Meat of pig: Gross Production Index Number … Meat Number Index 100 in Chile
Chile: Meat of pig: Gross Production Index Number … Meat Number Index 100 was 112.24 in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Chile, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Chile is 112.24, measured in 2024.
That represents a change of up 0.5% on the previous year and up 12.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Chile peaked at 113.05 in 2021 and was at its lowest, 4.77, in 1976.
That places Chile 57th out of 178 countries with data for 2024, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig: Gross Production Index Number … Meat Number Index 100 in Chile, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 5.31 | — |
| 1962 | 4.79 | -9.8% |
| 1963 | 4.79 | +0.0% |
| 1964 | 5.18 | +8.1% |
| 1965 | 6.23 | +20.3% |
| 1966 | 6.58 | +5.6% |
| 1967 | 7.02 | +6.7% |
| 1968 | 7.98 | +13.7% |
| 1969 | 8.09 | +1.4% |
| 1970 | 8.51 | +5.2% |
| 1971 | 8.66 | +1.8% |
| 1972 | 9.85 | +13.7% |
| 1973 | 9.42 | -4.4% |
| 1974 | 9.57 | +1.6% |
| 1975 | 5.75 | -39.9% |
| 1976 | 4.77 | -17.0% |
| 1977 | 5.54 | +16.1% |
| 1978 | 6.48 | +17.0% |
| 1979 | 8.15 | +25.8% |
| 1980 | 9.53 | +16.9% |
| 1981 | 10.7 | +12.3% |
| 1982 | 11.07 | +3.5% |
| 1983 | 11.35 | +2.5% |
| 1984 | 11.33 | -0.2% |
| 1985 | 12.66 | +11.7% |
| 1986 | 14.48 | +14.4% |
| 1987 | 16.92 | +16.9% |
| 1988 | 19.19 | +13.4% |
| 1989 | 21.71 | +13.1% |
| 1990 | 23.62 | +8.8% |
| 1991 | 24.7 | +4.6% |
| 1992 | 26.38 | +6.8% |
| 1993 | 28.24 | +7.1% |
| 1994 | 30.84 | +9.2% |
| 1995 | 33.06 | +7.2% |
| 1996 | 35.42 | +7.1% |
| 1997 | 40.02 | +13.0% |
| 1998 | 45.07 | +12.6% |
| 1999 | 46.73 | +3.7% |
| 2000 | 50.14 | +7.3% |
| 2001 | 58.1 | +15.9% |
| 2002 | 67.25 | +15.7% |
| 2003 | 70.06 | +4.2% |
| 2004 | 71.5 | +2.1% |
| 2005 | 78.75 | +10.1% |
| 2006 | 89.69 | +13.9% |
| 2007 | 95.62 | +6.6% |
| 2008 | 100.17 | +4.8% |
| 2009 | 98.51 | -1.7% |
| 2010 | 95.59 | -3.0% |
| 2011 | 101.22 | +5.9% |
| 2012 | 111.92 | +10.6% |
| 2013 | 105.47 | -5.8% |
| 2014 | 99.73 | -5.4% |
| 2015 | 100.45 | +0.7% |
| 2016 | 99.82 | -0.6% |
| 2017 | 94.02 | -5.8% |
| 2018 | 99.87 | +6.2% |
| 2019 | 102.77 | +2.9% |
| 2020 | 110.09 | +7.1% |
| 2021 | 113.05 | +2.7% |
| 2022 | 110.52 | -2.2% |
| 2023 | 111.72 | +1.1% |
| 2024 | 112.24 | +0.5% |
Chile compared with similar countries
- Chile's 112.24 is above the median for high income countries, which is 97.93, 1.1× the median. (50 countries reporting)
- Chile's 112.24 is above the median for Latin America & Caribbean, which is 103.28, 1.1× the median. (32 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.22 | 4.79 | 8.09 | 9 |
| 1970s | 7.67 | 4.77 | 9.85 | 10 |
| 1980s | 13.89 | 9.53 | 21.71 | 10 |
| 1990s | 33.41 | 23.62 | 46.73 | 10 |
| 2000s | 77.98 | 50.14 | 100.17 | 10 |
| 2010s | 101.09 | 94.02 | 111.92 | 10 |
| 2020s | 111.52 | 110.09 | 113.05 | 5 |
Countries ranked near Chile
- 54 Central African Republic 118.04 compare
- 55 Cameroon 113.91 compare
- 56 Equatorial Guinea 112.27 compare
- 58 Costa Rica 111.96 compare
- 59 Canada 111.76 compare
- 60 Spain 111.26 compare
More agriculture & rural data for Chile
- Cropland extent over the long-term, annual growth rate -0.8626 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0938 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -3.18 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.4834 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -2.03 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0345 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 621.34 current US$ per person (2025)
- Rural population, annual growth rate -1.18 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Chile?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Chile was 112.24 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Chile?
- The highest recorded value was 113.05 in 2021.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Chile?
- The lowest recorded value was 4.77 in 1976.
- How does Chile rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Chile ranks 57th out of 178 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Chile?
- Over the last ten years it is up 12.5%. The long-run trend across the full record is volatile.
- Where does this Chile data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.