Oranges — Yield in Algeria

Algeria: Oranges — Yield was 26,166 kg/ha in 2024. ◆ Volatile

Latest (2024)
26,166 kg/ha
Change on year
up 0.5%
World rank
17th
of 128 countries
All-time high
26,166 kg/ha
in 2024
All-time low
6,689 kg/ha
in 1986
Years of data
64
1961–2024

Oranges — Yield in Algeria, 1961–2024

5.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, oranges — yield in Algeria stood at 26,166 kg/ha. That is the highest value across all 64 years on record.

The figure is up 0.5% on the previous year and up 17.7% over ten years.

Over the whole period, oranges — yield in Algeria peaked at 26,166 kg/ha in 2024 and was at its lowest, 6,689 kg/ha, in 1986.

Algeria ranks 17th of 128 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,788 kg/ha 6,714 kg/ha 6,907 kg/ha 9
1970s 6,836 kg/ha 6,756 kg/ha 6,921 kg/ha 10
1980s 7,001 kg/ha 6,689 kg/ha 8,319 kg/ha 10
1990s 9,488 kg/ha 7,568 kg/ha 11,494 kg/ha 10
2000s 14,126 kg/ha 11,022 kg/ha 17,845 kg/ha 10
2010s 20,052 kg/ha 12,424 kg/ha 26,031 kg/ha 10
2020s 25,321 kg/ha 24,058 kg/ha 26,166 kg/ha 5

Countries ranked near Algeria

  1. 14 Brazil 27,769 kg/ha compare
  2. 15 Viet Nam 26,832 kg/ha compare
  3. 16 China, Taiwan Province of 26,371 kg/ha compare
  4. 18 Saint Vincent and the Grenadines 26,000 kg/ha compare
  5. 19 Mozambique 24,998 kg/ha compare
  6. 20 El Salvador 24,988 kg/ha compare

See the full ranking of 160 places →

More agriculture & rural data for Algeria

All data for Algeria →

Frequently asked questions

What is oranges — yield in Algeria?
Oranges — yield in Algeria was 26,166 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — yield recorded in Algeria?
The highest recorded value was 26,166 kg/ha in 2024.
What is the lowest oranges — yield recorded in Algeria?
The lowest recorded value was 6,689 kg/ha in 1986.
How does Algeria rank for oranges — yield?
Algeria ranks 17th out of 128 countries with data for 2024.
Is oranges — yield rising or falling in Algeria?
Over the last ten years it is up 17.7%. The long-run trend across the full record is volatile.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.