Onions and shallots, dry (excluding dehydrated) — Production in Saint Kitts and Nevis
Saint Kitts and Nevis: Onions and shallots, dry (excluding dehydrated) — Production was 42.53 t in 2024. ◆ Volatile
Onions and shallots, dry (excluding dehydrated) — Production in Saint Kitts and Nevis, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, onions and shallots, dry (excluding dehydrated) — production in Saint Kitts and Nevis stood at 42.53 t.
Compared with earlier readings it is up 1.3% on the previous year and down 51.7% over ten years.
Over the whole period, onions and shallots, dry (excluding dehydrated) — production in Saint Kitts and Nevis peaked at 200 t in 1996 and was at its lowest, 13 t, in 2018.
That places Saint Kitts and Nevis 175th out of 179 countries with data for 2024, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Onions and shallots, dry (excluding dehydrated) — Production in Saint Kitts and Nevis, year by year
| Year | t | Change |
|---|---|---|
| 1993 | 64 t | — |
| 1994 | 130 t | +103.1% |
| 1995 | 175 t | +34.6% |
| 1996 | 200 t | +14.3% |
| 1997 | 100 t | -50.0% |
| 1998 | 110 t | +10.0% |
| 1999 | 75 t | -31.8% |
| 2000 | 59 t | -21.3% |
| 2001 | 60 t | +1.7% |
| 2002 | 60 t | +0.0% |
| 2003 | 67.94 t | +13.2% |
| 2004 | 70 t | +3.0% |
| 2005 | 55 t | -21.4% |
| 2006 | 19 t | -65.5% |
| 2007 | 22 t | +15.8% |
| 2008 | 51 t | +131.8% |
| 2009 | 82 t | +60.8% |
| 2010 | 32.6 t | -60.2% |
| 2011 | 69 t | +111.7% |
| 2012 | 100 t | +44.9% |
| 2013 | 57 t | -43.0% |
| 2014 | 88 t | +54.4% |
| 2015 | 70 t | -20.5% |
| 2016 | 28 t | -60.0% |
| 2017 | 42 t | +50.0% |
| 2018 | 13 t | -69.0% |
| 2019 | 80 t | +515.4% |
| 2020 | 69.5 t | -13.1% |
| 2021 | 75 t | +7.9% |
| 2022 | 46.5 t | -38.0% |
| 2023 | 42 t | -9.7% |
| 2024 | 42.53 t | +1.3% |
Biggest year-on-year movements
Years where Onions and shallots, dry (excluding dehydrated) — Production in Saint Kitts and Nevis changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +515.4% | 13 t | 80 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 122 t | 64 t | 200 t | 7 |
| 2000s | 54.59 t | 19 t | 82 t | 10 |
| 2010s | 57.96 t | 13 t | 100 t | 10 |
| 2020s | 55.11 t | 42 t | 75 t | 5 |
Countries ranked near Saint Kitts and Nevis
- 173 Bhutan 195.66 t compare
- 174 Estonia 130 t compare
- 175 Saint Kitts and Nevis 42.53 t compare
- 177 Maldives 38.76 t compare
- 178 Antigua and Barbuda 37.51 t compare
More agriculture & rural data for Saint Kitts and Nevis
- Edible offal of sheep, fresh, chilled or frozen — Production 2.91 t (2024)
- Hen eggs in shell, fresh — Yield 121 No/An (2024)
- Goats — Stocks 8,121 An (2024)
- Goat fat, unrendered — Producing Animals/Slaughtered 813 An (2024)
- Goat fat, unrendered — Production 0.26 t (2024)
- Edible offal of sheep, fresh, chilled or frozen — Producing 1,077 An (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 226 An (2024)
- Oilcrops, Cake Equivalent — Production 279.75 t (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production 8.03 t (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight 5,455 g/An (2024)
Frequently asked questions
- What is onions and shallots, dry (excluding dehydrated) — production in Saint Kitts and Nevis?
- Onions and shallots, dry (excluding dehydrated) — production in Saint Kitts and Nevis was 42.53 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest onions and shallots, dry (excluding dehydrated) — production recorded in Saint Kitts and Nevis?
- The highest recorded value was 200 t in 1996.
- What is the lowest onions and shallots, dry (excluding dehydrated) — production recorded in Saint Kitts and Nevis?
- The lowest recorded value was 13 t in 2018.
- How does Saint Kitts and Nevis rank for onions and shallots, dry (excluding dehydrated) — production?
- Saint Kitts and Nevis ranks 175th out of 179 countries with data for 2024.
- Is onions and shallots, dry (excluding dehydrated) — production rising or falling in Saint Kitts and Nevis?
- Over the last ten years it is down 51.7%. The long-run trend across the full record is volatile.
- Where does this Saint Kitts and Nevis data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.