Oranges — Yield in Brazil

Brazil: Oranges — Yield was 27,769 kg/ha in 2024. ▲ Rising

Latest (2024)
27,769 kg/ha
Change on year
down 9.4%
World rank
13th
of 117 countries
All-time high
30,659 kg/ha
in 2023
All-time low
10,974 kg/ha
in 1973
Years of data
64
1961–2024

Oranges — Yield in Brazil, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Brazil recorded 27,769 kg/ha for oranges — yield in 2024.

The figure is down 9.4% on the previous year and up 11.6% over ten years.

Over the whole period, oranges — yield in Brazil peaked at 30,659 kg/ha in 2023 and was at its lowest, 10,974 kg/ha, in 1973.

Brazil ranks 13th of 117 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Oranges — Yield in Brazil, year by year

Annual values for Oranges — Yield in Brazil, 1961 to 2024.
Year kg/ha Change
1961 14,836 kg/ha —
1962 14,710 kg/ha -0.8%
1963 15,183 kg/ha +3.2%
1964 14,291 kg/ha -5.9%
1965 15,211 kg/ha +6.4%
1966 14,231 kg/ha -6.4%
1967 15,028 kg/ha +5.6%
1968 15,692 kg/ha +4.4%
1969 15,825 kg/ha +0.8%
1970 15,341 kg/ha -3.1%
1971 15,095 kg/ha -1.6%
1972 15,975 kg/ha +5.8%
1973 10,974 kg/ha -31.3%
1974 16,759 kg/ha +52.7%
1975 15,658 kg/ha -6.6%
1976 16,908 kg/ha +8.0%
1977 16,990 kg/ha +0.5%
1978 17,220 kg/ha +1.4%
1979 17,779 kg/ha +3.2%
1980 18,934 kg/ha +6.5%
1981 19,794 kg/ha +4.5%
1982 19,659 kg/ha -0.7%
1983 18,761 kg/ha -4.6%
1984 20,478 kg/ha +9.2%
1985 21,437 kg/ha +4.7%
1986 18,840 kg/ha -12.1%
1987 20,259 kg/ha +7.5%
1988 18,712 kg/ha -7.6%
1989 20,189 kg/ha +7.9%
1990 19,190 kg/ha -4.9%
1991 19,256 kg/ha +0.3%
1992 19,907 kg/ha +3.4%
1993 23,482 kg/ha +18.0%
1994 19,428 kg/ha -17.3%
1995 23,163 kg/ha +19.2%
1996 21,858 kg/ha -5.6%
1997 23,385 kg/ha +7.0%
1998 20,470 kg/ha -12.5%
1999 22,290 kg/ha +8.9%
2000 24,906 kg/ha +11.7%
2001 20,594 kg/ha -17.3%
2002 22,357 kg/ha +8.6%
2003 20,235 kg/ha -9.5%
2004 22,246 kg/ha +9.9%
2005 22,160 kg/ha -0.4%
2006 22,375 kg/ha +1.0%
2007 22,752 kg/ha +1.7%
2008 22,159 kg/ha -2.6%
2009 22,380 kg/ha +1.0%
2010 23,340 kg/ha +4.3%
2011 24,240 kg/ha +3.9%
2012 24,689 kg/ha +1.9%
2013 24,992 kg/ha +1.2%
2014 24,883 kg/ha -0.4%
2015 24,975 kg/ha +0.4%
2016 26,440 kg/ha +5.9%
2017 27,638 kg/ha +4.5%
2018 28,578 kg/ha +3.4%
2019 28,978 kg/ha +1.4%
2020 29,204 kg/ha +0.8%
2021 28,051 kg/ha -3.9%
2022 29,791 kg/ha +6.2%
2023 30,659 kg/ha +2.9%
2024 27,769 kg/ha -9.4%

Brazil compared with similar countries

  • Brazil's 27,769 kg/ha is above the median for upper middle income countries, which is 13,908 kg/ha, 2.0× the median. (37 countries reporting)
  • Brazil's 27,769 kg/ha is above the median for Latin America & Caribbean, which is 14,470 kg/ha, 1.9× the median. (29 countries reporting)

Biggest year-on-year movements

Years where Oranges — Yield in Brazil changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1974 +52.7% 10,974 kg/ha 16,759 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,001 kg/ha 14,231 kg/ha 15,825 kg/ha 9
1970s 15,870 kg/ha 10,974 kg/ha 17,779 kg/ha 10
1980s 19,706 kg/ha 18,712 kg/ha 21,437 kg/ha 10
1990s 21,243 kg/ha 19,190 kg/ha 23,482 kg/ha 10
2000s 22,216 kg/ha 20,235 kg/ha 24,906 kg/ha 10
2010s 25,875 kg/ha 23,340 kg/ha 28,978 kg/ha 10
2020s 29,095 kg/ha 27,769 kg/ha 30,659 kg/ha 5

Countries ranked near Brazil

  1. 10 Indonesia 38,133 kg/ha compare
  2. 11 Greece 31,201 kg/ha compare
  3. 12 Honduras 29,956 kg/ha compare
  4. 12 Lao People's Democratic Republic 8,604 kg/ha compare
  5. 13 Timor-Leste 8,566 kg/ha compare
  6. 14 Bolivia (Plurinational State of) 8,191 kg/ha compare
  7. 14 China, Taiwan Province of 26,371 kg/ha compare
  8. 15 Algeria 26,166 kg/ha compare
  9. 16 Saint Vincent and the Grenadines 26,000 kg/ha compare
  10. 16 Polynesia 3,176 kg/ha compare

See the full ranking of 160 places →

More agriculture & rural data for Brazil

All data for Brazil →

Frequently asked questions

What is oranges — yield in Brazil?
Oranges — yield in Brazil was 27,769 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — yield recorded in Brazil?
The highest recorded value was 30,659 kg/ha in 2023.
What is the lowest oranges — yield recorded in Brazil?
The lowest recorded value was 10,974 kg/ha in 1973.
How does Brazil rank for oranges — yield?
Brazil ranks 13th out of 117 countries with data for 2024.
Is oranges — yield rising or falling in Brazil?
Over the last ten years it is up 11.6%. The long-run trend across the full record is rising.
Where does this Brazil data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.

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Oranges — Yield in Brazil. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/oranges-yield/brazil/

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About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.