Bhutan vs Guyana: Meat of pig: Gross Production Index Number … Meat Number Index 100
Bhutan
296.61
in 2024
Guyana
522.34
in 2024
Bhutan rank
6th
Guyana rank
3rd
Meat of pig: Gross Production Index Number … Meat Number Index 100 over time
- Bhutan
- Guyana
How they compare
Guyana currently reports 522.34 against 296.61 in Bhutan, a difference of 225.73.
That makes Guyana's figure about 1.8 times Bhutan's.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Bhutan ahead.
Bhutan ranks 6th and Guyana ranks 3rd of 178 countries.
Across the 7 decades both report, Bhutan averaged higher in 2 and Guyana in 5.
Head to head by decade
| Decade | Bhutan | Guyana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 115.63 | 195.62 | 79.99 | Guyana |
| 1970s | 147.73 | 518.14 | 370.4 | Guyana |
| 1980s | 194.85 | 359.86 | 165.01 | Guyana |
| 1990s | 232.58 | 195.45 | 37.13 | Bhutan |
| 2000s | 161.55 | 118.28 | 43.27 | Bhutan |
| 2010s | 126.78 | 131.81 | 5.03 | Guyana |
| 2020s | 225.43 | 339.16 | 113.74 | Guyana |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Bhutan or Guyana?
- Guyana, at 522.34 against 296.61 in Bhutan as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Bhutan and Guyana?
- 225.73, with Guyana ahead.
- How many years of comparable data are there for Bhutan and Guyana?
- 64 years are reported by both, from 1961 to 2024.
- How do Bhutan and Guyana rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Bhutan ranks 6th and Guyana ranks 3rd of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.