Other fruits, n.e.c. — Production in Montenegro

Montenegro: Other fruits, n.e.c. — Production was 484.02 t in 2024. ▼ Falling

Latest (2024)
484.02 t
Change on year
down 0.2%
World rank
140th
of 155 countries
All-time high
600 t
in 2006
All-time low
483.51 t
in 2020
Years of data
19
2006–2024

Other fruits, n.e.c. — Production in Montenegro, 2006–2024

02004006002006201520242006: 600 t2007: 500 t2008: 500 t2009: 500 t2010: 500 t2011: 500 t2012: 500 t2013: 500 t2014: 500 t2015: 495.2 t2016: 491.6 t2017: 489.4 t2018: 487.6 t2019: 485.9 t2020: 483.5 t2021: 483.6 t2022: 486.3 t2023: 485.1 t2024: 484 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Montenegro recorded 484.02 t for other fruits, n.e.c. — production in 2024.

The figure is down 0.2% on the previous year and down 3.2% over ten years.

Over the whole period, other fruits, n.e.c. — production in Montenegro peaked at 600 t in 2006 and was at its lowest, 483.51 t, in 2020.

That places Montenegro 140th out of 155 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 19 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 525 t 500 t 600 t 4
2010s 494.99 t 485.93 t 500 t 10
2020s 484.52 t 483.51 t 486.28 t 5

Countries ranked near Montenegro

  1. 137 Guyana 729.46 t compare
  2. 138 Qatar 586.09 t compare
  3. 139 Seychelles 491.84 t compare
  4. 141 Malta 407.19 t compare
  5. 142 Bosnia and Herzegovina 383.05 t compare
  6. 143 Cyprus 323 t compare

See the full ranking of 205 places →

More agriculture & rural data for Montenegro

All data for Montenegro →

Frequently asked questions

What is other fruits, n.e.c. — production in Montenegro?
Other fruits, n.e.c. — production in Montenegro was 484.02 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest other fruits, n.e.c. — production recorded in Montenegro?
The highest recorded value was 600 t in 2006.
What is the lowest other fruits, n.e.c. — production recorded in Montenegro?
The lowest recorded value was 483.51 t in 2020.
How does Montenegro rank for other fruits, n.e.c. — production?
Montenegro ranks 140th out of 155 countries with data for 2024.
Is other fruits, n.e.c. — production rising or falling in Montenegro?
Over the last ten years it is down 3.2%. The long-run trend across the full record is falling.
Where does this Montenegro data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Other fruits, n.e.c. — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 19 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Other fruits, n.e.c. — Production in Montenegro. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 19 August 2026, from https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production/montenegro/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/other-fruits-n-e-c-production/montenegro/">Other fruits, n.e.c. — Production in Montenegro</a> — Statizoid

About this data

Indicator
Other fruits, n.e.c. — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
205 places, 11,453 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.