Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Luxembourg
Luxembourg: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 0.0336 1000 Int$ per person in 2017. ▼ Falling
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Luxembourg, 2000–2017
Source: Statizoid (derived). Measured in 1000 Int$ per person.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Luxembourg is 0.0336 1000 Int$ per person, measured in 2017.
Compared with earlier readings it is up 6.2% on the previous year and down 14.8% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Luxembourg peaked at 0.0475 1000 Int$ per person in 2000 and was at its lowest, 0.0281 1000 Int$ per person, in 2010.
Luxembourg ranks 35th of 150 countries on this measure, in the top quarter.
The long-run direction has been consistently falling across the 18 years of available data.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Luxembourg, year by year
| Year | 1000 Int$ per person | Change |
|---|---|---|
| 2000 | 0.0475 1000 Int$ per person | — |
| 2001 | 0.0368 1000 Int$ per person | -22.5% |
| 2002 | 0.0383 1000 Int$ per person | +4.0% |
| 2003 | 0.0421 1000 Int$ per person | +10.0% |
| 2004 | 0.0396 1000 Int$ per person | -5.9% |
| 2005 | 0.0384 1000 Int$ per person | -3.0% |
| 2006 | 0.0374 1000 Int$ per person | -2.6% |
| 2007 | 0.0394 1000 Int$ per person | +5.2% |
| 2008 | 0.0296 1000 Int$ per person | -25.0% |
| 2009 | 0.0318 1000 Int$ per person | +7.7% |
| 2010 | 0.0281 1000 Int$ per person | -11.8% |
| 2011 | 0.0358 1000 Int$ per person | +27.7% |
| 2012 | 0.0396 1000 Int$ per person | +10.6% |
| 2013 | 0.0406 1000 Int$ per person | +2.4% |
| 2014 | 0.0386 1000 Int$ per person | -4.9% |
| 2015 | 0.0395 1000 Int$ per person | +2.4% |
| 2016 | 0.0316 1000 Int$ per person | -20.1% |
| 2017 | 0.0336 1000 Int$ per person | +6.2% |
Luxembourg compared with similar countries
- Luxembourg's 0.0336 1000 Int$ per person is below the median for high income countries, which is 0.0345 1000 Int$ per person, 97% of the median. (50 countries reporting)
- Luxembourg's 0.0336 1000 Int$ per person is below the median for Europe & Central Asia, which is 0.0412 1000 Int$ per person, 81% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.0381 1000 Int$ per person | 0.0296 1000 Int$ per person | 0.0475 1000 Int$ per person | 10 |
| 2010s | 0.0359 1000 Int$ per person | 0.0281 1000 Int$ per person | 0.0406 1000 Int$ per person | 8 |
Countries ranked near Luxembourg
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Luxembourg?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Luxembourg was 0.0336 1000 Int$ per person in 2017, according to Statizoid (derived).
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Luxembourg?
- The highest recorded value was 0.0475 1000 Int$ per person in 2000.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Luxembourg?
- The lowest recorded value was 0.0281 1000 Int$ per person in 2010.
- How does Luxembourg rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Luxembourg ranks 35th out of 150 countries with data for 2017.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Luxembourg?
- Over the last ten years it is down 14.8%. The long-run trend across the full record is falling.
- Where does this Luxembourg data come from?
- The figures come from Statizoid (derived), published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) ÷ Population, total
Computed from
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.