Oranges — Yield in Indonesia

Indonesia: Oranges — Yield was 38,133 kg/ha in 2024. ◆ Volatile

Latest (2024)
38,133 kg/ha
Change on year
up 0.5%
World rank
10th
of 128 countries
All-time high
38,849 kg/ha
in 2007
All-time low
3,690 kg/ha
in 1970
Years of data
64
1961–2024

Oranges — Yield in Indonesia, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, oranges — yield in Indonesia stood at 38,133 kg/ha.

That represents a change of up 0.5% on the previous year and up 5.4% over ten years.

Over the whole period, oranges — yield in Indonesia peaked at 38,849 kg/ha in 2007 and was at its lowest, 3,690 kg/ha, in 1970.

That places Indonesia 10th out of 128 countries with data for 2024, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,000 kg/ha 4,000 kg/ha 4,000 kg/ha 9
1970s 5,425 kg/ha 3,690 kg/ha 7,097 kg/ha 10
1980s 7,231 kg/ha 5,109 kg/ha 8,875 kg/ha 10
1990s 9,004 kg/ha 5,051 kg/ha 20,731 kg/ha 10
2000s 29,122 kg/ha 17,350 kg/ha 38,849 kg/ha 10
2010s 35,810 kg/ha 31,120 kg/ha 37,520 kg/ha 10
2020s 37,806 kg/ha 37,347 kg/ha 38,133 kg/ha 5

Countries ranked near Indonesia

  1. 7 Paraguay 40,105 kg/ha compare
  2. 8 Ghana 39,831 kg/ha compare
  3. 9 Iran (Islamic Republic of) 39,180 kg/ha compare
  4. 11 Greece 31,201 kg/ha compare
  5. 12 Türkiye 31,060 kg/ha compare
  6. 13 Honduras 29,956 kg/ha compare

See the full ranking of 160 places →

More agriculture & rural data for Indonesia

All data for Indonesia →

Frequently asked questions

What is oranges — yield in Indonesia?
Oranges — yield in Indonesia was 38,133 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest oranges — yield recorded in Indonesia?
The highest recorded value was 38,849 kg/ha in 2007.
What is the lowest oranges — yield recorded in Indonesia?
The lowest recorded value was 3,690 kg/ha in 1970.
How does Indonesia rank for oranges — yield?
Indonesia ranks 10th out of 128 countries with data for 2024.
Is oranges — yield rising or falling in Indonesia?
Over the last ten years it is up 5.4%. The long-run trend across the full record is volatile.
Where does this Indonesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Oranges — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
160 places, 8,481 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.