Meat of turkeys, fresh or chilled (indigenous) — Gross Production in United States of America
United States of America: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 5.17 million 1000 Int$ in 2024. ▲ Rising
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in United States of America, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
United States of America recorded 5.17 million 1000 Int$ for meat of turkeys, fresh or chilled (indigenous) — gross production in 2024.
That represents a change of down 3.6% on the previous year and down 11.3% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in United States of America peaked at 6.33 million 1000 Int$ in 2008 and was at its lowest, 1.31 million 1000 Int$, in 1962.
United States of America ranks 4th of 26 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in United States of America, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 1.52 million 1000 Int$ | — |
| 1962 | 1.31 million 1000 Int$ | -13.5% |
| 1963 | 1.37 million 1000 Int$ | +4.4% |
| 1964 | 1.47 million 1000 Int$ | +7.6% |
| 1965 | 1.54 million 1000 Int$ | +4.2% |
| 1966 | 1.70 million 1000 Int$ | +10.5% |
| 1967 | 1.90 million 1000 Int$ | +11.7% |
| 1968 | 1.63 million 1000 Int$ | -13.8% |
| 1969 | 1.63 million 1000 Int$ | -0.3% |
| 1970 | 1.75 million 1000 Int$ | +7.6% |
| 1971 | 1.80 million 1000 Int$ | +2.5% |
| 1972 | 1.94 million 1000 Int$ | +7.7% |
| 1973 | 1.93 million 1000 Int$ | -0.1% |
| 1974 | 1.92 million 1000 Int$ | -0.9% |
| 1975 | 1.78 million 1000 Int$ | -7.2% |
| 1976 | 2.04 million 1000 Int$ | +14.8% |
| 1977 | 1.97 million 1000 Int$ | -3.4% |
| 1978 | 2.03 million 1000 Int$ | +2.9% |
| 1979 | 2.23 million 1000 Int$ | +9.9% |
| 1980 | 2.40 million 1000 Int$ | +7.7% |
| 1981 | 2.57 million 1000 Int$ | +7.0% |
| 1982 | 2.51 million 1000 Int$ | -2.5% |
| 1983 | 2.63 million 1000 Int$ | +4.8% |
| 1984 | 2.64 million 1000 Int$ | +0.4% |
| 1985 | 2.86 million 1000 Int$ | +8.3% |
| 1986 | 3.20 million 1000 Int$ | +12.0% |
| 1987 | 3.75 million 1000 Int$ | +17.3% |
| 1988 | 3.93 million 1000 Int$ | +4.8% |
| 1989 | 4.19 million 1000 Int$ | +6.6% |
| 1990 | 4.57 million 1000 Int$ | +9.0% |
| 1991 | 4.72 million 1000 Int$ | +3.1% |
| 1992 | 4.90 million 1000 Int$ | +3.8% |
| 1993 | 4.89 million 1000 Int$ | -0.1% |
| 1994 | 5.05 million 1000 Int$ | +3.4% |
| 1995 | 5.19 million 1000 Int$ | +2.7% |
| 1996 | 5.48 million 1000 Int$ | +5.6% |
| 1997 | 5.53 million 1000 Int$ | +0.8% |
| 1998 | 5.31 million 1000 Int$ | -4.0% |
| 1999 | 5.37 million 1000 Int$ | +1.2% |
| 2000 | 5.48 million 1000 Int$ | +2.0% |
| 2001 | 5.54 million 1000 Int$ | +1.1% |
| 2002 | 5.73 million 1000 Int$ | +3.5% |
| 2003 | 5.71 million 1000 Int$ | -0.3% |
| 2004 | 5.48 million 1000 Int$ | -4.1% |
| 2005 | 5.54 million 1000 Int$ | +1.1% |
| 2006 | 5.76 million 1000 Int$ | +3.9% |
| 2007 | 6.03 million 1000 Int$ | +4.7% |
| 2008 | 6.33 million 1000 Int$ | +5.0% |
| 2009 | 5.74 million 1000 Int$ | -9.3% |
| 2010 | 5.72 million 1000 Int$ | -0.3% |
| 2011 | 5.87 million 1000 Int$ | +2.5% |
| 2012 | 5.99 million 1000 Int$ | +2.0% |
| 2013 | 5.87 million 1000 Int$ | -2.0% |
| 2014 | 5.84 million 1000 Int$ | -0.5% |
| 2015 | 5.71 million 1000 Int$ | -2.2% |
| 2016 | 6.06 million 1000 Int$ | +6.3% |
| 2017 | 6.06 million 1000 Int$ | -0.0% |
| 2018 | 5.77 million 1000 Int$ | -4.9% |
| 2019 | 5.80 million 1000 Int$ | +0.6% |
| 2020 | 5.50 million 1000 Int$ | -5.2% |
| 2021 | 5.33 million 1000 Int$ | -3.1% |
| 2022 | 5.10 million 1000 Int$ | -4.4% |
| 2023 | 5.37 million 1000 Int$ | +5.2% |
| 2024 | 5.17 million 1000 Int$ | -3.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1.56 million 1000 Int$ | 1.31 million 1000 Int$ | 1.90 million 1000 Int$ | 9 |
| 1970s | 1.94 million 1000 Int$ | 1.75 million 1000 Int$ | 2.23 million 1000 Int$ | 10 |
| 1980s | 3.07 million 1000 Int$ | 2.40 million 1000 Int$ | 4.19 million 1000 Int$ | 10 |
| 1990s | 5.10 million 1000 Int$ | 4.57 million 1000 Int$ | 5.53 million 1000 Int$ | 10 |
| 2000s | 5.73 million 1000 Int$ | 5.48 million 1000 Int$ | 6.33 million 1000 Int$ | 10 |
| 2010s | 5.87 million 1000 Int$ | 5.71 million 1000 Int$ | 6.06 million 1000 Int$ | 10 |
| 2020s | 5.30 million 1000 Int$ | 5.10 million 1000 Int$ | 5.50 million 1000 Int$ | 5 |
Countries ranked near United States of America
- 1 Germany 1.04 million 1000 Int$ compare
- 2 France 714,140 1000 Int$ compare
- 2 Türkiye 117,031 1000 Int$ compare
- 3 Italy 689,879 1000 Int$ compare
- 4 Iran (Islamic Republic of) 12,304 1000 Int$ compare
- 4 Spain 374,265 1000 Int$ compare
- 5 Canada 354,745 1000 Int$ compare
- 6 Brazil 336,902 1000 Int$ compare
- 6 Syrian Arab Republic 1,034 1000 Int$ compare
- 7 Bolivia (Plurinational State of) 916 1000 Int$ compare
- 7 Morocco 297,669 1000 Int$ compare
More agriculture & rural data for United States of America
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- Meat of sheep, fresh or chilled — Production, annual growth rate 2.81 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 1.97 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0.597 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.25 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 4.87 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate 0.1123 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 0.083 % change on previous year (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in United States of America?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in United States of America was 5.17 million 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in United States of America?
- The highest recorded value was 6.33 million 1000 Int$ in 2008.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in United States of America?
- The lowest recorded value was 1.31 million 1000 Int$ in 1962.
- How does United States of America rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- United States of America ranks 4th out of 26 groups with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in United States of America?
- Over the last ten years it is down 11.3%. The long-run trend across the full record is rising.
- Where does this United States of America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
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About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.