Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Malta
Malta: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) was 2,431 ha in 2017. ▲ Rising
Other vegetables, fresh n.e.c. — Area harvested in Malta, 1961–2017
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for other vegetables, fresh n.e.c. — area harvested in Malta is 2,431 ha, measured in 2017.
The figure is up 1.1% on the previous year and up 7.3% over ten years.
Over the whole period, other vegetables, fresh n.e.c. — area harvested in Malta peaked at 2,500 ha in 2002 and was at its lowest, 790 ha, in 1972.
Malta ranks 155th of 247 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Malta, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 1,640 ha | — |
| 1962 | 1,700 ha | +3.7% |
| 1963 | 1,750 ha | +2.9% |
| 1964 | 1,800 ha | +2.9% |
| 1965 | 1,375 ha | -23.6% |
| 1966 | 1,350 ha | -1.8% |
| 1967 | 1,380 ha | +2.2% |
| 1968 | 1,430 ha | +3.6% |
| 1969 | 1,500 ha | +4.9% |
| 1970 | 950 ha | -36.7% |
| 1971 | 975 ha | +2.6% |
| 1972 | 790 ha | -19.0% |
| 1973 | 1,000 ha | +26.6% |
| 1974 | 910 ha | -9.0% |
| 1975 | 1,050 ha | +15.4% |
| 1976 | 1,000 ha | -4.8% |
| 1977 | 1,000 ha | +0.0% |
| 1978 | 1,000 ha | +0.0% |
| 1979 | 990 ha | -1.0% |
| 1980 | 1,070 ha | +8.1% |
| 1981 | 1,050 ha | -1.9% |
| 1982 | 1,120 ha | +6.7% |
| 1983 | 1,120 ha | +0.0% |
| 1984 | 1,120 ha | +0.0% |
| 1985 | 1,200 ha | +7.1% |
| 1986 | 1,200 ha | +0.0% |
| 1987 | 1,200 ha | +0.0% |
| 1988 | 1,200 ha | +0.0% |
| 1989 | 1,200 ha | +0.0% |
| 1990 | 1,187 ha | -1.1% |
| 1991 | 1,200 ha | +1.1% |
| 1992 | 1,219 ha | +1.6% |
| 1993 | 1,245 ha | +2.1% |
| 1994 | 1,274 ha | +2.3% |
| 1995 | 1,302 ha | +2.2% |
| 1996 | 1,338 ha | +2.8% |
| 1997 | 1,357 ha | +1.4% |
| 1998 | 1,300 ha | -4.2% |
| 1999 | 1,250 ha | -3.8% |
| 2000 | 1,300 ha | +4.0% |
| 2001 | 2,000 ha | +53.8% |
| 2002 | 2,500 ha | +25.0% |
| 2003 | 2,000 ha | -20.0% |
| 2004 | 1,950 ha | -2.5% |
| 2005 | 2,200 ha | +12.8% |
| 2006 | 2,200 ha | +0.0% |
| 2007 | 2,265 ha | +3.0% |
| 2008 | 2,280 ha | +0.7% |
| 2009 | 2,200 ha | -3.5% |
| 2010 | 2,200 ha | +0.0% |
| 2011 | 2,200 ha | +0.0% |
| 2012 | 2,200 ha | +0.0% |
| 2013 | 2,271 ha | +3.2% |
| 2014 | 2,348 ha | +3.4% |
| 2015 | 2,424 ha | +3.2% |
| 2016 | 2,405 ha | -0.8% |
| 2017 | 2,431 ha | +1.1% |
Malta compared with similar countries
- Malta's 2,431 ha is above the median for high income countries, which is 863 ha, 2.8× the median. (56 countries reporting)
- Malta's 2,431 ha is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 5,488 ha, 44% of the median. (22 countries reporting)
Biggest year-on-year movements
Years where Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) in Malta changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2001 | +53.8% | 1,300 ha | 2,000 ha |
| 1970 | -36.7% | 1,500 ha | 950 ha |
| 1973 | +26.6% | 790 ha | 1,000 ha |
| 2002 | +25.0% | 2,000 ha | 2,500 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,547 ha | 1,350 ha | 1,800 ha | 9 |
| 1970s | 966.5 ha | 790 ha | 1,050 ha | 10 |
| 1980s | 1,148 ha | 1,050 ha | 1,200 ha | 10 |
| 1990s | 1,267 ha | 1,187 ha | 1,357 ha | 10 |
| 2000s | 2,090 ha | 1,300 ha | 2,500 ha | 10 |
| 2010s | 2,310 ha | 2,200 ha | 2,431 ha | 8 |
Countries ranked near Malta
More agriculture & rural data for Malta
- Cropland extent over the long-term, annual growth rate -6.5 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0121 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -6.5 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0121 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 6.05 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0047 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 224.75 current US$ per person (2025)
- Rural population, annual growth rate 1.3 % change on previous year (2025)
Frequently asked questions
- What is other vegetables, fresh n.e.c. — area harvested in Malta?
- Other vegetables, fresh n.e.c. — area harvested in Malta was 2,431 ha in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest other vegetables, fresh n.e.c. — area harvested recorded in Malta?
- The highest recorded value was 2,500 ha in 2002.
- What is the lowest other vegetables, fresh n.e.c. — area harvested recorded in Malta?
- The lowest recorded value was 790 ha in 1972.
- How does Malta rank for other vegetables, fresh n.e.c. — area harvested?
- Malta ranks 155th out of 247 countries with data for 2017.
- Is other vegetables, fresh n.e.c. — area harvested rising or falling in Malta?
- Over the last ten years it is up 7.3%. The long-run trend across the full record is rising.
- Where does this Malta data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Other vegetables, fresh n.e.c. — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.