Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Tuvalu
Tuvalu: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.0263 1000 Int$ per person in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Tuvalu, 1961–2024
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Tuvalu is 0.0263 1000 Int$ per person, measured in 2024. That is the highest value across all 64 years on record.
That represents a change of up 2.6% on the previous year and up 22.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Tuvalu peaked at 0.0263 1000 Int$ per person in 2024 and was at its lowest, 0.0056 1000 Int$ per person, in 1981.
That places Tuvalu 37th out of 150 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Tuvalu, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 1961 | 0.0064 1000 Int$ per person | — |
| 1962 | 0.0063 1000 Int$ per person | -0.9% |
| 1963 | 0.0063 1000 Int$ per person | -0.9% |
| 1964 | 0.0063 1000 Int$ per person | -0.0% |
| 1965 | 0.0063 1000 Int$ per person | +0.6% |
| 1966 | 0.0063 1000 Int$ per person | +0.5% |
| 1967 | 0.0064 1000 Int$ per person | +0.6% |
| 1968 | 0.0064 1000 Int$ per person | +0.5% |
| 1969 | 0.0064 1000 Int$ per person | -0.1% |
| 1970 | 0.0064 1000 Int$ per person | -0.6% |
| 1971 | 0.0063 1000 Int$ per person | -0.4% |
| 1972 | 0.0063 1000 Int$ per person | -0.1% |
| 1973 | 0.0063 1000 Int$ per person | +0.2% |
| 1974 | 0.0062 1000 Int$ per person | -2.4% |
| 1975 | 0.0059 1000 Int$ per person | -4.8% |
| 1976 | 0.0056 1000 Int$ per person | -4.5% |
| 1977 | 0.0063 1000 Int$ per person | +11.7% |
| 1978 | 0.006 1000 Int$ per person | -3.9% |
| 1979 | 0.0064 1000 Int$ per person | +6.1% |
| 1980 | 0.0065 1000 Int$ per person | +1.8% |
| 1981 | 0.0056 1000 Int$ per person | -14.4% |
| 1982 | 0.006 1000 Int$ per person | +7.6% |
| 1983 | 0.0064 1000 Int$ per person | +7.0% |
| 1984 | 0.0076 1000 Int$ per person | +18.3% |
| 1985 | 0.0086 1000 Int$ per person | +12.9% |
| 1986 | 0.0096 1000 Int$ per person | +12.1% |
| 1987 | 0.0106 1000 Int$ per person | +10.6% |
| 1988 | 0.0116 1000 Int$ per person | +9.3% |
| 1989 | 0.0133 1000 Int$ per person | +14.2% |
| 1990 | 0.0135 1000 Int$ per person | +1.9% |
| 1991 | 0.0233 1000 Int$ per person | +72.2% |
| 1992 | 0.023 1000 Int$ per person | -1.2% |
| 1993 | 0.0183 1000 Int$ per person | -20.5% |
| 1994 | 0.0188 1000 Int$ per person | +2.7% |
| 1995 | 0.0186 1000 Int$ per person | -0.8% |
| 1996 | 0.0185 1000 Int$ per person | -0.7% |
| 1997 | 0.0221 1000 Int$ per person | +19.5% |
| 1998 | 0.022 1000 Int$ per person | -0.5% |
| 1999 | 0.0225 1000 Int$ per person | +2.4% |
| 2000 | 0.0224 1000 Int$ per person | -0.5% |
| 2001 | 0.0223 1000 Int$ per person | -0.4% |
| 2002 | 0.0229 1000 Int$ per person | +2.4% |
| 2003 | 0.0227 1000 Int$ per person | -0.7% |
| 2004 | 0.0224 1000 Int$ per person | -1.2% |
| 2005 | 0.0221 1000 Int$ per person | -1.2% |
| 2006 | 0.0219 1000 Int$ per person | -1.2% |
| 2007 | 0.0222 1000 Int$ per person | +1.5% |
| 2008 | 0.0219 1000 Int$ per person | -1.3% |
| 2009 | 0.0216 1000 Int$ per person | -1.3% |
| 2010 | 0.0213 1000 Int$ per person | -1.4% |
| 2011 | 0.0212 1000 Int$ per person | -0.2% |
| 2012 | 0.0212 1000 Int$ per person | -0.1% |
| 2013 | 0.021 1000 Int$ per person | -1.0% |
| 2014 | 0.0216 1000 Int$ per person | +2.8% |
| 2015 | 0.0219 1000 Int$ per person | +1.5% |
| 2016 | 0.022 1000 Int$ per person | +0.7% |
| 2017 | 0.0224 1000 Int$ per person | +1.8% |
| 2018 | 0.0226 1000 Int$ per person | +0.7% |
| 2019 | 0.0232 1000 Int$ per person | +2.4% |
| 2020 | 0.0238 1000 Int$ per person | +2.6% |
| 2021 | 0.0244 1000 Int$ per person | +2.8% |
| 2022 | 0.025 1000 Int$ per person | +2.4% |
| 2023 | 0.0257 1000 Int$ per person | +2.6% |
| 2024 | 0.0263 1000 Int$ per person | +2.6% |
Tuvalu compared with similar countries
- Tuvalu's 0.0263 1000 Int$ per person is above the median for upper middle income countries, which is 0.0098 1000 Int$ per person, 2.7× the median. (47 countries reporting)
- Tuvalu's 0.0263 1000 Int$ per person is above the median for East Asia & Pacific, which is 0.0146 1000 Int$ per person, 1.8× the median. (23 countries reporting)
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Tuvalu changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1991 | +72.2% | 0.0135 1000 Int$ per person | 0.0233 1000 Int$ per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0063 1000 Int$ per person | 0.0063 1000 Int$ per person | 0.0064 1000 Int$ per person | 9 |
| 1970s | 0.0062 1000 Int$ per person | 0.0056 1000 Int$ per person | 0.0064 1000 Int$ per person | 10 |
| 1980s | 0.0086 1000 Int$ per person | 0.0056 1000 Int$ per person | 0.0133 1000 Int$ per person | 10 |
| 1990s | 0.0201 1000 Int$ per person | 0.0135 1000 Int$ per person | 0.0233 1000 Int$ per person | 10 |
| 2000s | 0.0222 1000 Int$ per person | 0.0216 1000 Int$ per person | 0.0229 1000 Int$ per person | 10 |
| 2010s | 0.0218 1000 Int$ per person | 0.021 1000 Int$ per person | 0.0232 1000 Int$ per person | 10 |
| 2020s | 0.025 1000 Int$ per person | 0.0238 1000 Int$ per person | 0.0263 1000 Int$ per person | 5 |
Countries ranked near Tuvalu
- 34 Argentina 0.0341 1000 Int$ per person compare
- 35 Luxembourg 0.0336 1000 Int$ per person compare
- 36 Mexico 0.0285 1000 Int$ per person compare
- 38 Thailand 0.026 1000 Int$ per person compare
- 39 Costa Rica 0.025 1000 Int$ per person compare
- 40 Philippines 0.0242 1000 Int$ per person compare
More agriculture & rural data for Tuvalu
- Agriculture, forestry, and fishing, value added (current US$), annual -17.15 % change on previous year (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1594 current US$ per US$ of GDP (2015)
- Agriculture, forestry, and fishing, value added (current US$), per 534.44 current US$ per person (2015)
- Rural population, annual growth rate -3.61 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3456 units per person (2025)
- Share of GDP from agriculture 15.9% (2015)
- Agriculture as a share of GDP vs. GDP per capita 15.9% (2015)
- Agricultural raw materials imports 1.1% (2008)
- Rural population 34.6% (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Tuvalu?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Tuvalu was 0.0263 1000 Int$ per person in 2024, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Tuvalu?
- The highest recorded value was 0.0263 1000 Int$ per person in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Tuvalu?
- The lowest recorded value was 0.0056 1000 Int$ per person in 1981.
- How does Tuvalu rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Tuvalu ranks 37th out of 150 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Tuvalu?
- Over the last ten years it is up 22.0%. The long-run trend across the full record is volatile.
- Where does this Tuvalu data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.