Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Least Developed Countries (LDCs)
Least Developed Countries (LDCs): Meat of sheep, fresh or chilled (indigenous) — Gross per capita was 99.82 in 2024. ▼ Falling
Latest (2024)
99.82
Change on year
up 0.8%
Rank
10th
of 16 groups
All-time high
117.4
in 1968
All-time low
70.33
in 1993
Years of data
64
1961–2024
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Least Developed Countries (LDCs), 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of sheep, fresh or chilled (indigenous) — gross per capita in Least Developed Countries (LDCs) stood at 99.82.
The figure is up 0.8% on the previous year and down 0.3% over ten years.
Over the whole period, meat of sheep, fresh or chilled (indigenous) — gross per capita in Least Developed Countries (LDCs) peaked at 117.4 in 1968 and was at its lowest, 70.33, in 1993.
The long-run direction has been consistently falling across the 64 years of available data.
Meat of sheep, fresh or chilled (indigenous) — Gross per capita in Least Developed Countries (LDCs), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 110.75 | — |
| 1962 | 110.25 | -0.5% |
| 1963 | 110.9 | +0.6% |
| 1964 | 111.97 | +1.0% |
| 1965 | 111.16 | -0.7% |
| 1966 | 113.05 | +1.7% |
| 1967 | 113.82 | +0.7% |
| 1968 | 117.4 | +3.1% |
| 1969 | 113.27 | -3.5% |
| 1970 | 112.39 | -0.8% |
| 1971 | 108.6 | -3.4% |
| 1972 | 102.2 | -5.9% |
| 1973 | 101.98 | -0.2% |
| 1974 | 98.12 | -3.8% |
| 1975 | 103.51 | +5.5% |
| 1976 | 112.26 | +8.5% |
| 1977 | 115.76 | +3.1% |
| 1978 | 116.45 | +0.6% |
| 1979 | 114.76 | -1.5% |
| 1980 | 116.2 | +1.3% |
| 1981 | 116.55 | +0.3% |
| 1982 | 108.74 | -6.7% |
| 1983 | 104.6 | -3.8% |
| 1984 | 98.43 | -5.9% |
| 1985 | 94.99 | -3.5% |
| 1986 | 90.08 | -5.2% |
| 1987 | 89.23 | -0.9% |
| 1988 | 89.63 | +0.4% |
| 1989 | 91.91 | +2.5% |
| 1990 | 92.26 | +0.4% |
| 1991 | 80.79 | -12.4% |
| 1992 | 78.48 | -2.9% |
| 1993 | 70.33 | -10.4% |
| 1994 | 72.4 | +2.9% |
| 1995 | 72.97 | +0.8% |
| 1996 | 74.88 | +2.6% |
| 1997 | 79.51 | +6.2% |
| 1998 | 89.67 | +12.8% |
| 1999 | 101.84 | +13.6% |
| 2000 | 98.46 | -3.3% |
| 2001 | 99.27 | +0.8% |
| 2002 | 92.09 | -7.2% |
| 2003 | 93.01 | +1.0% |
| 2004 | 95.4 | +2.6% |
| 2005 | 97.51 | +2.2% |
| 2006 | 97.87 | +0.4% |
| 2007 | 96.12 | -1.8% |
| 2008 | 100.2 | +4.2% |
| 2009 | 98.68 | -1.5% |
| 2010 | 104.18 | +5.6% |
| 2011 | 106.33 | +2.1% |
| 2012 | 99.61 | -6.3% |
| 2013 | 99.52 | -0.1% |
| 2014 | 100.1 | +0.6% |
| 2015 | 100.37 | +0.3% |
| 2016 | 99.53 | -0.8% |
| 2017 | 97.25 | -2.3% |
| 2018 | 95.64 | -1.7% |
| 2019 | 99.21 | +3.7% |
| 2020 | 100.67 | +1.5% |
| 2021 | 100.16 | -0.5% |
| 2022 | 98.51 | -1.6% |
| 2023 | 99 | +0.5% |
| 2024 | 99.82 | +0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 112.51 | 110.25 | 117.4 | 9 |
| 1970s | 108.6 | 98.12 | 116.45 | 10 |
| 1980s | 100.04 | 89.23 | 116.55 | 10 |
| 1990s | 81.31 | 70.33 | 101.84 | 10 |
| 2000s | 96.86 | 92.09 | 100.2 | 10 |
| 2010s | 100.17 | 95.64 | 106.33 | 10 |
| 2020s | 99.63 | 98.51 | 100.67 | 5 |
Countries ranked near Least Developed Countries (LDCs)
- 7 Belize 252.53 compare
- 7 United Republic of Tanzania 110.23 compare
- 8 Brunei Darussalam 251.47 compare
- 8 Syrian Arab Republic 108.1 compare
- 9 Libya 233.66 compare
- 9 Venezuela (Bolivarian Republic of) 100 compare
- 10 India 202.36 compare
- 11 Trinidad and Tobago 187.25 compare
- 11 Polynesia 98.13 compare
- 12 Democratic People's Republic of Korea 97.54 compare
- 12 Lithuania 158.93 compare
- 13 Guinea 155.85 compare
- 13 Iran (Islamic Republic of) 74.2 compare
More agriculture & rural data for Least Developed Countries (LDCs)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -0.9631 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 1.24 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -1.03 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate -0.2985 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Yield, annual growth rate 0.688 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 2.41 % change on previous year (2024)
- Meat, Total — Production, annual growth rate 3 % change on previous year (2024)
- Milk, Total — Yield/Carcass Weight, annual growth rate 0.9901 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 0.1858 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 1.12 % change on previous year (2024)
Frequently asked questions
- What is meat of sheep, fresh or chilled (indigenous) — gross per capita in Least Developed Countries (LDCs)?
- Meat of sheep, fresh or chilled (indigenous) — gross per capita in Least Developed Countries (LDCs) was 99.82 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Least Developed Countries (LDCs)?
- The highest recorded value was 117.4 in 1968.
- What is the lowest meat of sheep, fresh or chilled (indigenous) — gross per capita recorded in Least Developed Countries (LDCs)?
- The lowest recorded value was 70.33 in 1993.
- How does Least Developed Countries (LDCs) rank for meat of sheep, fresh or chilled (indigenous) — gross per capita?
- Least Developed Countries (LDCs) ranks 10th out of 16 groups with data for 2024.
- Is meat of sheep, fresh or chilled (indigenous) — gross per capita rising or falling in Least Developed Countries (LDCs)?
- Over the last ten years it is down 0.3%. The long-run trend across the full record is falling.
- Where does this Least Developed Countries (LDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.