Meat of pig: Gross Production Index Number … Meat Number Index 100 in Canada
Canada: Meat of pig: Gross Production Index Number … Meat Number Index 100 was 111.76 in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Canada, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled (indigenous) — gross in Canada is 111.76, measured in 2024.
The figure is down 0.5% on the previous year and up 15.9% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Canada peaked at 112.94 in 2020 and was at its lowest, 26.24, in 1961.
That places Canada 59th out of 178 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of pig: Gross Production Index Number … Meat Number Index 100 in Canada, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 26.24 | — |
| 1962 | 26.48 | +0.9% |
| 1963 | 26.39 | -0.3% |
| 1964 | 28.51 | +8.0% |
| 1965 | 27.07 | -5.1% |
| 1966 | 27.31 | +0.9% |
| 1967 | 32.14 | +17.7% |
| 1968 | 31.64 | -1.6% |
| 1969 | 30.18 | -4.6% |
| 1970 | 36.63 | +21.4% |
| 1971 | 39.94 | +9.0% |
| 1972 | 38.66 | -3.2% |
| 1973 | 37.49 | -3.0% |
| 1974 | 37.68 | +0.5% |
| 1975 | 32.16 | -14.6% |
| 1976 | 31.59 | -1.8% |
| 1977 | 31.82 | +0.7% |
| 1978 | 36.42 | +14.5% |
| 1979 | 43.68 | +19.9% |
| 1980 | 50.77 | +16.2% |
| 1981 | 49.86 | -1.8% |
| 1982 | 49.41 | -0.9% |
| 1983 | 50.57 | +2.3% |
| 1984 | 51.27 | +1.4% |
| 1985 | 53.46 | +4.3% |
| 1986 | 53.73 | +0.5% |
| 1987 | 55.1 | +2.5% |
| 1988 | 58.04 | +5.3% |
| 1989 | 57.82 | -0.4% |
| 1990 | 55.2 | -4.5% |
| 1991 | 53.84 | -2.5% |
| 1992 | 59.32 | +10.2% |
| 1993 | 58.66 | -1.1% |
| 1994 | 60.38 | +2.9% |
| 1995 | 62.66 | +3.8% |
| 1996 | 60.3 | -3.8% |
| 1997 | 61.73 | +2.4% |
| 1998 | 68.45 | +10.9% |
| 1999 | 76.81 | +12.2% |
| 2000 | 80.55 | +4.9% |
| 2001 | 85.03 | +5.6% |
| 2002 | 91.22 | +7.3% |
| 2003 | 92.38 | +1.3% |
| 2004 | 95.03 | +2.9% |
| 2005 | 94.23 | -0.8% |
| 2006 | 93.31 | -1.0% |
| 2007 | 93.65 | +0.4% |
| 2008 | 95.91 | +2.4% |
| 2009 | 95.79 | -0.1% |
| 2010 | 95.2 | -0.6% |
| 2011 | 97.02 | +1.9% |
| 2012 | 98.45 | +1.5% |
| 2013 | 97.32 | -1.1% |
| 2014 | 96.41 | -0.9% |
| 2015 | 101.39 | +5.2% |
| 2016 | 102.21 | +0.8% |
| 2017 | 104.5 | +2.2% |
| 2018 | 104.34 | -0.2% |
| 2019 | 106.74 | +2.3% |
| 2020 | 112.94 | +5.8% |
| 2021 | 112.27 | -0.6% |
| 2022 | 110.87 | -1.2% |
| 2023 | 112.33 | +1.3% |
| 2024 | 111.76 | -0.5% |
Canada compared with similar countries
- Canada's 111.76 is above the median for high income countries, which is 97.93, 1.1× the median. (50 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 28.44 | 26.24 | 32.14 | 9 |
| 1970s | 36.61 | 31.59 | 43.68 | 10 |
| 1980s | 53 | 49.41 | 58.04 | 10 |
| 1990s | 61.73 | 53.84 | 76.81 | 10 |
| 2000s | 91.71 | 80.55 | 95.91 | 10 |
| 2010s | 100.36 | 95.2 | 106.74 | 10 |
| 2020s | 112.03 | 110.87 | 112.94 | 5 |
Countries ranked near Canada
- 56 Equatorial Guinea 112.27 compare
- 57 Chile 112.24 compare
- 58 Costa Rica 111.96 compare
- 60 Spain 111.26 compare
- 61 Kiribati 110.97 compare
- 62 Democratic Republic of the Congo 110.92 compare
More agriculture & rural data for Canada
- Cropland extent over the long-term, annual growth rate -0.2803 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.914 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.4113 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 1.35 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 31.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0193 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 1,092 current US$ per person (2022)
- Rural population, annual growth rate -0.0803 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Canada?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Canada was 111.76 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Canada?
- The highest recorded value was 112.94 in 2020.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Canada?
- The lowest recorded value was 26.24 in 1961.
- How does Canada rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Canada ranks 59th out of 178 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Canada?
- Over the last ten years it is up 15.9%. The long-run trend across the full record is rising.
- Where does this Canada data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.