +14.6%
2020 740 t +57.4%
2021 330 t -55.4%
2022 300 t -9.1%
2023 1,080 t +260.0%
2024 310 t -71.3%

Romania compared with similar countries

  • Romania's 310 t is below the median for high income countries, which is 9,012 t, 3% of the median. (56 countries reporting)
  • Romania's 310 t is below the median for Europe & Central Asia, which is 19,678 t, 2% of the median. (43 countries reporting)

Biggest year-on-year movements

Years where Other vegetables, fresh n.e.c. — Production in Romania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +260.0% 300 t 1,080 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 287,599 t 239,200 t 379,200 t 9
1970s 348,502 t 203,600 t 463,800 t 10
1980s 555,890 t 386,000 t 737,400 t 10
1990s 116,916 t 93,103 t 193,000 t 10
2000s 82,932 t 13,632 t 187,977 t 10
2010s 18,705 t 410 t 37,406 t 10
2020s 552 t 300 t 1,080 t 5

Countries ranked near Romania

  1. 231 Tuvalu 622.72 t compare
  2. 232 Cyprus 330 t compare
  3. 234 Saint Kitts and Nevis 305.97 t compare
  4. 234 Saint Kitts and Nevis 305.97 t compare
  5. 236 Antigua and Barbuda 199.6 t compare

See the full ranking of 278 places →

More agriculture & rural data for Romania

All data for Romania →

Frequently asked questions

What is other vegetables, fresh n.e.c. — production in Romania?
Other vegetables, fresh n.e.c. — production in Romania was 310 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other vegetables, fresh n.e.c. — production recorded in Romania?
The highest recorded value was 737,400 t in 1982.
What is the lowest other vegetables, fresh n.e.c. — production recorded in Romania?
The lowest recorded value was 300 t in 2022.
How does Romania rank for other vegetables, fresh n.e.c. — production?
Romania ranks 233rd out of 248 countries with data for 2024.
Is other vegetables, fresh n.e.c. — production rising or falling in Romania?
Over the last ten years it is down 98.7%. The long-run trend across the full record is volatile.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other vegetables, fresh n.e.c. — Production in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-production/romania/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-vegetables-fresh-n-e-c-production/romania/">Other vegetables, fresh n.e.c. — Production in Romania</a> — Statizoid

About this data

Indicator
Other vegetables, fresh n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
278 places, 15,815 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.