Oranges — Yield in Viet Nam
Viet Nam: Oranges — Yield was 26,832 kg/ha in 2024. ◆ Volatile
Oranges — Yield in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for oranges — yield in Viet Nam is 26,832 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 6.2% on the previous year and up 110.3% over ten years.
Over the whole period, oranges — yield in Viet Nam peaked at 26,832 kg/ha in 2024 and was at its lowest, 4,456 kg/ha, in 1981.
The series is highly variable year to year, so single readings are best treated with caution.
Oranges — Yield in Viet Nam, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 5,833 kg/ha | — |
| 1962 | 5,882 kg/ha | +0.8% |
| 1963 | 6,714 kg/ha | +14.1% |
| 1964 | 7,083 kg/ha | +5.5% |
| 1965 | 7,467 kg/ha | +5.4% |
| 1966 | 7,500 kg/ha | +0.4% |
| 1967 | 7,111 kg/ha | -5.2% |
| 1968 | 6,600 kg/ha | -7.2% |
| 1969 | 6,667 kg/ha | +1.0% |
| 1970 | 6,818 kg/ha | +2.3% |
| 1971 | 6,750 kg/ha | -1.0% |
| 1972 | 6,720 kg/ha | -0.4% |
| 1973 | 6,692 kg/ha | -0.4% |
| 1974 | 6,429 kg/ha | -3.9% |
| 1975 | 5,517 kg/ha | -14.2% |
| 1976 | 5,743 kg/ha | +4.1% |
| 1977 | 5,946 kg/ha | +3.5% |
| 1978 | 6,087 kg/ha | +2.4% |
| 1979 | 5,548 kg/ha | -8.8% |
| 1980 | 5,340 kg/ha | -3.8% |
| 1981 | 4,456 kg/ha | -16.5% |
| 1982 | 6,424 kg/ha | +44.2% |
| 1983 | 7,212 kg/ha | +12.3% |
| 1984 | 6,471 kg/ha | -10.3% |
| 1985 | 6,545 kg/ha | +1.1% |
| 1986 | 6,588 kg/ha | +0.7% |
| 1987 | 6,059 kg/ha | -8.0% |
| 1988 | 6,059 kg/ha | +0.0% |
| 1989 | 5,870 kg/ha | -3.1% |
| 1990 | 6,255 kg/ha | +6.6% |
| 1991 | 5,712 kg/ha | -8.7% |
| 1992 | 6,272 kg/ha | +9.8% |
| 1993 | 5,607 kg/ha | -10.6% |
| 1994 | 5,152 kg/ha | -8.1% |
| 1995 | 6,375 kg/ha | +23.7% |
| 1996 | 6,624 kg/ha | +3.9% |
| 1997 | 5,853 kg/ha | -11.6% |
| 1998 | 5,655 kg/ha | -3.4% |
| 1999 | 5,776 kg/ha | +2.1% |
| 2000 | 6,220 kg/ha | +7.7% |
| 2001 | 6,154 kg/ha | -1.1% |
| 2002 | 5,979 kg/ha | -2.8% |
| 2003 | 9,809 kg/ha | +64.0% |
| 2004 | 9,739 kg/ha | -0.7% |
| 2005 | 10,174 kg/ha | +4.5% |
| 2006 | 10,048 kg/ha | -1.2% |
| 2007 | 10,041 kg/ha | -0.1% |
| 2008 | 10,620 kg/ha | +5.8% |
| 2009 | 10,752 kg/ha | +1.2% |
| 2010 | 11,860 kg/ha | +10.3% |
| 2011 | 12,158 kg/ha | +2.5% |
| 2012 | 12,180 kg/ha | +0.2% |
| 2013 | 12,262 kg/ha | +0.7% |
| 2014 | 12,756 kg/ha | +4.0% |
| 2015 | 12,467 kg/ha | -2.3% |
| 2016 | 12,518 kg/ha | +0.4% |
| 2017 | 13,542 kg/ha | +8.2% |
| 2018 | 13,996 kg/ha | +3.4% |
| 2019 | 14,235 kg/ha | +1.7% |
| 2020 | 15,420 kg/ha | +8.3% |
| 2021 | 20,788 kg/ha | +34.8% |
| 2022 | 23,864 kg/ha | +14.8% |
| 2023 | 25,261 kg/ha | +5.9% |
| 2024 | 26,832 kg/ha | +6.2% |
Biggest year-on-year movements
Years where Oranges — Yield in Viet Nam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | +64.0% | 5,979 kg/ha | 9,809 kg/ha |
| 1982 | +44.2% | 4,456 kg/ha | 6,424 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6,762 kg/ha | 5,833 kg/ha | 7,500 kg/ha | 9 |
| 1970s | 6,225 kg/ha | 5,517 kg/ha | 6,818 kg/ha | 10 |
| 1980s | 6,102 kg/ha | 4,456 kg/ha | 7,212 kg/ha | 10 |
| 1990s | 5,928 kg/ha | 5,152 kg/ha | 6,624 kg/ha | 10 |
| 2000s | 8,954 kg/ha | 5,979 kg/ha | 10,752 kg/ha | 10 |
| 2010s | 12,797 kg/ha | 11,860 kg/ha | 14,235 kg/ha | 10 |
| 2020s | 22,433 kg/ha | 15,420 kg/ha | 26,832 kg/ha | 5 |
Countries ranked near Viet Nam
- 1 Guatemala 75,705 kg/ha compare
- 1 Iran (Islamic Republic of) 39,180 kg/ha compare
- 2 Guyana 64,427 kg/ha compare
- 2 Türkiye 31,060 kg/ha compare
- 3 Albania 60,677 kg/ha compare
- 4 Saint Lucia 46,040 kg/ha compare
- 5 South Africa 45,800 kg/ha compare
- 5 Syrian Arab Republic 18,015 kg/ha compare
- 6 Zimbabwe 44,000 kg/ha compare
- 6 Melanesia 17,368 kg/ha compare
More agriculture & rural data for Viet Nam
- Food — Gross Production Value (constant 2014-2016 thousand I$) 0.4916 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 4.62 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.6306 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.1419 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.9155 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -0.267 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 4.43 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -0.8196 % change on previous year (2024)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.05 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.39 % change on previous year (2024)
Frequently asked questions
- What is oranges — yield in Viet Nam?
- Oranges — yield in Viet Nam was 26,832 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Viet Nam?
- The highest recorded value was 26,832 kg/ha in 2024.
- What is the lowest oranges — yield recorded in Viet Nam?
- The lowest recorded value was 4,456 kg/ha in 1981.
- How does Viet Nam rank for oranges — yield?
- Viet Nam ranks 3rd out of 16 countries with data for 2024.
- Is oranges — yield rising or falling in Viet Nam?
- Over the last ten years it is up 110.3%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.