Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Asia
Asia: Meat of sheep, fresh or chilled (indigenous) — Gross Production Index was 130.23 in 2024. ◆ Volatile
Latest (2024)
130.23
Change on year
down 2.4%
Rank
8th
of 16 groups
All-time high
133.37
in 2023
All-time low
16.46
in 1961
Years of data
64
1961–2024
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Asia, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Asia recorded 130.23 for meat of sheep, fresh or chilled (indigenous) — gross production index in 2024.
That represents a change of down 2.4% on the previous year and up 35.6% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross production index in Asia peaked at 133.37 in 2023 and was at its lowest, 16.46, in 1961.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of sheep, fresh or chilled (indigenous) — Gross Production Index in Asia, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 16.46 | — |
| 1962 | 16.82 | +2.2% |
| 1963 | 17.34 | +3.1% |
| 1964 | 17.59 | +1.4% |
| 1965 | 18.17 | +3.3% |
| 1966 | 18.77 | +3.3% |
| 1967 | 19.26 | +2.6% |
| 1968 | 19.29 | +0.2% |
| 1969 | 20 | +3.7% |
| 1970 | 20.36 | +1.8% |
| 1971 | 20.69 | +1.6% |
| 1972 | 20.22 | -2.3% |
| 1973 | 20.99 | +3.8% |
| 1974 | 21.57 | +2.8% |
| 1975 | 23.03 | +6.8% |
| 1976 | 22.96 | -0.3% |
| 1977 | 23.65 | +3.0% |
| 1978 | 25.45 | +7.6% |
| 1979 | 24.93 | -2.0% |
| 1980 | 25.64 | +2.8% |
| 1981 | 27.56 | +7.5% |
| 1982 | 29.26 | +6.2% |
| 1983 | 29.9 | +2.2% |
| 1984 | 30.58 | +2.3% |
| 1985 | 30.47 | -0.4% |
| 1986 | 31.34 | +2.9% |
| 1987 | 32.31 | +3.1% |
| 1988 | 34.12 | +5.6% |
| 1989 | 36.5 | +7.0% |
| 1990 | 38.62 | +5.8% |
| 1991 | 34.71 | -10.1% |
| 1992 | 37.16 | +7.1% |
| 1993 | 40.62 | +9.3% |
| 1994 | 49.01 | +20.7% |
| 1995 | 51.7 | +5.5% |
| 1996 | 51.04 | -1.3% |
| 1997 | 55.63 | +9.0% |
| 1998 | 59.23 | +6.5% |
| 1999 | 59.71 | +0.8% |
| 2000 | 61.31 | +2.7% |
| 2001 | 65.93 | +7.5% |
| 2002 | 65.7 | -0.3% |
| 2003 | 68.38 | +4.1% |
| 2004 | 71.24 | +4.2% |
| 2005 | 73.66 | +3.4% |
| 2006 | 76.25 | +3.5% |
| 2007 | 79.89 | +4.8% |
| 2008 | 80.05 | +0.2% |
| 2009 | 82.94 | +3.6% |
| 2010 | 85.5 | +3.1% |
| 2011 | 87.05 | +1.8% |
| 2012 | 89.25 | +2.5% |
| 2013 | 91.92 | +3.0% |
| 2014 | 96.06 | +4.5% |
| 2015 | 100.29 | +4.4% |
| 2016 | 103.66 | +3.4% |
| 2017 | 106.33 | +2.6% |
| 2018 | 106.47 | +0.1% |
| 2019 | 109.39 | +2.7% |
| 2020 | 116.52 | +6.5% |
| 2021 | 121.48 | +4.3% |
| 2022 | 127.17 | +4.7% |
| 2023 | 133.37 | +4.9% |
| 2024 | 130.23 | -2.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 18.19 | 16.46 | 20 | 9 |
| 1970s | 22.38 | 20.22 | 25.45 | 10 |
| 1980s | 30.77 | 25.64 | 36.5 | 10 |
| 1990s | 47.74 | 34.71 | 59.71 | 10 |
| 2000s | 72.53 | 61.31 | 82.94 | 10 |
| 2010s | 97.59 | 85.5 | 109.39 | 10 |
| 2020s | 125.75 | 116.52 | 133.37 | 5 |
Countries ranked near Asia
- 5 Benin 451.57 compare
- 5 United Republic of Tanzania 145.2 compare
- 6 Gambia 339.72 compare
- 6 Syrian Arab Republic 135.67 compare
- 7 Belize 294.23 compare
- 8 Brunei Darussalam 275.72 compare
- 9 Libya 265.6 compare
- 10 Democratic People's Republic of Korea 101.06 compare
- 10 India 220.93 compare
- 11 Chad 197.99 compare
- 11 Polynesia 100.38 compare
More agriculture & rural data for Asia
- Citrus Fruit, Total — Yield, annual growth rate -3.26 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth -2.22 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.61 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 2.05 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 0.4479 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate 0.2885 % change on previous year (2024)
- Cereals, primary — Area harvested, annual growth rate 1.63 % change on previous year (2024)
- Cereals, primary — Yield, annual growth rate 0.9333 % change on previous year (2024)
- Cereals, primary — Production, annual growth rate 2.57 % change on previous year (2024)
- Citrus Fruit, Total — Area harvested, annual growth rate 0.0166 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross production index in Asia?
- Meat of sheep, fresh or chilled (indigenous) — gross production index in Asia was 130.23 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Asia?
- The highest recorded value was 133.37 in 2023.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross production index recorded in Asia?
- The lowest recorded value was 16.46 in 1961.
- How does Asia rank for meat of sheep, fresh or chilled (indigenous) — gross production index?
- Asia ranks 8th out of 16 groups with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross production index rising or falling in Asia?
- Over the last ten years it is up 35.6%. The long-run trend across the full record is volatile.
- Where does this Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.