Meat of pig with the bone, fresh or chilled — Production, annual in Europe
Europe: Meat of pig with the bone, fresh or chilled — Production, annual was 2.54 % change on previous year in 2024. ◆ Volatile
Latest (2024)
2.54 % change on previous year
Change on year
up 153.3%
Rank
10th
of 19 groups
All-time high
16.08 % change on previous year
in 1965
All-time low
-7.06 % change on previous year
in 1976
Years of data
63
1962–2024
Meat of pig with the bone, fresh or chilled — Production, annual in Europe, 1962–2024
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — production, annual in Europe stood at 2.54 % change on previous year.
Compared with earlier readings it is up 153.3% on the previous year and up 367.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production, annual in Europe peaked at 16.08 % change on previous year in 1965 and was at its lowest, -7.06 % change on previous year, in 1976.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Production, annual in Europe, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | 3.36 % change on previous year | — |
| 1963 | 0.9588 % change on previous year | -71.5% |
| 1964 | -5.29 % change on previous year | -651.7% |
| 1965 | 16.08 % change on previous year | -403.9% |
| 1966 | 1.02 % change on previous year | -93.7% |
| 1967 | 2.1 % change on previous year | +106.4% |
| 1968 | 1.96 % change on previous year | -7.0% |
| 1969 | -1.01 % change on previous year | -151.6% |
| 1970 | 6.13 % change on previous year | -706.6% |
| 1971 | 9.49 % change on previous year | +54.8% |
| 1972 | 4.4 % change on previous year | -53.7% |
| 1973 | -0.3561 % change on previous year | -108.1% |
| 1974 | 6.73 % change on previous year | -1989.4% |
| 1975 | 1.03 % change on previous year | -84.7% |
| 1976 | -7.06 % change on previous year | -783.8% |
| 1977 | 6.95 % change on previous year | -198.5% |
| 1978 | 6.19 % change on previous year | -10.9% |
| 1979 | 3.24 % change on previous year | -47.7% |
| 1980 | 1.29 % change on previous year | -60.2% |
| 1981 | -0.3574 % change on previous year | -127.7% |
| 1982 | 0.1259 % change on previous year | -135.2% |
| 1983 | 3.83 % change on previous year | +2944.4% |
| 1984 | 2.34 % change on previous year | -38.9% |
| 1985 | 0.4809 % change on previous year | -79.5% |
| 1986 | 2.3 % change on previous year | +379.1% |
| 1987 | 3.06 % change on previous year | +32.9% |
| 1988 | 3.35 % change on previous year | +9.5% |
| 1989 | -0.4814 % change on previous year | -114.4% |
| 1990 | 0.0559 % change on previous year | -111.6% |
| 1991 | -4.48 % change on previous year | -8125.9% |
| 1992 | -4.84 % change on previous year | +7.9% |
| 1993 | -0.7411 % change on previous year | -84.7% |
| 1994 | -3.33 % change on previous year | +349.9% |
| 1995 | -0.1994 % change on previous year | -94.0% |
| 1996 | 1.11 % change on previous year | -654.6% |
| 1997 | -2.72 % change on previous year | -346.1% |
| 1998 | 5.88 % change on previous year | -316.0% |
| 1999 | 1.51 % change on previous year | -74.4% |
| 2000 | -2.88 % change on previous year | -291.2% |
| 2001 | -2.42 % change on previous year | -16.0% |
| 2002 | 2.39 % change on previous year | -198.8% |
| 2003 | 1.66 % change on previous year | -30.5% |
| 2004 | -2.11 % change on previous year | -226.7% |
| 2005 | -0.1165 % change on previous year | -94.5% |
| 2006 | -0.0645 % change on previous year | -44.6% |
| 2007 | 5.2 % change on previous year | -8156.4% |
| 2008 | 0.1144 % change on previous year | -97.8% |
| 2009 | -1.43 % change on previous year | -1348.6% |
| 2010 | 3.77 % change on previous year | -364.3% |
| 2011 | 1.83 % change on previous year | -51.4% |
| 2012 | -0.9473 % change on previous year | -151.7% |
| 2013 | 0.0667 % change on previous year | -107.0% |
| 2014 | 0.5424 % change on previous year | +712.6% |
| 2015 | 3.59 % change on previous year | +562.7% |
| 2016 | 2.4 % change on previous year | -33.4% |
| 2017 | 0.0914 % change on previous year | -96.2% |
| 2018 | 1.87 % change on previous year | +1940.6% |
| 2019 | 0.0883 % change on previous year | -95.3% |
| 2020 | 1.89 % change on previous year | +2039.3% |
| 2021 | 1.67 % change on previous year | -11.5% |
| 2022 | -3.91 % change on previous year | -334.2% |
| 2023 | -4.76 % change on previous year | +21.6% |
| 2024 | 2.54 % change on previous year | -153.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 2.4 % change on previous year | -5.29 % change on previous year | 16.08 % change on previous year | 8 |
| 1970s | 3.67 % change on previous year | -7.06 % change on previous year | 9.49 % change on previous year | 10 |
| 1980s | 1.59 % change on previous year | -0.4814 % change on previous year | 3.83 % change on previous year | 10 |
| 1990s | -0.7772 % change on previous year | -4.84 % change on previous year | 5.88 % change on previous year | 10 |
| 2000s | 0.0347 % change on previous year | -2.88 % change on previous year | 5.2 % change on previous year | 10 |
| 2010s | 1.33 % change on previous year | -0.9473 % change on previous year | 3.77 % change on previous year | 10 |
| 2020s | -0.5153 % change on previous year | -4.76 % change on previous year | 2.54 % change on previous year | 5 |
Countries ranked near Europe
- 7 Nepal 20.44 % change on previous year compare
- 7 Venezuela (Bolivarian Republic of) 3.53 % change on previous year compare
- 8 Georgia 18.22 % change on previous year compare
- 9 Togo 17.67 % change on previous year compare
- 9 Melanesia 2.99 % change on previous year compare
- 10 Guinea 13.95 % change on previous year compare
- 11 Benin 13.91 % change on previous year compare
- 11 Micronesia 0.9878 % change on previous year compare
- 12 Antigua and Barbuda 13.09 % change on previous year compare
- 12 Micronesia (Federated States of) 0.9274 % change on previous year compare
- 13 Philippines 12.61 % change on previous year compare
- 13 Democratic Republic of the Congo 0.7513 % change on previous year compare
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Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production, annual in Europe?
- Meat of pig with the bone, fresh or chilled — production, annual in Europe was 2.54 % change on previous year in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled — production, annual recorded in Europe?
- The highest recorded value was 16.08 % change on previous year in 1965.
- What is the lowest meat of pig with the bone, fresh or chilled — production, annual recorded in Europe?
- The lowest recorded value was -7.06 % change on previous year in 1976.
- How does Europe rank for meat of pig with the bone, fresh or chilled — production, annual?
- Europe ranks 10th out of 19 groups with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production, annual rising or falling in Europe?
- Over the last ten years it is up 367.8%. The long-run trend across the full record is volatile.
- Where does this Europe data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of pig with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.