Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Europe
Europe: Meat of turkeys, fresh or chilled (indigenous) — Gross Production was 3.54 million 1000 Int$ in 2024. ◆ Volatile
Latest (2024)
3.54 million 1000 Int$
Change on year
down 2.5%
Rank
5th
of 26 groups
All-time high
4.72 million 1000 Int$
in 2002
All-time low
245,482 1000 Int$
in 1962
Years of data
64
1961–2024
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.
Analysis
In 2024, meat of turkeys, fresh or chilled (indigenous) — gross production in Europe stood at 3.54 million 1000 Int$.
The figure is down 2.5% on the previous year and down 9.4% over ten years.
Over the whole period, meat of turkeys, fresh or chilled (indigenous) — gross production in Europe peaked at 4.72 million 1000 Int$ in 2002 and was at its lowest, 245,482 1000 Int$, in 1962.
Europe ranks 5th of 26 groups on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of turkeys, fresh or chilled (indigenous) — Gross Production in Europe, year by year
| Year | 1000 Int$ | Change |
|---|---|---|
| 1961 | 249,027 1000 Int$ | — |
| 1962 | 245,482 1000 Int$ | -1.4% |
| 1963 | 258,001 1000 Int$ | +5.1% |
| 1964 | 272,657 1000 Int$ | +5.7% |
| 1965 | 292,304 1000 Int$ | +7.2% |
| 1966 | 350,063 1000 Int$ | +19.8% |
| 1967 | 394,570 1000 Int$ | +12.7% |
| 1968 | 434,846 1000 Int$ | +10.2% |
| 1969 | 488,166 1000 Int$ | +12.3% |
| 1970 | 580,659 1000 Int$ | +18.9% |
| 1971 | 706,553 1000 Int$ | +21.7% |
| 1972 | 797,713 1000 Int$ | +12.9% |
| 1973 | 984,119 1000 Int$ | +23.4% |
| 1974 | 1.04 million 1000 Int$ | +5.9% |
| 1975 | 1.01 million 1000 Int$ | -3.4% |
| 1976 | 1.12 million 1000 Int$ | +10.8% |
| 1977 | 1.24 million 1000 Int$ | +11.1% |
| 1978 | 1.34 million 1000 Int$ | +8.3% |
| 1979 | 1.43 million 1000 Int$ | +6.3% |
| 1980 | 1.60 million 1000 Int$ | +12.3% |
| 1981 | 1.64 million 1000 Int$ | +2.5% |
| 1982 | 1.75 million 1000 Int$ | +6.7% |
| 1983 | 1.83 million 1000 Int$ | +4.6% |
| 1984 | 1.86 million 1000 Int$ | +1.2% |
| 1985 | 1.89 million 1000 Int$ | +2.0% |
| 1986 | 2.09 million 1000 Int$ | +10.2% |
| 1987 | 2.19 million 1000 Int$ | +5.0% |
| 1988 | 2.32 million 1000 Int$ | +5.7% |
| 1989 | 2.53 million 1000 Int$ | +9.4% |
| 1990 | 2.83 million 1000 Int$ | +11.5% |
| 1991 | 2.12 million 1000 Int$ | -24.9% |
| 1992 | 2.30 million 1000 Int$ | +8.4% |
| 1993 | 2.38 million 1000 Int$ | +3.6% |
| 1994 | 2.53 million 1000 Int$ | +6.0% |
| 1995 | 2.84 million 1000 Int$ | +12.3% |
| 1996 | 2.90 million 1000 Int$ | +2.1% |
| 1997 | 3.13 million 1000 Int$ | +8.2% |
| 1998 | 3.29 million 1000 Int$ | +5.0% |
| 1999 | 3.17 million 1000 Int$ | -3.7% |
| 2000 | 4.40 million 1000 Int$ | +38.8% |
| 2001 | 4.55 million 1000 Int$ | +3.4% |
| 2002 | 4.72 million 1000 Int$ | +3.8% |
| 2003 | 4.06 million 1000 Int$ | -14.0% |
| 2004 | 4.23 million 1000 Int$ | +4.0% |
| 2005 | 4.01 million 1000 Int$ | -5.0% |
| 2006 | 3.68 million 1000 Int$ | -8.4% |
| 2007 | 3.61 million 1000 Int$ | -2.0% |
| 2008 | 3.70 million 1000 Int$ | +2.7% |
| 2009 | 3.65 million 1000 Int$ | -1.3% |
| 2010 | 3.91 million 1000 Int$ | +7.0% |
| 2011 | 3.90 million 1000 Int$ | -0.2% |
| 2012 | 4.02 million 1000 Int$ | +3.0% |
| 2013 | 3.80 million 1000 Int$ | -5.5% |
| 2014 | 3.90 million 1000 Int$ | +2.7% |
| 2015 | 3.86 million 1000 Int$ | -1.1% |
| 2016 | 4.11 million 1000 Int$ | +6.4% |
| 2017 | 3.78 million 1000 Int$ | -8.0% |
| 2018 | 4.04 million 1000 Int$ | +7.1% |
| 2019 | 4.14 million 1000 Int$ | +2.5% |
| 2020 | 4.22 million 1000 Int$ | +1.8% |
| 2021 | 3.95 million 1000 Int$ | -6.4% |
| 2022 | 3.65 million 1000 Int$ | -7.5% |
| 2023 | 3.63 million 1000 Int$ | -0.7% |
| 2024 | 3.54 million 1000 Int$ | -2.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 331,680 1000 Int$ | 245,482 1000 Int$ | 488,166 1000 Int$ | 9 |
| 1970s | 1.02 million 1000 Int$ | 580,659 1000 Int$ | 1.43 million 1000 Int$ | 10 |
| 1980s | 1.97 million 1000 Int$ | 1.60 million 1000 Int$ | 2.53 million 1000 Int$ | 10 |
| 1990s | 2.75 million 1000 Int$ | 2.12 million 1000 Int$ | 3.29 million 1000 Int$ | 10 |
| 2000s | 4.06 million 1000 Int$ | 3.61 million 1000 Int$ | 4.72 million 1000 Int$ | 10 |
| 2010s | 3.95 million 1000 Int$ | 3.78 million 1000 Int$ | 4.14 million 1000 Int$ | 10 |
| 2020s | 3.80 million 1000 Int$ | 3.54 million 1000 Int$ | 4.22 million 1000 Int$ | 5 |
Countries ranked near Europe
- 2 France 714,140 1000 Int$ compare
- 2 Türkiye 117,031 1000 Int$ compare
- 3 Italy 689,879 1000 Int$ compare
- 4 Iran (Islamic Republic of) 12,304 1000 Int$ compare
- 4 Spain 374,265 1000 Int$ compare
- 5 Canada 354,745 1000 Int$ compare
- 6 Brazil 336,902 1000 Int$ compare
- 6 Syrian Arab Republic 1,034 1000 Int$ compare
- 7 Bolivia (Plurinational State of) 916 1000 Int$ compare
- 7 Morocco 297,669 1000 Int$ compare
- 8 Republic of Moldova 645 1000 Int$ compare
- 8 United Kingdom of Great Britain and Northern Ireland 262,721 1000 Int$ compare
More agriculture & rural data for Europe
- Sugar Crops Primary — Area harvested, annual growth rate 3.8 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -6.53 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -7.74 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.45 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate 2.91 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.54 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -2.95 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 2.62 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.5674 % change on previous year (2024)
- Milk, Total — Production, annual growth rate -0.4088 % change on previous year (2024)
Frequently asked questions
- What is meat of turkeys, fresh or chilled (indigenous) — gross production in Europe?
- Meat of turkeys, fresh or chilled (indigenous) — gross production in Europe was 3.54 million 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Europe?
- The highest recorded value was 4.72 million 1000 Int$ in 2002.
- What is the lowest meat of turkeys, fresh or chilled (indigenous) — gross production recorded in Europe?
- The lowest recorded value was 245,482 1000 Int$ in 1962.
- How does Europe rank for meat of turkeys, fresh or chilled (indigenous) — gross production?
- Europe ranks 5th out of 26 groups with data for 2024.
- Is meat of turkeys, fresh or chilled (indigenous) — gross production rising or falling in Europe?
- Over the last ten years it is down 9.4%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.