Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Viet Nam
Viet Nam: Meat of cattle with the bone, fresh or chilled (indigenous) — Gross was -2.14 % change on previous year in 2024. ◆ Volatile
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Viet Nam, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
The most recent figure for meat of cattle with the bone, fresh or chilled (indigenous) — gross in Viet Nam is -2.14 % change on previous year, measured in 2024.
The figure is down 152.5% on the previous year and up 81.8% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled (indigenous) — gross in Viet Nam peaked at 35.16 % change on previous year in 2021 and was at its lowest, -52.62 % change on previous year, in 1991.
Viet Nam ranks 134th of 209 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Viet Nam, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 4.35 % change on previous year | — |
| 1963 | 0 % change on previous year | -100.0% |
| 1964 | 6.25 % change on previous year | — |
| 1965 | 5.88 % change on previous year | -5.9% |
| 1966 | 5.56 % change on previous year | -5.6% |
| 1967 | -12.28 % change on previous year | -321.1% |
| 1968 | 8 % change on previous year | -165.1% |
| 1969 | -7.41 % change on previous year | -192.6% |
| 1970 | 20 % change on previous year | -370.0% |
| 1971 | 0 % change on previous year | -100.0% |
| 1972 | 6.67 % change on previous year | — |
| 1973 | -3.13 % change on previous year | -146.9% |
| 1974 | 0.9677 % change on previous year | -131.0% |
| 1975 | -4.15 % change on previous year | -529.2% |
| 1976 | -13.33 % change on previous year | +221.1% |
| 1977 | 7.69 % change on previous year | -157.7% |
| 1978 | 17.86 % change on previous year | +132.2% |
| 1979 | 15.15 % change on previous year | -15.2% |
| 1980 | -3.16 % change on previous year | -120.8% |
| 1981 | 10.75 % change on previous year | -440.3% |
| 1982 | 22.68 % change on previous year | +111.1% |
| 1983 | 10.2 % change on previous year | -55.0% |
| 1984 | 5.26 % change on previous year | -48.4% |
| 1985 | 7.48 % change on previous year | +42.2% |
| 1986 | -10.17 % change on previous year | -235.9% |
| 1987 | 10 % change on previous year | -198.3% |
| 1988 | 14.45 % change on previous year | +44.5% |
| 1989 | 2.13 % change on previous year | -85.3% |
| 1990 | 4.17 % change on previous year | +95.8% |
| 1991 | -52.62 % change on previous year | -1362.8% |
| 1992 | 3.43 % change on previous year | -106.5% |
| 1993 | 12.36 % change on previous year | +260.8% |
| 1994 | 6.78 % change on previous year | -45.2% |
| 1995 | -19.5 % change on previous year | -387.6% |
| 1996 | 8.45 % change on previous year | -143.3% |
| 1997 | 2.58 % change on previous year | -69.5% |
| 1998 | 15.72 % change on previous year | +509.5% |
| 1999 | 2.53 % change on previous year | -83.9% |
| 2000 | 10.12 % change on previous year | +299.3% |
| 2001 | 4.05 % change on previous year | -60.0% |
| 2002 | 4.37 % change on previous year | +7.9% |
| 2003 | 4.61 % change on previous year | +5.6% |
| 2004 | 11.79 % change on previous year | +155.8% |
| 2005 | 19.35 % change on previous year | +64.1% |
| 2006 | 12.15 % change on previous year | -37.2% |
| 2007 | 29.3 % change on previous year | +141.2% |
| 2008 | 9.97 % change on previous year | -66.0% |
| 2009 | 15.76 % change on previous year | +58.2% |
| 2010 | 5.58 % change on previous year | -64.6% |
| 2011 | 3.33 % change on previous year | -40.4% |
| 2012 | 2.41 % change on previous year | -27.5% |
| 2013 | -6.89 % change on previous year | -385.9% |
| 2014 | -11.79 % change on previous year | +71.1% |
| 2015 | -4.17 % change on previous year | -64.6% |
| 2016 | 13.06 % change on previous year | -413.5% |
| 2017 | 15.65 % change on previous year | +19.8% |
| 2018 | 4.66 % change on previous year | -70.2% |
| 2019 | -17.62 % change on previous year | -478.3% |
| 2020 | 2.29 % change on previous year | -113.0% |
| 2021 | 35.16 % change on previous year | +1434.8% |
| 2022 | 18.43 % change on previous year | -47.6% |
| 2023 | 4.09 % change on previous year | -77.8% |
| 2024 | -2.14 % change on previous year | -152.5% |
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled (indigenous) — Gross in Viet Nam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2021 | +1434.8% | 2.29 % change on previous year | 35.16 % change on previous year |
| 1991 | -1362.8% | 4.17 % change on previous year | -52.62 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.29 % change on previous year | -12.28 % change on previous year | 8 % change on previous year | 8 |
| 1970s | 4.77 % change on previous year | -13.33 % change on previous year | 20 % change on previous year | 10 |
| 1980s | 6.96 % change on previous year | -10.17 % change on previous year | 22.68 % change on previous year | 10 |
| 1990s | -1.61 % change on previous year | -52.62 % change on previous year | 15.72 % change on previous year | 10 |
| 2000s | 12.15 % change on previous year | 4.05 % change on previous year | 29.3 % change on previous year | 10 |
| 2010s | 0.4226 % change on previous year | -17.62 % change on previous year | 15.65 % change on previous year | 10 |
| 2020s | 11.57 % change on previous year | -2.14 % change on previous year | 35.16 % change on previous year | 5 |
Countries ranked near Viet Nam
- 131 Guadeloupe -1.84 % change on previous year compare
- 132 Bulgaria -2.04 % change on previous year compare
- 133 Sudan (former) -2.07 % change on previous year compare
- 135 France -2.27 % change on previous year compare
- 136 Timor-Leste -2.56 % change on previous year compare
- 137 Hungary -2.69 % change on previous year compare
More agriculture & rural data for Viet Nam
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.6306 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 4.74 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 4.43 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -0.8196 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -0.267 % change on previous year (2024)
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.39 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand I$) 0.4916 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand I$) 0.9155 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -0.1419 % change on previous year (2024)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value 4.31 % change on previous year (2024)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled (indigenous) — gross in Viet Nam?
- Meat of cattle with the bone, fresh or chilled (indigenous) — gross in Viet Nam was -2.14 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Viet Nam?
- The highest recorded value was 35.16 % change on previous year in 2021.
- What is the lowest meat of cattle with the bone, fresh or chilled (indigenous) — gross recorded in Viet Nam?
- The lowest recorded value was -52.62 % change on previous year in 1991.
- How does Viet Nam rank for meat of cattle with the bone, fresh or chilled (indigenous) — gross?
- Viet Nam ranks 134th out of 209 countries with data for 2024.
- Is meat of cattle with the bone, fresh or chilled (indigenous) — gross rising or falling in Viet Nam?
- Over the last ten years it is up 81.8%. The long-run trend across the full record is volatile.
- Where does this Viet Nam data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.