Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Democratic People's Republic of Korea
Democratic People's Republic of Korea: Meat of sheep, fresh or chilled (indigenous) — Gross Production Index was 101.06 in 2024. ▲ Rising
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Democratic People's Republic of Korea, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross production index in Democratic People's Republic of Korea stood at 101.06.
Compared with earlier readings it is up 0.1% on the previous year and up 1.1% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production index in Democratic People's Republic of Korea peaked at 299.42 in 1991 and was at its lowest, 47.16, in 1961.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Democratic People's Republic of Korea, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 47.16 | — |
| 1962 | 53 | +12.4% |
| 1963 | 55.24 | +4.2% |
| 1964 | 65.57 | +18.7% |
| 1965 | 67.82 | +3.4% |
| 1966 | 70.06 | +3.3% |
| 1967 | 71.86 | +2.6% |
| 1968 | 74.11 | +3.1% |
| 1969 | 76.35 | +3.0% |
| 1970 | 80.84 | +5.9% |
| 1971 | 86.23 | +6.7% |
| 1972 | 94.32 | +9.4% |
| 1973 | 101.05 | +7.1% |
| 1974 | 107.79 | +6.7% |
| 1975 | 116.77 | +8.3% |
| 1976 | 120.22 | +3.0% |
| 1977 | 123.66 | +2.9% |
| 1978 | 127.25 | +2.9% |
| 1979 | 134.74 | +5.9% |
| 1980 | 142.22 | +5.6% |
| 1981 | 145.22 | +2.1% |
| 1982 | 149.71 | +3.1% |
| 1983 | 157.2 | +5.0% |
| 1984 | 164.68 | +4.8% |
| 1985 | 172.17 | +4.5% |
| 1986 | 179.65 | +4.3% |
| 1987 | 188.63 | +5.0% |
| 1988 | 191.63 | +1.6% |
| 1989 | 224.56 | +17.2% |
| 1990 | 261.99 | +16.7% |
| 1991 | 299.42 | +14.3% |
| 1992 | 239.54 | -20.0% |
| 1993 | 172.17 | -28.1% |
| 1994 | 142.22 | -17.4% |
| 1995 | 127.25 | -10.5% |
| 1996 | 142.22 | +11.8% |
| 1997 | 80.84 | -43.2% |
| 1998 | 83.84 | +3.7% |
| 1999 | 104.8 | +25.0% |
| 2000 | 104.71 | -0.1% |
| 2001 | 100.9 | -3.6% |
| 2002 | 97.31 | -3.6% |
| 2003 | 98.81 | +1.5% |
| 2004 | 98.81 | +0.0% |
| 2005 | 98.21 | -0.6% |
| 2006 | 97.53 | -0.7% |
| 2007 | 97.01 | -0.5% |
| 2008 | 96.56 | -0.5% |
| 2009 | 97.31 | +0.8% |
| 2010 | 97.31 | +0.0% |
| 2011 | 98.81 | +1.5% |
| 2012 | 100.31 | +1.5% |
| 2013 | 100.31 | +0.0% |
| 2014 | 99.94 | -0.4% |
| 2015 | 99.84 | -0.1% |
| 2016 | 100.22 | +0.4% |
| 2017 | 100.58 | +0.4% |
| 2018 | 100.31 | -0.3% |
| 2019 | 101.57 | +1.3% |
| 2020 | 102.46 | +0.9% |
| 2021 | 101.93 | -0.5% |
| 2022 | 100.12 | -1.8% |
| 2023 | 100.96 | +0.8% |
| 2024 | 101.06 | +0.1% |
Biggest year-on-year movements
Years where Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Democratic People's Republic of Korea changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1997 | -43.2% | 142.22 | 80.84 |
| 1993 | -28.1% | 239.54 | 172.17 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 64.57 | 47.16 | 76.35 | 9 |
| 1970s | 109.29 | 80.84 | 134.74 | 10 |
| 1980s | 171.57 | 142.22 | 224.56 | 10 |
| 1990s | 165.43 | 80.84 | 299.42 | 10 |
| 2000s | 98.72 | 96.56 | 104.71 | 10 |
| 2010s | 99.92 | 97.31 | 101.57 | 10 |
| 2020s | 101.31 | 100.12 | 102.46 | 5 |
Countries ranked near Democratic People's Republic of Korea
- 7 Belize 294.23 compare
- 8 Brunei Darussalam 275.72 compare
- 9 Libya 265.6 compare
- 10 India 220.93 compare
- 11 Chad 197.99 compare
- 11 Polynesia 100.38 compare
- 12 Trinidad and Tobago 197.63 compare
- 12 Venezuela (Bolivarian Republic of) 100 compare
- 13 Democratic Republic of the Congo 99.47 compare
- 13 Guinea 195.45 compare
More agriculture & rural data for Democratic People's Republic of Korea
- Other vegetables, fresh n.e.c. — Production, annual growth rate -0.2821 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Yield, annual growth rate -0.0565 % change on previous year (2024)
- Other vegetables, fresh n.e.c. — Area harvested, annual growth rate -0.2264 % change on previous year (2024)
- Other fruits, n.e.c. — Production, annual growth rate 0.4979 % change on previous year (2024)
- Other fruits, n.e.c. — Yield, annual growth rate -0.3417 % change on previous year (2024)
- Other fruits, n.e.c. — Area harvested, annual growth rate 0.843 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Production, annual 0.1323 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Yield, annual 0.0402 % change on previous year (2024)
- Onions and shallots, dry (excluding dehydrated) — Area harvested 0.0872 % change on previous year (2024)
- Meat of sheep, fresh or chilled — Producing Animals/Slaughtered 0.1008 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production index in Democratic People's Republic of Korea?
- Meat of sheep, fresh or chilled (indigenous) — gross production index in Democratic People's Republic of Korea was 101.06 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Democratic People's Republic of Korea?
- The highest recorded value was 299.42 in 1991.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Democratic People's Republic of Korea?
- The lowest recorded value was 47.16 in 1961.
- How does Democratic People's Republic of Korea rank for meat of sheep, fresh or chilled (indigenous) — gross production index?
- Democratic People's Republic of Korea ranks 10th out of 16 countries with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production index rising or falling in Democratic People's Republic of Korea?
- Over the last ten years it is up 1.1%. The long-run trend across the full record is rising.
- Where does this Democratic People's Republic of Korea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.