Onions and shallots, dry (excluding dehydrated) β€” Yield in Jordan

Jordan: Onions and shallots, dry (excluding dehydrated) β€” Yield was 39,478 kg/ha in 2024. β—† Volatile

Latest (2024)
39,478 kg/ha
Change on year
up 0.2%
World rank
20th
of 150 countries
All-time high
39,806 kg/ha
in 2021
All-time low
1,000 kg/ha
in 1978
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) β€” Yield in Jordan, 1961–2024

010.0k20.0k30.0k40.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) β€” yield in Jordan is 39,478 kg/ha, measured in 2024.

The figure is up 0.2% on the previous year and up 33.9% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) β€” yield in Jordan peaked at 39,806 kg/ha in 2021 and was at its lowest, 1,000 kg/ha, in 1978.

Jordan ranks 20th of 150 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,858 kg/ha 4,550 kg/ha 8,692 kg/ha 9
1970s 6,323 kg/ha 1,000 kg/ha 12,667 kg/ha 10
1980s 12,385 kg/ha 6,696 kg/ha 22,552 kg/ha 10
1990s 16,520 kg/ha 10,704 kg/ha 22,400 kg/ha 10
2000s 31,336 kg/ha 22,875 kg/ha 39,671 kg/ha 10
2010s 27,282 kg/ha 14,957 kg/ha 39,010 kg/ha 10
2020s 37,693 kg/ha 31,536 kg/ha 39,806 kg/ha 5

Countries ranked near Jordan

  1. 18 Greece 40,061 kg/ha compare
  2. 19 Denmark 39,610 kg/ha compare
  3. 21 Lebanon 39,088 kg/ha compare
  4. 23 Peru 38,700 kg/ha compare

See the full ranking of 182 places β†’

More agriculture & rural data for Jordan

All data for Jordan β†’

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) β€” yield in Jordan?
Onions and shallots, dry (excluding dehydrated) β€” yield in Jordan was 39,478 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) β€” yield recorded in Jordan?
The highest recorded value was 39,806 kg/ha in 2021.
What is the lowest onions and shallots, dry (excluding dehydrated) β€” yield recorded in Jordan?
The lowest recorded value was 1,000 kg/ha in 1978.
How does Jordan rank for onions and shallots, dry (excluding dehydrated) β€” yield?
Jordan ranks 20th out of 150 countries with data for 2024.
Is onions and shallots, dry (excluding dehydrated) β€” yield rising or falling in Jordan?
Over the last ten years it is up 33.9%. The long-run trend across the full record is volatile.
Where does this Jordan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) β€” Yield. Statizoid updates them automatically from the source API.

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CSV Β· JSON β€” 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Onions and shallots, dry (excluding dehydrated) β€” Yield in Jordan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 August 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-yield/jordan/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) β€” Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
182 places, 9,772 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.