Other vegetables, fresh n.e.c. — Production in Antigua and Barbuda
Antigua and Barbuda: Other vegetables, fresh n.e.c. — Production was 199.6 t in 2024. ▲ Rising
Other vegetables, fresh n.e.c. — Production in Antigua and Barbuda, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, other vegetables, fresh n.e.c. — production in Antigua and Barbuda stood at 199.6 t.
That represents a change of down 0.2% on the previous year and down 2.9% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — production in Antigua and Barbuda peaked at 290 t in 1987 and was at its lowest, 10 t, in 1961.
That places Antigua and Barbuda 236th out of 248 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Other vegetables, fresh n.e.c. — Production in Antigua and Barbuda, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 10 t | — |
| 1962 | 20 t | +100.0% |
| 1963 | 30 t | +50.0% |
| 1964 | 40 t | +33.3% |
| 1965 | 50 t | +25.0% |
| 1966 | 60 t | +20.0% |
| 1967 | 60 t | +0.0% |
| 1968 | 80 t | +33.3% |
| 1969 | 80 t | +0.0% |
| 1970 | 100 t | +25.0% |
| 1971 | 160 t | +60.0% |
| 1972 | 162 t | +1.2% |
| 1973 | 127 t | -21.6% |
| 1974 | 57 t | -55.1% |
| 1975 | 69 t | +21.1% |
| 1976 | 96 t | +39.1% |
| 1977 | 130 t | +35.4% |
| 1978 | 160 t | +23.1% |
| 1979 | 200 t | +25.0% |
| 1980 | 267 t | +33.5% |
| 1981 | 284 t | +6.4% |
| 1982 | 232 t | -18.3% |
| 1983 | 260 t | +12.1% |
| 1984 | 270 t | +3.8% |
| 1985 | 280 t | +3.7% |
| 1986 | 280 t | +0.0% |
| 1987 | 290 t | +3.6% |
| 1988 | 290 t | +0.0% |
| 1989 | 200 t | -31.0% |
| 1990 | 220 t | +10.0% |
| 1991 | 230 t | +4.5% |
| 1992 | 260 t | +13.0% |
| 1993 | 235.96 t | -9.2% |
| 1994 | 233.14 t | -1.2% |
| 1995 | 200 t | -14.2% |
| 1996 | 229.85 t | +14.9% |
| 1997 | 230.52 t | +0.3% |
| 1998 | 231.22 t | +0.3% |
| 1999 | 231.89 t | +0.3% |
| 2000 | 240 t | +3.5% |
| 2001 | 234.09 t | -2.5% |
| 2002 | 260 t | +11.1% |
| 2003 | 240 t | -7.7% |
| 2004 | 260 t | +8.3% |
| 2005 | 231.82 t | -10.8% |
| 2006 | 228.74 t | -1.3% |
| 2007 | 226.31 t | -1.1% |
| 2008 | 221.69 t | -2.0% |
| 2009 | 218.34 t | -1.5% |
| 2010 | 214.97 t | -1.5% |
| 2011 | 211.59 t | -1.6% |
| 2012 | 160 t | -24.4% |
| 2013 | 205.77 t | +28.6% |
| 2014 | 205.49 t | -0.1% |
| 2015 | 201.7 t | -1.8% |
| 2016 | 202.35 t | +0.3% |
| 2017 | 200 t | -1.2% |
| 2018 | 198.6 t | -0.7% |
| 2019 | 197.01 t | -0.8% |
| 2020 | 198.32 t | +0.7% |
| 2021 | 199.87 t | +0.8% |
| 2022 | 200.41 t | +0.3% |
| 2023 | 200.01 t | -0.2% |
| 2024 | 199.6 t | -0.2% |
Antigua and Barbuda compared with similar countries
- Antigua and Barbuda's 199.6 t is below the median for high income countries, which is 9,012 t, 2% of the median. (56 countries reporting)
- Antigua and Barbuda's 199.6 t is below the median for Latin America & Caribbean, which is 24,071 t, 1% of the median. (31 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Production in Antigua and Barbuda changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1962 | +100.0% | 10 t | 20 t |
| 1971 | +60.0% | 100 t | 160 t |
| 1974 | -55.1% | 127 t | 57 t |
| 1963 | +50.0% | 20 t | 30 t |
| 1976 | +39.1% | 69 t | 96 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 47.78 t | 10 t | 80 t | 9 |
| 1970s | 126.1 t | 57 t | 200 t | 10 |
| 1980s | 265.3 t | 200 t | 290 t | 10 |
| 1990s | 230.26 t | 200 t | 260 t | 10 |
| 2000s | 236.1 t | 218.34 t | 260 t | 10 |
| 2010s | 199.75 t | 160 t | 214.97 t | 10 |
| 2020s | 199.64 t | 198.32 t | 200.41 t | 5 |
Countries ranked near Antigua and Barbuda
- 233 Romania 310 t compare
- 234 Saint Kitts and Nevis 305.97 t compare
- 234 Saint Kitts and Nevis 305.97 t compare
- 237 Niue 148.08 t compare
- 238 Latvia 130 t compare
- 239 French Polynesia 31.05 t compare
More agriculture & rural data for Antigua and Barbuda
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0531 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0955 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -0.2764 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0149 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 368.76 current US$ per person (2025)
- Rural population, annual growth rate 0.543 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — production in Antigua and Barbuda?
- Other vegetables, fresh n.e.c. — production in Antigua and Barbuda was 199.6 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — production recorded in Antigua and Barbuda?
- The highest recorded value was 290 t in 1987.
- What is the lowest other vegetables, fresh n.e.c. — production recorded in Antigua and Barbuda?
- The lowest recorded value was 10 t in 1961.
- How does Antigua and Barbuda rank for other vegetables, fresh n.e.c. — production?
- Antigua and Barbuda ranks 236th out of 248 countries with data for 2024.
- Is other vegetables, fresh n.e.c. — production rising or falling in Antigua and Barbuda?
- Over the last ten years it is down 2.9%. The long-run trend across the full record is rising.
- Where does this Antigua and Barbuda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.