Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Ghana
Ghana: Meat of pig with the bone, fresh or chilled (indigenous) — Gross was 134.09 in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Ghana, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, meat of pig with the bone, fresh or chilled (indigenous) — gross in Ghana stood at 134.09. That is the highest value across all 64 years on record.
That represents a change of up 3.4% on the previous year and up 43.4% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Ghana peaked at 134.09 in 2024 and was at its lowest, 13.21, in 1961.
That places Ghana 39th out of 162 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Ghana, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 13.21 | — |
| 1962 | 13.58 | +2.8% |
| 1963 | 13.7 | +0.9% |
| 1964 | 15.87 | +15.8% |
| 1965 | 13.82 | -12.9% |
| 1966 | 16.44 | +19.0% |
| 1967 | 16.67 | +1.4% |
| 1968 | 19.07 | +14.4% |
| 1969 | 22.84 | +19.8% |
| 1970 | 24.44 | +7.0% |
| 1971 | 24.44 | +0.0% |
| 1972 | 25.58 | +4.7% |
| 1973 | 27.41 | +7.2% |
| 1974 | 30.49 | +11.2% |
| 1975 | 34.95 | +14.6% |
| 1976 | 35.18 | +0.7% |
| 1977 | 33.8 | -3.9% |
| 1978 | 33.92 | +0.4% |
| 1979 | 33.8 | -0.4% |
| 1980 | 34.6 | +2.4% |
| 1981 | 35.4 | +2.3% |
| 1982 | 34.26 | -3.2% |
| 1983 | 34.26 | +0.0% |
| 1984 | 37.12 | +8.3% |
| 1985 | 37.69 | +1.5% |
| 1986 | 42.83 | +13.6% |
| 1987 | 36.55 | -14.7% |
| 1988 | 43.63 | +19.4% |
| 1989 | 50.82 | +16.5% |
| 1990 | 52.56 | +3.4% |
| 1991 | 50.34 | -4.2% |
| 1992 | 45.85 | -8.9% |
| 1993 | 45.21 | -1.4% |
| 1994 | 46.45 | +2.7% |
| 1995 | 43.39 | -6.6% |
| 1996 | 39.52 | -8.9% |
| 1997 | 44.17 | +11.8% |
| 1998 | 44.17 | +0.0% |
| 1999 | 41.21 | -6.7% |
| 2000 | 44.36 | +7.6% |
| 2001 | 42.83 | -3.4% |
| 2002 | 42.48 | -0.8% |
| 2003 | 41.53 | -2.2% |
| 2004 | 40.54 | -2.4% |
| 2005 | 39.74 | -2.0% |
| 2006 | 65.36 | +64.5% |
| 2007 | 67.29 | +3.0% |
| 2008 | 69.35 | +3.1% |
| 2009 | 71.4 | +3.0% |
| 2010 | 73.42 | +2.8% |
| 2011 | 77.79 | +6.0% |
| 2012 | 82.49 | +6.0% |
| 2013 | 87.41 | +6.0% |
| 2014 | 93.53 | +7.0% |
| 2015 | 99.98 | +6.9% |
| 2016 | 106.48 | +6.5% |
| 2017 | 111.8 | +5.0% |
| 2018 | 115.8 | +3.6% |
| 2019 | 108.75 | -6.1% |
| 2020 | 129.65 | +19.2% |
| 2021 | 107.58 | -17.0% |
| 2022 | 115.62 | +7.5% |
| 2023 | 129.63 | +12.1% |
| 2024 | 134.09 | +3.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 16.13 | 13.21 | 22.84 | 9 |
| 1970s | 30.4 | 24.44 | 35.18 | 10 |
| 1980s | 38.72 | 34.26 | 50.82 | 10 |
| 1990s | 45.29 | 39.52 | 52.56 | 10 |
| 2000s | 52.49 | 39.74 | 71.4 | 10 |
| 2010s | 95.75 | 73.42 | 115.8 | 10 |
| 2020s | 123.31 | 107.58 | 134.09 | 5 |
Countries ranked near Ghana
More agriculture & rural data for Ghana
- Agriculture, forestry, and fishing, value added (current US$), annual 41.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2128 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 692.99 current US$ per person (2025)
- Rural population, annual growth rate 0.4821 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.4108 units per person (2025)
- Share of GDP from agriculture 21.3% (2025)
- Agriculture as a share of GDP vs. GDP per capita 21.3% (2025)
- Agricultural raw materials exports 1.1% (2023)
- Agricultural raw materials imports 1.6% (2023)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Ghana?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Ghana was 134.09 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Ghana?
- The highest recorded value was 134.09 in 2024.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Ghana?
- The lowest recorded value was 13.21 in 1961.
- How does Ghana rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Ghana ranks 39th out of 162 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Ghana?
- Over the last ten years it is up 43.4%. The long-run trend across the full record is volatile.
- Where does this Ghana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.