Colombia vs Slovenia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Colombia
0.022 1000 Int$ per person
in 2024
Slovenia
0.0227 1000 Int$ per person
in 2017
Colombia rank
43rd
Slovenia rank
42nd
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Colombia
- Slovenia
How they compare
Slovenia currently reports 0.0227 1000 Int$ per person against 0.022 1000 Int$ per person in Colombia, a difference of 0.0007 1000 Int$ per person.
Across all 26 years both countries report, Slovenia has been ahead every year.
Colombia ranks 43rd and Slovenia ranks 42nd of 150 countries.
Slovenia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Colombia | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0066 1000 Int$ per person | 0.0588 1000 Int$ per person | 0.0523 1000 Int$ per person | Slovenia |
| 2000s | 0.0064 1000 Int$ per person | 0.0601 1000 Int$ per person | 0.0537 1000 Int$ per person | Slovenia |
| 2010s | 0.012 1000 Int$ per person | 0.0276 1000 Int$ per person | 0.0155 1000 Int$ per person | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Colombia or Slovenia?
- Slovenia, at 0.0227 1000 Int$ per person against 0.022 1000 Int$ per person in Colombia as of 2017.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Colombia and Slovenia?
- 0.0007 1000 Int$ per person, with Slovenia ahead.
- How many years of comparable data are there for Colombia and Slovenia?
- 26 years are reported by both, from 1992 to 2017.
- How do Colombia and Slovenia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Colombia ranks 43rd and Slovenia ranks 42nd of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.