Oranges — Yield in Eastern Asia

Eastern Asia: Oranges — Yield was 18,952 kg/ha in 2024. ▲ Rising

Latest (2024)
18,952 kg/ha
Change on year
up 2.0%
Rank
15th
of 32 groups
All-time high
18,952 kg/ha
in 2024
All-time low
4,392 kg/ha
in 1988
Years of data
64
1961–2024

Oranges — Yield in Eastern Asia, 1961–2024

5.0k10.0k15.0k20.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

Eastern Asia recorded 18,952 kg/ha for oranges — yield in 2024. That is the highest value across all 64 years on record.

The figure is up 2.0% on the previous year and up 48.3% over ten years.

Over the whole period, oranges — yield in Eastern Asia peaked at 18,952 kg/ha in 2024 and was at its lowest, 4,392 kg/ha, in 1988.

Eastern Asia ranks 15th of 32 groups on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 7,672 kg/ha 5,898 kg/ha 9,481 kg/ha 9
1970s 9,009 kg/ha 7,338 kg/ha 10,506 kg/ha 10
1980s 6,609 kg/ha 4,392 kg/ha 8,230 kg/ha 10
1990s 6,404 kg/ha 5,294 kg/ha 7,435 kg/ha 10
2000s 7,931 kg/ha 4,870 kg/ha 12,237 kg/ha 10
2010s 15,406 kg/ha 12,732 kg/ha 16,933 kg/ha 10
2020s 18,140 kg/ha 16,979 kg/ha 18,952 kg/ha 5

Countries ranked near Eastern Asia

  1. 12 Türkiye 31,060 kg/ha compare
  2. 13 Honduras 29,956 kg/ha compare
  3. 14 Brazil 27,769 kg/ha compare
  4. 15 Viet Nam 26,832 kg/ha compare
  5. 16 China, Taiwan Province of 26,371 kg/ha compare
  6. 17 Algeria 26,166 kg/ha compare
  7. 18 Saint Vincent and the Grenadines 26,000 kg/ha compare

See the full ranking of 160 places →

More agriculture & rural data for Eastern Asia

All data for Eastern Asia →

Frequently asked questions

What is oranges — yield in Eastern Asia?
Oranges — yield in Eastern Asia was 18,952 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — yield recorded in Eastern Asia?
The highest recorded value was 18,952 kg/ha in 2024.
What is the lowest oranges — yield recorded in Eastern Asia?
The lowest recorded value was 4,392 kg/ha in 1988.
How does Eastern Asia rank for oranges — yield?
Eastern Asia ranks 15th out of 32 groups with data for 2024.
Is oranges — yield rising or falling in Eastern Asia?
Over the last ten years it is up 48.3%. The long-run trend across the full record is rising.
Where does this Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.