Malta vs Switzerland: Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested)
Other vegetables, fresh n.e.c. — Area harvested (Other Area harvested) over time
- Malta
- Switzerland
How they compare
Malta currently reports 2,431 ha against 2,149 ha in Switzerland, a difference of 282 ha.
That makes Malta's figure about 1.1 times Switzerland's.
The two have swapped places 1 time across 57 shared years of data; in 1961 it was Switzerland ahead.
Malta ranks 155th and Switzerland ranks 157th of 247 countries.
Across the 6 decades both report, Malta averaged higher in 1 and Switzerland in 5.
Head to head by decade
| Decade | Malta | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,547 ha | 4,829 ha | 3,282 ha | Switzerland |
| 1970s | 966.5 ha | 4,182 ha | 3,216 ha | Switzerland |
| 1980s | 1,148 ha | 4,260 ha | 3,112 ha | Switzerland |
| 1990s | 1,267 ha | 4,352 ha | 3,084 ha | Switzerland |
| 2000s | 2,090 ha | 2,679 ha | 589.8 ha | Switzerland |
| 2010s | 2,310 ha | 2,051 ha | 258.62 ha | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher other vegetables, fresh n.e.c. — area harvested, Malta or Switzerland?
- Malta, at 2,431 ha against 2,149 ha in Switzerland as of 2017.
- What is the difference in other vegetables, fresh n.e.c. — area harvested between Malta and Switzerland?
- 282 ha, with Malta ahead.
- How many years of comparable data are there for Malta and Switzerland?
- 57 years are reported by both, from 1961 to 2017.
- How do Malta and Switzerland rank globally for other vegetables, fresh n.e.c. — area harvested?
- Malta ranks 155th and Switzerland ranks 157th of 247 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Other vegetables, fresh n.e.c. — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.