Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Meat of sheep, fresh or chilled (indigenous) — Gross Production Index was 100 in 2014. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Venezuela (Bolivarian Republic of), 1961–2014
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of sheep, fresh or chilled (indigenous) — gross production index in Venezuela (Bolivarian Republic of) is 100, measured in 2014.
The figure is down 1.0% on the previous year and up 128.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production index in Venezuela (Bolivarian Republic of) peaked at 113.37 in 2011 and was at its lowest, 20.34, in 1964.
The long-run direction has been consistently rising across the 54 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Venezuela (Bolivarian Republic of), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 21.01 | — |
| 1962 | 22.25 | +5.9% |
| 1963 | 20.65 | -7.2% |
| 1964 | 20.34 | -1.5% |
| 1965 | 22.1 | +8.7% |
| 1966 | 22.24 | +0.6% |
| 1967 | 23.03 | +3.6% |
| 1968 | 21.27 | -7.6% |
| 1969 | 21.85 | +2.7% |
| 1970 | 21.29 | -2.6% |
| 1971 | 22.71 | +6.7% |
| 1972 | 25.88 | +14.0% |
| 1973 | 30.6 | +18.2% |
| 1974 | 38.07 | +24.4% |
| 1975 | 45.66 | +19.9% |
| 1976 | 53.68 | +17.6% |
| 1977 | 59.89 | +11.6% |
| 1978 | 57.34 | -4.3% |
| 1979 | 51.09 | -10.9% |
| 1980 | 46.65 | -8.7% |
| 1981 | 51.47 | +10.3% |
| 1982 | 49.16 | -4.5% |
| 1983 | 40.52 | -17.6% |
| 1984 | 35.14 | -13.3% |
| 1985 | 31.71 | -9.8% |
| 1986 | 33.24 | +4.8% |
| 1987 | 36.16 | +8.8% |
| 1988 | 37.12 | +2.7% |
| 1989 | 40.99 | +10.4% |
| 1990 | 42.63 | +4.0% |
| 1991 | 48.2 | +13.1% |
| 1992 | 46.1 | -4.4% |
| 1993 | 55.86 | +21.2% |
| 1994 | 43.98 | -21.3% |
| 1995 | 65.38 | +48.7% |
| 1996 | 63.42 | -3.0% |
| 1997 | 66.3 | +4.5% |
| 1998 | 64.77 | -2.3% |
| 1999 | 75.36 | +16.4% |
| 2000 | 61.14 | -18.9% |
| 2001 | 55.64 | -9.0% |
| 2002 | 43.84 | -21.2% |
| 2003 | 54.33 | +23.9% |
| 2004 | 43.81 | -19.4% |
| 2005 | 77.81 | +77.6% |
| 2006 | 69.96 | -10.1% |
| 2007 | 73.05 | +4.4% |
| 2008 | 75.95 | +4.0% |
| 2009 | 82.03 | +8.0% |
| 2010 | 110.41 | +34.6% |
| 2011 | 113.37 | +2.7% |
| 2012 | 91.82 | -19.0% |
| 2013 | 100.97 | +10.0% |
| 2014 | 100 | -1.0% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Venezuela (Bolivarian Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2005 | +77.6% | 43.81 | 77.81 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 21.64 | 20.34 | 23.03 | 9 |
| 1970s | 40.62 | 21.29 | 59.89 | 10 |
| 1980s | 40.22 | 31.71 | 51.47 | 10 |
| 1990s | 57.2 | 42.63 | 75.36 | 10 |
| 2000s | 63.76 | 43.81 | 82.03 | 10 |
| 2010s | 103.31 | 91.82 | 113.37 | 5 |
Countries ranked near Venezuela (Bolivarian Republic of)
- 9 Libya 265.6 compare
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- 13 Democratic Republic of the Congo 99.47 compare
- 13 Guinea 195.45 compare
- 14 Iran (Islamic Republic of) 82.21 compare
- 14 Mozambique 174.09 compare
- 15 Kenya 171.94 compare
- 15 Timor-Leste 64.24 compare
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Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production index in Venezuela (Bolivarian Republic of)?
- Meat of sheep, fresh or chilled (indigenous) — gross production index in Venezuela (Bolivarian Republic of) was 100 in 2014, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 113.37 in 2011.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 20.34 in 1964.
- How does Venezuela (Bolivarian Republic of) rank for meat of sheep, fresh or chilled (indigenous) — gross production index?
- Venezuela (Bolivarian Republic of) ranks 12th out of 16 countries with data for 2014.
- Is meat of sheep, fresh or chilled (indigenous) — gross production index rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is up 128.3%. The long-run trend across the full record is rising.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 54 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.