Meat of pig with the bone, fresh or chilled — Production (pig) in Lithuania
Lithuania: Meat of pig with the bone, fresh or chilled — Production (pig) was 68,970 t in 2024. ▼ Falling
Meat of pig with the bone, fresh or chilled — Production in Lithuania, 1992–2024
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2024, meat of pig with the bone, fresh or chilled — production in Lithuania stood at 68,970 t.
That represents a change of up 3.4% on the previous year and down 18.7% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — production in Lithuania peaked at 155,285 t in 1992 and was at its lowest, 60,424 t, in 2009.
Lithuania ranks 76th of 225 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 33 years of available data.
Meat of pig with the bone, fresh or chilled — Production (pig) in Lithuania, year by year
| Year | t | Change |
|---|---|---|
| 1992 | 155,285 t | — |
| 1993 | 90,198 t | -41.9% |
| 1994 | 81,602 t | -9.5% |
| 1995 | 93,058 t | +14.0% |
| 1996 | 88,475 t | -4.9% |
| 1997 | 87,109 t | -1.5% |
| 1998 | 95,673 t | +9.8% |
| 1999 | 91,020 t | -4.9% |
| 2000 | 84,528 t | -7.1% |
| 2001 | 72,251 t | -14.5% |
| 2002 | 94,867 t | +31.3% |
| 2003 | 91,348 t | -3.7% |
| 2004 | 97,119 t | +6.3% |
| 2005 | 105,621 t | +8.8% |
| 2006 | 106,217 t | +0.6% |
| 2007 | 99,288 t | -6.5% |
| 2008 | 75,863 t | -23.6% |
| 2009 | 60,424 t | -20.4% |
| 2010 | 73,337 t | +21.4% |
| 2011 | 74,927 t | +2.2% |
| 2012 | 79,439 t | +6.0% |
| 2013 | 86,965 t | +9.5% |
| 2014 | 84,851 t | -2.4% |
| 2015 | 84,314 t | -0.6% |
| 2016 | 74,037 t | -12.2% |
| 2017 | 71,476 t | -3.5% |
| 2018 | 72,060 t | +0.8% |
| 2019 | 77,660 t | +7.8% |
| 2020 | 80,370 t | +3.5% |
| 2021 | 79,210 t | -1.4% |
| 2022 | 71,210 t | -10.1% |
| 2023 | 66,720 t | -6.3% |
| 2024 | 68,970 t | +3.4% |
Lithuania compared with similar countries
- Lithuania's 68,970 t is above the median for high income countries, which is 62,031 t, 1.1× the median. (52 countries reporting)
- Lithuania's 68,970 t is below the median for Europe & Central Asia, which is 86,290 t, 80% of the median. (45 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 97,802 t | 81,602 t | 155,285 t | 8 |
| 2000s | 88,753 t | 60,424 t | 106,217 t | 10 |
| 2010s | 77,907 t | 71,476 t | 86,965 t | 10 |
| 2020s | 73,296 t | 66,720 t | 80,370 t | 5 |
Countries ranked near Lithuania
- 73 Melanesia 89,605 t compare
- 74 Bulgaria 86,290 t compare
- 75 Papua New Guinea 77,843 t compare
- 77 Paraguay 67,180 t compare
- 78 Dominican Republic 64,685 t compare
- 79 Costa Rica 64,521 t compare
More agriculture & rural data for Lithuania
- Cropland extent over the long-term, annual growth rate 1.74 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.8573 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.3746 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.9999 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 4.69 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0227 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 748.66 current US$ per person (2025)
- Rural population, annual growth rate -0.7947 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — production in Lithuania?
- Meat of pig with the bone, fresh or chilled — production in Lithuania was 68,970 t in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — production recorded in Lithuania?
- The highest recorded value was 155,285 t in 1992.
- What is the lowest meat of pig with the bone, fresh or chilled — production recorded in Lithuania?
- The lowest recorded value was 60,424 t in 2009.
- How does Lithuania rank for meat of pig with the bone, fresh or chilled — production?
- Lithuania ranks 76th out of 225 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — production rising or falling in Lithuania?
- Over the last ten years it is down 18.7%. The long-run trend across the full record is falling.
- Where does this Lithuania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.