Bhutan vs Saint Kitts and Nevis: Onions and shallots, dry (excluding dehydrated) — Production
Onions and shallots, dry (excluding dehydrated) — Production over time
- Bhutan
- Saint Kitts and Nevis
How they compare
Bhutan currently reports 195.66 t against 42.53 t in Saint Kitts and Nevis, a difference of 153.13 t.
That makes Bhutan's figure about 4.6 times Saint Kitts and Nevis's.
The two have swapped places 1 time across 22 shared years of data; in 2003 it was Saint Kitts and Nevis ahead.
Bhutan ranks 173rd and Saint Kitts and Nevis ranks 175th of 179 countries.
Bhutan has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Bhutan | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 473.01 t | 52.42 t | 420.59 t | Bhutan |
| 2010s | 395.62 t | 57.96 t | 337.66 t | Bhutan |
| 2020s | 255.95 t | 55.11 t | 200.85 t | Bhutan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher onions and shallots, dry (excluding dehydrated) — production, Bhutan or Saint Kitts and Nevis?
- Bhutan, at 195.66 t against 42.53 t in Saint Kitts and Nevis as of 2024.
- What is the difference in onions and shallots, dry (excluding dehydrated) — production between Bhutan and Saint Kitts and Nevis?
- 153.13 t, with Bhutan ahead.
- How many years of comparable data are there for Bhutan and Saint Kitts and Nevis?
- 22 years are reported by both, from 2003 to 2024.
- How do Bhutan and Saint Kitts and Nevis rank globally for onions and shallots, dry (excluding dehydrated) — production?
- Bhutan ranks 173rd and Saint Kitts and Nevis ranks 175th of 179 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Onions and shallots, dry (excluding dehydrated) — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.