Oranges — Yield in Greece

Greece: Oranges — Yield was 31,201 kg/ha in 2024. ▲ Rising

Latest (2024)
31,201 kg/ha
Change on year
up 1.9%
World rank
11th
of 117 countries
All-time high
31,201 kg/ha
in 2024
All-time low
10,997 kg/ha
in 1979
Years of data
64
1961–2024

Oranges — Yield in Greece, 1961–2024

010.0k20.0k30.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for oranges — yield in Greece is 31,201 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 1.9% on the previous year and up 28.9% over ten years.

Over the whole period, oranges — yield in Greece peaked at 31,201 kg/ha in 2024 and was at its lowest, 10,997 kg/ha, in 1979.

That places Greece 11th out of 117 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Oranges — Yield in Greece, year by year

Annual values for Oranges — Yield in Greece, 1961 to 2024.
Year kg/ha Change
1961 17,628 kg/ha —
1962 13,618 kg/ha -22.7%
1963 13,766 kg/ha +1.1%
1964 18,182 kg/ha +32.1%
1965 17,270 kg/ha -5.0%
1966 19,092 kg/ha +10.6%
1967 12,548 kg/ha -34.3%
1968 17,614 kg/ha +40.4%
1969 18,440 kg/ha +4.7%
1970 15,638 kg/ha -15.2%
1971 13,142 kg/ha -16.0%
1972 17,587 kg/ha +33.8%
1973 14,571 kg/ha -17.2%
1974 19,432 kg/ha +33.4%
1975 18,381 kg/ha -5.4%
1976 18,679 kg/ha +1.6%
1977 18,572 kg/ha -0.6%
1978 18,121 kg/ha -2.4%
1979 10,997 kg/ha -39.3%
1980 20,701 kg/ha +88.2%
1981 22,899 kg/ha +10.6%
1982 22,785 kg/ha -0.5%
1983 20,335 kg/ha -10.8%
1984 24,040 kg/ha +18.2%
1985 18,522 kg/ha -23.0%
1986 24,445 kg/ha +32.0%
1987 14,007 kg/ha -42.7%
1988 21,476 kg/ha +53.3%
1989 25,592 kg/ha +19.2%
1990 23,368 kg/ha -8.7%
1991 20,582 kg/ha -11.9%
1992 24,491 kg/ha +19.0%
1993 24,233 kg/ha -1.1%
1994 26,320 kg/ha +8.6%
1995 23,875 kg/ha -9.3%
1996 24,088 kg/ha +0.9%
1997 24,851 kg/ha +3.2%
1998 20,299 kg/ha -18.3%
1999 27,711 kg/ha +36.5%
2000 23,192 kg/ha -16.3%
2001 27,470 kg/ha +18.4%
2002 29,717 kg/ha +8.2%
2003 23,709 kg/ha -20.2%
2004 17,396 kg/ha -26.6%
2005 23,394 kg/ha +34.5%
2006 22,081 kg/ha -5.6%
2007 20,447 kg/ha -7.4%
2008 21,663 kg/ha +5.9%
2009 24,868 kg/ha +14.8%
2010 23,344 kg/ha -6.1%
2011 21,846 kg/ha -6.4%
2012 21,900 kg/ha +0.2%
2013 22,734 kg/ha +3.8%
2014 24,202 kg/ha +6.5%
2015 25,866 kg/ha +6.9%
2016 27,144 kg/ha +4.9%
2017 24,757 kg/ha -8.8%
2018 28,898 kg/ha +16.7%
2019 28,004 kg/ha -3.1%
2020 28,975 kg/ha +3.5%
2021 29,152 kg/ha +0.6%
2022 30,453 kg/ha +4.5%
2023 30,618 kg/ha +0.5%
2024 31,201 kg/ha +1.9%

Greece compared with similar countries

  • Greece's 31,201 kg/ha is above the median for high income countries, which is 14,992 kg/ha, 2.1× the median. (24 countries reporting)
  • Greece's 31,201 kg/ha is above the median for Europe & Central Asia, which is 13,032 kg/ha, 2.4× the median. (13 countries reporting)

Biggest year-on-year movements

Years where Oranges — Yield in Greece changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1980 +88.2% 10,997 kg/ha 20,701 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,462 kg/ha 12,548 kg/ha 19,092 kg/ha 9
1970s 16,512 kg/ha 10,997 kg/ha 19,432 kg/ha 10
1980s 21,480 kg/ha 14,007 kg/ha 25,592 kg/ha 10
1990s 23,982 kg/ha 20,299 kg/ha 27,711 kg/ha 10
2000s 23,394 kg/ha 17,396 kg/ha 29,717 kg/ha 10
2010s 24,869 kg/ha 21,846 kg/ha 28,898 kg/ha 10
2020s 30,080 kg/ha 28,975 kg/ha 31,201 kg/ha 5

Countries ranked near Greece

  1. 8 Paraguay 40,105 kg/ha compare
  2. 8 Venezuela (Bolivarian Republic of) 14,026 kg/ha compare
  3. 9 Ghana 39,831 kg/ha compare
  4. 9 United Republic of Tanzania 13,907 kg/ha compare
  5. 10 Indonesia 38,133 kg/ha compare
  6. 12 Honduras 29,956 kg/ha compare
  7. 12 Lao People's Democratic Republic 8,604 kg/ha compare
  8. 13 Brazil 27,769 kg/ha compare
  9. 13 Timor-Leste 8,566 kg/ha compare
  10. 14 Bolivia (Plurinational State of) 8,191 kg/ha compare
  11. 14 China, Taiwan Province of 26,371 kg/ha compare

See the full ranking of 160 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is oranges — yield in Greece?
Oranges — yield in Greece was 31,201 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — yield recorded in Greece?
The highest recorded value was 31,201 kg/ha in 2024.
What is the lowest oranges — yield recorded in Greece?
The lowest recorded value was 10,997 kg/ha in 1979.
How does Greece rank for oranges — yield?
Greece ranks 11th out of 117 countries with data for 2024.
Is oranges — yield rising or falling in Greece?
Over the last ten years it is up 28.9%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.

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Oranges — Yield in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/oranges-yield/greece/

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About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.