Onions and shallots, dry (excluding dehydrated) — Yield in Greece
Greece: Onions and shallots, dry (excluding dehydrated) — Yield was 40,061 kg/ha in 2024. ▲ Rising
Onions and shallots, dry (excluding dehydrated) — Yield in Greece, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Greece recorded 40,061 kg/ha for onions and shallots, dry (excluding dehydrated) — yield in 2024. That is the highest value across all 64 years on record.
The figure is up 15.0% on the previous year and up 25.4% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — yield in Greece peaked at 40,061 kg/ha in 2024 and was at its lowest, 6,507 kg/ha, in 1961.
Greece ranks 19th of 179 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Onions and shallots, dry (excluding dehydrated) — Yield in Greece, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 6,507 kg/ha | — |
| 1962 | 7,953 kg/ha | +22.2% |
| 1963 | 8,278 kg/ha | +4.1% |
| 1964 | 9,098 kg/ha | +9.9% |
| 1965 | 8,112 kg/ha | -10.8% |
| 1966 | 8,597 kg/ha | +6.0% |
| 1967 | 9,071 kg/ha | +5.5% |
| 1968 | 9,319 kg/ha | +2.7% |
| 1969 | 9,995 kg/ha | +7.2% |
| 1970 | 11,925 kg/ha | +19.3% |
| 1971 | 10,691 kg/ha | -10.3% |
| 1972 | 11,794 kg/ha | +10.3% |
| 1973 | 12,032 kg/ha | +2.0% |
| 1974 | 12,703 kg/ha | +5.6% |
| 1975 | 12,752 kg/ha | +0.4% |
| 1976 | 11,396 kg/ha | -10.6% |
| 1977 | 11,693 kg/ha | +2.6% |
| 1978 | 13,156 kg/ha | +12.5% |
| 1979 | 13,032 kg/ha | -0.9% |
| 1980 | 13,480 kg/ha | +3.4% |
| 1981 | 13,372 kg/ha | -0.8% |
| 1982 | 13,466 kg/ha | +0.7% |
| 1983 | 14,276 kg/ha | +6.0% |
| 1984 | 14,314 kg/ha | +0.3% |
| 1985 | 14,911 kg/ha | +4.2% |
| 1986 | 14,488 kg/ha | -2.8% |
| 1987 | 16,078 kg/ha | +11.0% |
| 1988 | 15,529 kg/ha | -3.4% |
| 1989 | 15,647 kg/ha | +0.8% |
| 1990 | 14,732 kg/ha | -5.9% |
| 1991 | 14,810 kg/ha | +0.5% |
| 1992 | 17,239 kg/ha | +16.4% |
| 1993 | 16,595 kg/ha | -3.7% |
| 1994 | 18,108 kg/ha | +9.1% |
| 1995 | 19,056 kg/ha | +5.2% |
| 1996 | 20,926 kg/ha | +9.8% |
| 1997 | 23,225 kg/ha | +11.0% |
| 1998 | 23,550 kg/ha | +1.4% |
| 1999 | 25,294 kg/ha | +7.4% |
| 2000 | 26,752 kg/ha | +5.8% |
| 2001 | 26,208 kg/ha | -2.0% |
| 2002 | 27,910 kg/ha | +6.5% |
| 2003 | 26,905 kg/ha | -3.6% |
| 2004 | 26,718 kg/ha | -0.7% |
| 2005 | 26,428 kg/ha | -1.1% |
| 2006 | 25,150 kg/ha | -4.8% |
| 2007 | 24,364 kg/ha | -3.1% |
| 2008 | 27,094 kg/ha | +11.2% |
| 2009 | 27,644 kg/ha | +2.0% |
| 2010 | 28,305 kg/ha | +2.4% |
| 2011 | 28,992 kg/ha | +2.4% |
| 2012 | 28,633 kg/ha | -1.2% |
| 2013 | 28,615 kg/ha | -0.1% |
| 2014 | 31,943 kg/ha | +11.6% |
| 2015 | 31,416 kg/ha | -1.6% |
| 2016 | 31,103 kg/ha | -1.0% |
| 2017 | 30,481 kg/ha | -2.0% |
| 2018 | 32,817 kg/ha | +7.7% |
| 2019 | 35,050 kg/ha | +6.8% |
| 2020 | 35,607 kg/ha | +1.6% |
| 2021 | 28,740 kg/ha | -19.3% |
| 2022 | 35,463 kg/ha | +23.4% |
| 2023 | 34,840 kg/ha | -1.8% |
| 2024 | 40,061 kg/ha | +15.0% |
Greece compared with similar countries
- Greece's 40,061 kg/ha is above the median for high income countries, which is 30,833 kg/ha, 1.3× the median. (46 countries reporting)
- Greece's 40,061 kg/ha is above the median for Europe & Central Asia, which is 27,471 kg/ha, 1.5× the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 8,548 kg/ha | 6,507 kg/ha | 9,995 kg/ha | 9 |
| 1970s | 12,118 kg/ha | 10,691 kg/ha | 13,156 kg/ha | 10 |
| 1980s | 14,556 kg/ha | 13,372 kg/ha | 16,078 kg/ha | 10 |
| 1990s | 19,354 kg/ha | 14,732 kg/ha | 25,294 kg/ha | 10 |
| 2000s | 26,517 kg/ha | 24,364 kg/ha | 27,910 kg/ha | 10 |
| 2010s | 30,736 kg/ha | 28,305 kg/ha | 35,050 kg/ha | 10 |
| 2020s | 34,942 kg/ha | 28,740 kg/ha | 40,061 kg/ha | 5 |
Countries ranked near Greece
More agriculture & rural data for Greece
- Cropland extent over the long-term, annual growth rate -4.52 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.232 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -1.11 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.5246 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 3.84 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0357 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 962.12 current US$ per person (2025)
- Rural population, annual growth rate -1 % change on previous year (2025)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — yield in Greece?
- Onions and shallots, dry (excluding dehydrated) — yield in Greece was 40,061 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — yield recorded in Greece?
- The highest recorded value was 40,061 kg/ha in 2024.
- What is the lowest onions and shallots, dry (excluding dehydrated) — yield recorded in Greece?
- The lowest recorded value was 6,507 kg/ha in 1961.
- How does Greece rank for onions and shallots, dry (excluding dehydrated) — yield?
- Greece ranks 19th out of 179 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — yield rising or falling in Greece?
- Over the last ten years it is up 25.4%. The long-run trend across the full record is rising.
- Where does this Greece data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.