Oranges — Yield in Croatia
Croatia: Oranges — Yield was 11,000 kg/ha in 2024. ◆ Volatile
Oranges — Yield in Croatia, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for oranges — yield in Croatia is 11,000 kg/ha, measured in 2024.
The figure is up 6.5% on the previous year and up 221.7% over ten years.
Over the whole period, oranges — yield in Croatia peaked at 17,000 kg/ha in 2022 and was at its lowest, 2,274 kg/ha, in 2004.
Croatia ranks 66th of 117 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Oranges — Yield in Croatia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1992 | 3,195 kg/ha | — |
| 1993 | 3,177 kg/ha | -0.6% |
| 1994 | 3,159 kg/ha | -0.6% |
| 1995 | 3,141 kg/ha | -0.6% |
| 1996 | 3,178 kg/ha | +1.2% |
| 1997 | 3,222 kg/ha | +1.4% |
| 1998 | 3,078 kg/ha | -4.5% |
| 1999 | 2,972 kg/ha | -3.5% |
| 2000 | 3,248 kg/ha | +9.3% |
| 2001 | 3,810 kg/ha | +17.3% |
| 2002 | 3,266 kg/ha | -14.3% |
| 2003 | 2,858 kg/ha | -12.5% |
| 2004 | 2,274 kg/ha | -20.4% |
| 2005 | 4,415 kg/ha | +94.2% |
| 2006 | 3,808 kg/ha | -13.8% |
| 2007 | 3,361 kg/ha | -11.7% |
| 2008 | 2,616 kg/ha | -22.1% |
| 2009 | 3,275 kg/ha | +25.2% |
| 2010 | 3,961 kg/ha | +20.9% |
| 2011 | 6,300 kg/ha | +59.1% |
| 2012 | 6,256 kg/ha | -0.7% |
| 2013 | 2,458 kg/ha | -60.7% |
| 2014 | 3,419 kg/ha | +39.1% |
| 2015 | 7,969 kg/ha | +133.0% |
| 2016 | 16,103 kg/ha | +102.1% |
| 2017 | 7,208 kg/ha | -55.2% |
| 2018 | 12,333 kg/ha | +71.1% |
| 2019 | 10,200 kg/ha | -17.3% |
| 2020 | 8,750 kg/ha | -14.2% |
| 2021 | 13,750 kg/ha | +57.1% |
| 2022 | 17,000 kg/ha | +23.6% |
| 2023 | 10,333 kg/ha | -39.2% |
| 2024 | 11,000 kg/ha | +6.5% |
Croatia compared with similar countries
- Croatia's 11,000 kg/ha is below the median for high income countries, which is 14,992 kg/ha, 73% of the median. (24 countries reporting)
- Croatia's 11,000 kg/ha is below the median for Europe & Central Asia, which is 13,032 kg/ha, 84% of the median. (13 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,140 kg/ha | 2,972 kg/ha | 3,222 kg/ha | 8 |
| 2000s | 3,293 kg/ha | 2,274 kg/ha | 4,415 kg/ha | 10 |
| 2010s | 7,621 kg/ha | 2,458 kg/ha | 16,103 kg/ha | 10 |
| 2020s | 12,167 kg/ha | 8,750 kg/ha | 17,000 kg/ha | 5 |
Countries ranked near Croatia
More agriculture & rural data for Croatia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0283 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 767.57 current US$ per person (2025)
- Rural population, annual growth rate -0.4457 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.4219 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 3.5% (2024)
- Agricultural raw materials imports 0.9% (2024)
Frequently asked questions
- What is oranges — yield in Croatia?
- Oranges — yield in Croatia was 11,000 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest oranges — yield recorded in Croatia?
- The highest recorded value was 17,000 kg/ha in 2022.
- What is the lowest oranges — yield recorded in Croatia?
- The lowest recorded value was 2,274 kg/ha in 2004.
- How does Croatia rank for oranges — yield?
- Croatia ranks 66th out of 117 countries with data for 2024.
- Is oranges — yield rising or falling in Croatia?
- Over the last ten years it is up 221.7%. The long-run trend across the full record is volatile.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Oranges — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.