Onions and shallots, dry (excluding dehydrated) — Gross per capita in Southern Asia

Southern Asia: Onions and shallots, dry (excluding dehydrated) — Gross per capita was 114.06 in 2024. ◆ Volatile

Latest (2024)
114.06
Change on year
down 14.1%
Rank
9th
of 28 groups
All-time high
139.75
in 2022
All-time low
19.1
in 1962
Years of data
64
1961–2024

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Southern Asia, 1961–2024

255075100125150196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for onions and shallots, dry (excluding dehydrated) — gross per capita in Southern Asia is 114.06, measured in 2024.

That represents a change of down 14.1% on the previous year and up 16.0% over ten years.

Over the whole period, onions and shallots, dry (excluding dehydrated) — gross per capita in Southern Asia peaked at 139.75 in 2022 and was at its lowest, 19.1, in 1962.

That places Southern Asia 9th out of 28 groups with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Onions and shallots, dry (excluding dehydrated) — Gross per capita in Southern Asia, year by year

Annual values for Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100) in Southern Asia, 1961 to 2024.
Year Value Change
1961 19.17
1962 19.1 -0.4%
1963 19.46 +1.9%
1964 19.4 -0.3%
1965 19.9 +2.6%
1966 20.37 +2.4%
1967 23.64 +16.1%
1968 24.02 +1.6%
1969 24.67 +2.7%
1970 24.66 -0.0%
1971 25.17 +2.1%
1972 24.76 -1.6%
1973 24.56 -0.8%
1974 24.61 +0.2%
1975 25.65 +4.2%
1976 24.07 -6.2%
1977 26.25 +9.1%
1978 26.31 +0.2%
1979 28.61 +8.7%
1980 29.22 +2.1%
1981 29.62 +1.4%
1982 29.75 +0.4%
1983 29.77 +0.1%
1984 32.35 +8.7%
1985 29.24 -9.6%
1986 27.18 -7.0%
1987 28.57 +5.1%
1988 30.47 +6.7%
1989 29.08 -4.6%
1990 32.54 +11.9%
1991 38.08 +17.0%
1992 38.44 +0.9%
1993 38.62 +0.5%
1994 39.09 +1.2%
1995 38.99 -0.3%
1996 39.29 +0.8%
1997 33.26 -15.3%
1998 43.26 +30.1%
1999 42.98 -0.6%
2000 41.89 -2.5%
2001 43.41 +3.6%
2002 37.32 -14.0%
2003 46.55 +24.7%
2004 53.37 +14.7%
2005 63.12 +18.3%
2006 71.98 +14.0%
2007 83.49 +16.0%
2008 80.63 -3.4%
2009 70.12 -13.0%
2010 83.46 +19.0%
2011 94.66 +13.4%
2012 89.02 -6.0%
2013 97.89 +10.0%
2014 98.31 +0.4%
2015 97.59 -0.7%
2016 104.1 +6.7%
2017 106.96 +2.7%
2018 108.5 +1.4%
2019 108.1 -0.4%
2020 120.2 +11.2%
2021 124.48 +3.6%
2022 139.75 +12.3%
2023 132.83 -5.0%
2024 114.06 -14.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 21.08 19.1 24.67 9
1970s 25.46 24.07 28.61 10
1980s 29.52 27.18 32.35 10
1990s 38.45 32.54 43.26 10
2000s 59.19 37.32 83.49 10
2010s 98.86 83.46 108.5 10
2020s 126.26 114.06 139.75 5

Countries ranked near Southern Asia

  1. 6 Jordan 258.81 compare
  2. 7 Bahrain 258.33 compare
  3. 7 United Republic of Tanzania 103.26 compare
  4. 8 Mongolia 237.15 compare
  5. 8 Venezuela (Bolivarian Republic of) 100 compare
  6. 9 Niger 200.01 compare
  7. 9 Viet Nam 97.8 compare
  8. 10 Bulgaria 192.27 compare
  9. 10 Democratic People's Republic of Korea 97.54 compare
  10. 11 Kenya 190.22 compare
  11. 12 Mauritius 187.05 compare

See the full ranking of 173 places →

More agriculture & rural data for Southern Asia

All data for Southern Asia →

Frequently asked questions

What is onions and shallots, dry (excluding dehydrated) — gross per capita in Southern Asia?
Onions and shallots, dry (excluding dehydrated) — gross per capita in Southern Asia was 114.06 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Southern Asia?
The highest recorded value was 139.75 in 2022.
What is the lowest onions and shallots, dry (excluding dehydrated) — gross per capita recorded in Southern Asia?
The lowest recorded value was 19.1 in 1962.
How does Southern Asia rank for onions and shallots, dry (excluding dehydrated) — gross per capita?
Southern Asia ranks 9th out of 28 groups with data for 2024.
Is onions and shallots, dry (excluding dehydrated) — gross per capita rising or falling in Southern Asia?
Over the last ten years it is up 16.0%. The long-run trend across the full record is volatile.
Where does this Southern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Onions and shallots, dry (excluding dehydrated) — Gross per capita in Southern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://agriculture.statizoid.com/stat/onions-and-shallots-dry-excluding-dehydrated-gross-per-capita-production-index-number/southern-asia/

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About this data

Indicator
Onions and shallots, dry (excluding dehydrated) — Gross per capita Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
173 places, 9,234 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.