Meat of sheep, fresh or chilled — Production, annual growth rate in United States of America
United States of America: Meat of sheep, fresh or chilled — Production, annual growth rate was 2.81 % change on previous year in 2024. ◆ Volatile
Meat of sheep, fresh or chilled — Production, annual growth rate in United States of America, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
United States of America recorded 2.81 % change on previous year for meat of sheep, fresh or chilled — production, annual growth rate in 2024.
Compared with earlier readings it is up 448.3% on the previous year and up 1,229.6% over ten years.
Over the whole period, meat of sheep, fresh or chilled — production, annual growth rate in United States of America peaked at 8.53 % change on previous year in 1980 and was at its lowest, -11.97 % change on previous year, in 1978.
United States of America ranks 8th of 30 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled — Production, annual growth rate in United States of America, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -2.76 % change on previous year | — |
| 1963 | -4.82 % change on previous year | +74.4% |
| 1964 | -7.14 % change on previous year | +48.2% |
| 1965 | -9.04 % change on previous year | +26.5% |
| 1966 | -0.0563 % change on previous year | -99.4% |
| 1967 | -0.6156 % change on previous year | +994.0% |
| 1968 | -6.81 % change on previous year | +1006.4% |
| 1969 | -8.64 % change on previous year | +26.8% |
| 1970 | 0.1816 % change on previous year | -102.1% |
| 1971 | 0.7258 % change on previous year | +299.7% |
| 1972 | -2.16 % change on previous year | -397.9% |
| 1973 | -5.34 % change on previous year | +147.0% |
| 1974 | -9.53 % change on previous year | +78.5% |
| 1975 | -11.83 % change on previous year | +24.1% |
| 1976 | -9.51 % change on previous year | -19.6% |
| 1977 | -5.39 % change on previous year | -43.3% |
| 1978 | -11.97 % change on previous year | +122.0% |
| 1979 | -5.18 % change on previous year | -56.7% |
| 1980 | 8.53 % change on previous year | -264.8% |
| 1981 | 6.29 % change on previous year | -26.3% |
| 1982 | 7.99 % change on previous year | +27.1% |
| 1983 | 3.01 % change on previous year | -62.3% |
| 1984 | 1.06 % change on previous year | -64.8% |
| 1985 | -6.01 % change on previous year | -666.4% |
| 1986 | -5.37 % change on previous year | -10.7% |
| 1987 | -6.72 % change on previous year | +25.1% |
| 1988 | 6.29 % change on previous year | -193.7% |
| 1989 | 3.55 % change on previous year | -43.6% |
| 1990 | 4.61 % change on previous year | +29.7% |
| 1991 | 0 % change on previous year | -100.0% |
| 1992 | -4.13 % change on previous year | — |
| 1993 | -3.14 % change on previous year | -24.1% |
| 1994 | -8.63 % change on previous year | +175.3% |
| 1995 | -6.8 % change on previous year | -21.2% |
| 1996 | -6.64 % change on previous year | -2.4% |
| 1997 | -2.93 % change on previous year | -55.9% |
| 1998 | -3.47 % change on previous year | +18.6% |
| 1999 | -1.23 % change on previous year | -64.6% |
| 2000 | -5.69 % change on previous year | +362.8% |
| 2001 | -4.62 % change on previous year | -18.8% |
| 2002 | -0.1976 % change on previous year | -95.7% |
| 2003 | -8.91 % change on previous year | +4408.9% |
| 2004 | -3.86 % change on previous year | -56.7% |
| 2005 | -4.1 % change on previous year | +6.4% |
| 2006 | -1.07 % change on previous year | -73.9% |
| 2007 | -1.62 % change on previous year | +51.1% |
| 2008 | -1.04 % change on previous year | -35.9% |
| 2009 | -1.61 % change on previous year | +55.2% |
| 2010 | -5.02 % change on previous year | +211.8% |
| 2011 | -8.91 % change on previous year | +77.5% |
| 2012 | 4.89 % change on previous year | -154.9% |
| 2013 | 0.1865 % change on previous year | -96.2% |
| 2014 | -0.2491 % change on previous year | -233.6% |
| 2015 | -3.17 % change on previous year | +1173.7% |
| 2016 | -0.1285 % change on previous year | -95.9% |
| 2017 | -3.35 % change on previous year | +2503.9% |
| 2018 | 5.32 % change on previous year | -259.1% |
| 2019 | -3.16 % change on previous year | -159.4% |
| 2020 | -6.59 % change on previous year | +108.5% |
| 2021 | -0.2111 % change on previous year | -96.8% |
| 2022 | -4.62 % change on previous year | +2090.0% |
| 2023 | -0.8077 % change on previous year | -82.5% |
| 2024 | 2.81 % change on previous year | -448.3% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled — Production, annual growth rate in United States of America changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2003 | -4408.9% | -0.1976 % change on previous year | -8.91 % change on previous year |
| 2017 | -2503.9% | -0.1285 % change on previous year | -3.35 % change on previous year |
| 2022 | -2090.0% | -0.2111 % change on previous year | -4.62 % change on previous year |
| 2015 | -1173.7% | -0.2491 % change on previous year | -3.17 % change on previous year |
| 1968 | -1006.4% | -0.6156 % change on previous year | -6.81 % change on previous year |
| 1967 | -994.0% | -0.0563 % change on previous year | -0.6156 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | -4.99 % change on previous year | -9.04 % change on previous year | -0.0563 % change on previous year | 8 |
| 1970s | -6 % change on previous year | -11.97 % change on previous year | 0.7258 % change on previous year | 10 |
| 1980s | 1.86 % change on previous year | -6.72 % change on previous year | 8.53 % change on previous year | 10 |
| 1990s | -3.24 % change on previous year | -8.63 % change on previous year | 4.61 % change on previous year | 10 |
| 2000s | -3.27 % change on previous year | -8.91 % change on previous year | -0.1976 % change on previous year | 10 |
| 2010s | -1.36 % change on previous year | -8.91 % change on previous year | 5.32 % change on previous year | 10 |
| 2020s | -1.88 % change on previous year | -6.59 % change on previous year | 2.81 % change on previous year | 5 |
Countries ranked near United States of America
- 5 Zimbabwe 45.54 % change on previous year compare
- 6 Timor-Leste 45.43 % change on previous year compare
- 7 Republic of Moldova 38.89 % change on previous year compare
- 8 Mali 35.95 % change on previous year compare
- 9 Trinidad and Tobago 28.7 % change on previous year compare
- 10 India 13.19 % change on previous year compare
- 11 Hungary 13.08 % change on previous year compare
More agriculture & rural data for United States of America
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- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 7.27 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 1.97 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0.597 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 4.25 % change on previous year (2024)
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Frequently asked questions
- What is meat of sheep, fresh or chilled — production, annual growth rate in United States of America?
- Meat of sheep, fresh or chilled — production, annual growth rate in United States of America was 2.81 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of sheep, fresh or chilled — production, annual growth rate recorded in United States of America?
- The highest recorded value was 8.53 % change on previous year in 1980.
- What is the lowest meat of sheep, fresh or chilled — production, annual growth rate recorded in United States of America?
- The lowest recorded value was -11.97 % change on previous year in 1978.
- How does United States of America rank for meat of sheep, fresh or chilled — production, annual growth rate?
- United States of America ranks 8th out of 30 groups with data for 2024.
- Is meat of sheep, fresh or chilled — production, annual growth rate rising or falling in United States of America?
- Over the last ten years it is up 1,229.6%. The long-run trend across the full record is volatile.
- Where does this United States of America data come from?
- The figures come from Statizoid (derived), published as part of Meat of sheep, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of sheep, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of sheep, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.