Honduras vs Viet Nam: Oranges — Yield

Honduras
29,956 kg/ha
in 2024
Viet Nam
26,832 kg/ha
in 2024
Honduras rank
13th
Viet Nam rank
15th

Oranges — Yield over time

  • Honduras
  • Viet Nam
010.0k20.0k30.0k196119922024

How they compare

Honduras currently reports 29,956 kg/ha against 26,832 kg/ha in Viet Nam, a difference of 3,124 kg/ha.

That makes Honduras's figure about 1.1 times Viet Nam's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Viet Nam ahead.

Honduras ranks 13th and Viet Nam ranks 15th of 128 countries.

Across the 7 decades both report, Honduras averaged higher in 4 and Viet Nam in 3.

Head to head by decade

Decade Honduras Viet Nam Difference Ahead
1960s 3,851 kg/ha 6,762 kg/ha 2,911 kg/ha Viet Nam
1970s 5,342 kg/ha 6,225 kg/ha 882.84 kg/ha Viet Nam
1980s 5,106 kg/ha 6,102 kg/ha 996.87 kg/ha Viet Nam
1990s 9,408 kg/ha 5,928 kg/ha 3,480 kg/ha Honduras
2000s 13,081 kg/ha 8,954 kg/ha 4,127 kg/ha Honduras
2010s 23,818 kg/ha 12,797 kg/ha 11,021 kg/ha Honduras
2020s 30,311 kg/ha 22,433 kg/ha 7,878 kg/ha Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher oranges — yield, Honduras or Viet Nam?
Honduras, at 29,956 kg/ha against 26,832 kg/ha in Viet Nam as of 2024.
What is the difference in oranges — yield between Honduras and Viet Nam?
3,124 kg/ha, with Honduras ahead.
How many years of comparable data are there for Honduras and Viet Nam?
64 years are reported by both, from 1961 to 2024.
How do Honduras and Viet Nam rank globally for oranges — yield?
Honduras ranks 13th and Viet Nam ranks 15th of 128 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Oranges — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.