Meat of pig with the bone, fresh or chilled (indigenous) — Gross in United Republic of Tanzania
United Republic of Tanzania: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 405.68 in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in United Republic of Tanzania, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in United Republic of Tanzania is 405.68, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 5.1% on the previous year and up 306.1% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in United Republic of Tanzania peaked at 405.68 in 2024 and was at its lowest, 16.43, in 1982.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in United Republic of Tanzania, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 17.95 | — |
| 1962 | 17.95 | +0.0% |
| 1963 | 18.51 | +3.1% |
| 1964 | 19.33 | +4.4% |
| 1965 | 19.33 | +0.0% |
| 1966 | 20.19 | +4.4% |
| 1967 | 20.8 | +3.0% |
| 1968 | 21.43 | +3.0% |
| 1969 | 22.1 | +3.1% |
| 1970 | 22.79 | +3.1% |
| 1971 | 23.48 | +3.0% |
| 1972 | 24.2 | +3.1% |
| 1973 | 24.97 | +3.2% |
| 1974 | 25.74 | +3.1% |
| 1975 | 26.52 | +3.0% |
| 1976 | 27.35 | +3.1% |
| 1977 | 28.17 | +3.0% |
| 1978 | 29.03 | +3.1% |
| 1979 | 29.94 | +3.1% |
| 1980 | 30.39 | +1.5% |
| 1981 | 31.82 | +4.7% |
| 1982 | 16.43 | -48.4% |
| 1983 | 34.83 | +112.0% |
| 1984 | 54.74 | +57.2% |
| 1985 | 55.68 | +1.7% |
| 1986 | 56.68 | +1.8% |
| 1987 | 56.87 | +0.3% |
| 1988 | 58.83 | +3.4% |
| 1989 | 59.94 | +1.9% |
| 1990 | 61.87 | +3.2% |
| 1991 | 63.8 | +3.1% |
| 1992 | 63.65 | -0.2% |
| 1993 | 64.77 | +1.8% |
| 1994 | 64.77 | +0.0% |
| 1995 | 67.67 | +4.5% |
| 1996 | 71.81 | +6.1% |
| 1997 | 74.58 | +3.9% |
| 1998 | 79.26 | +6.3% |
| 1999 | 86.18 | +8.7% |
| 2000 | 87 | +1.0% |
| 2001 | 88.26 | +1.4% |
| 2002 | 88.9 | +0.7% |
| 2003 | 89.73 | +0.9% |
| 2004 | 90.32 | +0.7% |
| 2005 | 91.15 | +0.9% |
| 2006 | 92.53 | +1.5% |
| 2007 | 93.91 | +1.5% |
| 2008 | 95.26 | +1.4% |
| 2009 | 96.12 | +0.9% |
| 2010 | 96.67 | +0.6% |
| 2011 | 97.49 | +0.8% |
| 2012 | 99.43 | +2.0% |
| 2013 | 99.43 | +0.0% |
| 2014 | 99.9 | +0.5% |
| 2015 | 98.66 | -1.2% |
| 2016 | 101.44 | +2.8% |
| 2017 | 130.38 | +28.5% |
| 2018 | 256.35 | +96.6% |
| 2019 | 159.55 | -37.8% |
| 2020 | 285.84 | +79.2% |
| 2021 | 306.68 | +7.3% |
| 2022 | 328.5 | +7.1% |
| 2023 | 386.02 | +17.5% |
| 2024 | 405.68 | +5.1% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled (indigenous) — Gross in United Republic of Tanzania changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1983 | +112.0% | 16.43 | 34.83 |
| 2018 | +96.6% | 130.38 | 256.35 |
| 2020 | +79.2% | 159.55 | 285.84 |
| 1984 | +57.2% | 34.83 | 54.74 |
| 1982 | -48.4% | 31.82 | 16.43 |
| 2019 | -37.8% | 256.35 | 159.55 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 19.73 | 17.95 | 22.1 | 9 |
| 1970s | 26.22 | 22.79 | 29.94 | 10 |
| 1980s | 45.62 | 16.43 | 59.94 | 10 |
| 1990s | 69.84 | 61.87 | 86.18 | 10 |
| 2000s | 91.32 | 87 | 96.12 | 10 |
| 2010s | 123.93 | 96.67 | 256.35 | 10 |
| 2020s | 342.54 | 285.84 | 405.68 | 5 |
Countries ranked near United Republic of Tanzania
- 1 Montenegro 930.59 compare
- 2 China, Hong Kong SAR 852.81 compare
- 2 Côte d'Ivoire 166.38 compare
- 2 Lao People's Democratic Republic 145.94 compare
- 3 Bolivia (Plurinational State of) 142.71 compare
- 3 Guyana 522.34 compare
- 4 Malawi 335.18 compare
- 4 Viet Nam 133.09 compare
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Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in United Republic of Tanzania?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in United Republic of Tanzania was 405.68 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in United Republic of Tanzania?
- The highest recorded value was 405.68 in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in United Republic of Tanzania?
- The lowest recorded value was 16.43 in 1982.
- How does United Republic of Tanzania rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- United Republic of Tanzania ranks 1st out of 17 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in United Republic of Tanzania?
- Over the last ten years it is up 306.1%. The long-run trend across the full record is volatile.
- Where does this United Republic of Tanzania data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.