Meat of pig: Gross Production Index Number … Meat Number Index 100 in Guyana
Guyana: Meat of pig: Gross Production Index Number … Meat Number Index 100 was 522.34 in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Guyana, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Guyana is 522.34, measured in 2024.
Compared with earlier readings it is up 76.6% on the previous year and up 292.2% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Guyana peaked at 737.25 in 1977 and was at its lowest, 63.43, in 2012.
That places Guyana 3rd out of 178 countries with data for 2024, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Gross Production Index Number … Meat Number Index 100 in Guyana, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 94.35 | — |
| 1962 | 113.74 | +20.6% |
| 1963 | 130.68 | +14.9% |
| 1964 | 138.65 | +6.1% |
| 1965 | 147.26 | +6.2% |
| 1966 | 202.56 | +37.6% |
| 1967 | 246.01 | +21.5% |
| 1968 | 309.91 | +26.0% |
| 1969 | 377.39 | +21.8% |
| 1970 | 382.49 | +1.4% |
| 1971 | 480.34 | +25.6% |
| 1972 | 491.5 | +2.3% |
| 1973 | 451.34 | -8.2% |
| 1974 | 356.35 | -21.0% |
| 1975 | 460.51 | +29.2% |
| 1976 | 708.56 | +53.9% |
| 1977 | 737.25 | +4.0% |
| 1978 | 534.85 | -27.5% |
| 1979 | 578.2 | +8.1% |
| 1980 | 450.71 | -22.0% |
| 1981 | 433.81 | -3.7% |
| 1982 | 361.45 | -16.7% |
| 1983 | 289.74 | -19.8% |
| 1984 | 341.69 | +17.9% |
| 1985 | 343.6 | +0.6% |
| 1986 | 346.79 | +0.9% |
| 1987 | 356.35 | +2.8% |
| 1988 | 350.61 | -1.6% |
| 1989 | 323.84 | -7.6% |
| 1990 | 286.87 | -11.4% |
| 1991 | 286.87 | +0.0% |
| 1992 | 191.24 | -33.3% |
| 1993 | 362.41 | +89.5% |
| 1994 | 159.37 | -56.0% |
| 1995 | 159.37 | +0.0% |
| 1996 | 143.43 | -10.0% |
| 1997 | 127.5 | -11.1% |
| 1998 | 121.12 | -5.0% |
| 1999 | 116.34 | -3.9% |
| 2000 | 111.56 | -4.1% |
| 2001 | 111.56 | +0.0% |
| 2002 | 114.75 | +2.9% |
| 2003 | 127.5 | +11.1% |
| 2004 | 133.87 | +5.0% |
| 2005 | 133.87 | +0.0% |
| 2006 | 127.5 | -4.8% |
| 2007 | 126.86 | -0.5% |
| 2008 | 110.99 | -12.5% |
| 2009 | 84.35 | -24.0% |
| 2010 | 97.22 | +15.3% |
| 2011 | 64.7 | -33.4% |
| 2012 | 63.43 | -2.0% |
| 2013 | 181.8 | +186.6% |
| 2014 | 133.19 | -26.7% |
| 2015 | 89.57 | -32.8% |
| 2016 | 77.25 | -13.8% |
| 2017 | 137.68 | +78.2% |
| 2018 | 169.73 | +23.3% |
| 2019 | 303.56 | +78.8% |
| 2020 | 252.76 | -16.7% |
| 2021 | 303.67 | +20.1% |
| 2022 | 321.29 | +5.8% |
| 2023 | 295.75 | -7.9% |
| 2024 | 522.34 | +76.6% |
Guyana compared with similar countries
- Guyana's 522.34 is above the median for high income countries, which is 97.93, 5.3× the median. (50 countries reporting)
- Guyana's 522.34 is above the median for Latin America & Caribbean, which is 103.28, 5.1× the median. (32 countries reporting)
Biggest year-on-year movements
Years where Meat of pig: Gross Production Index Number … Meat Number Index 100 in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2013 | +186.6% | 63.43 | 181.8 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 195.62 | 94.35 | 377.39 | 9 |
| 1970s | 518.14 | 356.35 | 737.25 | 10 |
| 1980s | 359.86 | 289.74 | 450.71 | 10 |
| 1990s | 195.45 | 116.34 | 362.41 | 10 |
| 2000s | 118.28 | 84.35 | 133.87 | 10 |
| 2010s | 131.81 | 63.43 | 303.56 | 10 |
| 2020s | 339.16 | 252.76 | 522.34 | 5 |
Countries ranked near Guyana
- 1 Montenegro 930.59 compare
- 2 China, Hong Kong SAR 852.81 compare
- 4 United Republic of Tanzania 405.68 compare
- 5 Malawi 335.18 compare
- 6 Bhutan 296.61 compare
- 6 Gambia 296.61 compare
More agriculture & rural data for Guyana
- Cropland extent over the long-term, annual growth rate 0.0667 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.5382 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.0287 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.25 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 11.48 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0773 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 2,507 current US$ per person (2025)
- Rural population, annual growth rate 0.5708 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Guyana?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Guyana was 522.34 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Guyana?
- The highest recorded value was 737.25 in 1977.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Guyana?
- The lowest recorded value was 63.43 in 2012.
- How does Guyana rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Guyana ranks 3rd out of 178 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Guyana?
- Over the last ten years it is up 292.2%. The long-run trend across the full record is volatile.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.