Greece vs Kuwait: Onions and shallots, dry (excluding dehydrated) — Yield

Greece
40,061 kg/ha
in 2024
Kuwait
40,784 kg/ha
in 2024
Greece rank
18th
Kuwait rank
16th

Onions and shallots, dry (excluding dehydrated) — Yield over time

  • Greece
  • Kuwait
020.0k40.0k60.0k196119922024

How they compare

Kuwait currently reports 40,784 kg/ha against 40,061 kg/ha in Greece, a difference of 723 kg/ha.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Kuwait ahead.

Greece ranks 18th and Kuwait ranks 16th of 150 countries.

Kuwait has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Greece Kuwait Difference Ahead
1960s 8,548 kg/ha 23,804 kg/ha 15,256 kg/ha Kuwait
1970s 12,118 kg/ha 14,172 kg/ha 2,055 kg/ha Kuwait
1980s 14,556 kg/ha 19,483 kg/ha 4,926 kg/ha Kuwait
1990s 19,354 kg/ha 26,903 kg/ha 7,549 kg/ha Kuwait
2000s 26,517 kg/ha 35,015 kg/ha 8,498 kg/ha Kuwait
2010s 30,736 kg/ha 38,795 kg/ha 8,060 kg/ha Kuwait
2020s 34,942 kg/ha 40,439 kg/ha 5,496 kg/ha Kuwait

Averages of every year both report within each decade.

Frequently asked questions

Which has higher onions and shallots, dry (excluding dehydrated) — yield, Greece or Kuwait?
Kuwait, at 40,784 kg/ha against 40,061 kg/ha in Greece as of 2024.
What is the difference in onions and shallots, dry (excluding dehydrated) — yield between Greece and Kuwait?
723 kg/ha, with Kuwait ahead.
How many years of comparable data are there for Greece and Kuwait?
64 years are reported by both, from 1961 to 2024.
How do Greece and Kuwait rank globally for onions and shallots, dry (excluding dehydrated) — yield?
Greece ranks 18th and Kuwait ranks 16th of 150 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Greece vs Kuwait: Onions and shallots, dry (excluding dehydrated) — Yield. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/compare/onions-and-shallots-dry-excluding-dehydrated-yield/greece/kuwait/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.