Oranges — Yield in Bhutan
Bhutan: Oranges — Yield was 11,035 kg/ha in 2024. ▲ Rising
Oranges — Yield in Bhutan, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Bhutan recorded 11,035 kg/ha for oranges — yield in 2024.
The figure is down 5.1% on the previous year and up 31.4% over ten years.
Over the whole period, oranges — yield in Bhutan peaked at 11,632 kg/ha in 2023 and was at its lowest, 4,022 kg/ha, in 1966.
Bhutan ranks 65th of 117 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Oranges — Yield in Bhutan, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 4,051 kg/ha | — |
| 1962 | 4,074 kg/ha | +0.6% |
| 1963 | 4,048 kg/ha | -0.7% |
| 1964 | 4,070 kg/ha | +0.5% |
| 1965 | 4,091 kg/ha | +0.5% |
| 1966 | 4,022 kg/ha | -1.7% |
| 1967 | 4,086 kg/ha | +1.6% |
| 1968 | 4,062 kg/ha | -0.6% |
| 1969 | 4,082 kg/ha | +0.5% |
| 1970 | 4,100 kg/ha | +0.5% |
| 1971 | 4,078 kg/ha | -0.5% |
| 1972 | 4,057 kg/ha | -0.5% |
| 1973 | 4,074 kg/ha | +0.4% |
| 1974 | 4,091 kg/ha | +0.4% |
| 1975 | 4,071 kg/ha | -0.5% |
| 1976 | 4,052 kg/ha | -0.5% |
| 1977 | 4,068 kg/ha | +0.4% |
| 1978 | 4,098 kg/ha | +0.8% |
| 1979 | 4,098 kg/ha | -0.0% |
| 1980 | 4,097 kg/ha | -0.0% |
| 1981 | 4,129 kg/ha | +0.8% |
| 1982 | 4,123 kg/ha | -0.1% |
| 1983 | 4,118 kg/ha | -0.1% |
| 1984 | 4,927 kg/ha | +19.7% |
| 1985 | 4,333 kg/ha | -12.0% |
| 1986 | 4,154 kg/ha | -4.1% |
| 1987 | 6,638 kg/ha | +59.8% |
| 1988 | 6,750 kg/ha | +1.7% |
| 1989 | 6,626 kg/ha | -1.8% |
| 1990 | 6,869 kg/ha | +3.7% |
| 1991 | 6,830 kg/ha | -0.6% |
| 1992 | 6,863 kg/ha | +0.5% |
| 1993 | 6,864 kg/ha | +0.0% |
| 1994 | 6,928 kg/ha | +0.9% |
| 1995 | 6,959 kg/ha | +0.5% |
| 1996 | 6,990 kg/ha | +0.4% |
| 1997 | 7,025 kg/ha | +0.5% |
| 1998 | 7,060 kg/ha | +0.5% |
| 1999 | 7,092 kg/ha | +0.5% |
| 2000 | 6,818 kg/ha | -3.9% |
| 2001 | 7,206 kg/ha | +5.7% |
| 2002 | 7,460 kg/ha | +3.5% |
| 2003 | 7,382 kg/ha | -1.0% |
| 2004 | 6,606 kg/ha | -10.5% |
| 2005 | 9,286 kg/ha | +40.6% |
| 2006 | 7,744 kg/ha | -16.6% |
| 2007 | 7,806 kg/ha | +0.8% |
| 2008 | 7,925 kg/ha | +1.5% |
| 2009 | 8,812 kg/ha | +11.2% |
| 2010 | 9,080 kg/ha | +3.0% |
| 2011 | 8,397 kg/ha | -7.5% |
| 2012 | 8,377 kg/ha | -0.2% |
| 2013 | 8,394 kg/ha | +0.2% |
| 2014 | 8,398 kg/ha | +0.1% |
| 2015 | 8,541 kg/ha | +1.7% |
| 2016 | 8,459 kg/ha | -1.0% |
| 2017 | 8,976 kg/ha | +6.1% |
| 2018 | 8,454 kg/ha | -5.8% |
| 2019 | 7,936 kg/ha | -6.1% |
| 2020 | 8,279 kg/ha | +4.3% |
| 2021 | 5,472 kg/ha | -33.9% |
| 2022 | 7,162 kg/ha | +30.9% |
| 2023 | 11,632 kg/ha | +62.4% |
| 2024 | 11,035 kg/ha | -5.1% |
Bhutan compared with similar countries
- Bhutan's 11,035 kg/ha is above the median for lower middle income countries, which is 10,696 kg/ha, 1.0× the median. (27 countries reporting)
- Bhutan's 11,035 kg/ha is above the median for South Asia, which is 10,696 kg/ha, 1.0× the median. (5 countries reporting)
Biggest year-on-year movements
Years where Oranges — Yield in Bhutan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2023 | +62.4% | 7,162 kg/ha | 11,632 kg/ha |
| 1987 | +59.8% | 4,154 kg/ha | 6,638 kg/ha |
| 2005 | +40.6% | 6,606 kg/ha | 9,286 kg/ha |
| 2021 | -33.9% | 8,279 kg/ha | 5,472 kg/ha |
| 2022 | +30.9% | 5,472 kg/ha | 7,162 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4,065 kg/ha | 4,022 kg/ha | 4,091 kg/ha | 9 |
| 1970s | 4,079 kg/ha | 4,052 kg/ha | 4,100 kg/ha | 10 |
| 1980s | 4,989 kg/ha | 4,097 kg/ha | 6,750 kg/ha | 10 |
| 1990s | 6,948 kg/ha | 6,830 kg/ha | 7,092 kg/ha | 10 |
| 2000s | 7,704 kg/ha | 6,606 kg/ha | 9,286 kg/ha | 10 |
| 2010s | 8,501 kg/ha | 7,936 kg/ha | 9,080 kg/ha | 10 |
| 2020s | 8,716 kg/ha | 5,472 kg/ha | 11,632 kg/ha | 5 |
Countries ranked near Bhutan
More agriculture & rural data for Bhutan
- Agriculture, forestry, and fishing, value added (current US$), annual 3.41 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1368 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 614.64 current US$ per person (2025)
- Rural population, annual growth rate -0.8653 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5657 units per person (2025)
- Share of GDP from agriculture 13.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 13.7% (2025)
- Agricultural raw materials exports 2.0% (2025)
- Agricultural raw materials imports 1.8% (2025)
Frequently asked questions
- What is oranges — yield in Bhutan?
- Oranges — yield in Bhutan was 11,035 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Bhutan?
- The highest recorded value was 11,632 kg/ha in 2023.
- What is the lowest oranges — yield recorded in Bhutan?
- The lowest recorded value was 4,022 kg/ha in 1966.
- How does Bhutan rank for oranges — yield?
- Bhutan ranks 65th out of 117 countries with data for 2024.
- Is oranges — yield rising or falling in Bhutan?
- Over the last ten years it is up 31.4%. The long-run trend across the full record is rising.
- Where does this Bhutan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.