Meat of pig: Gross Production Index Number … Meat Number Index 100 in Armenia
Armenia: Meat of pig: Gross Production Index Number … Meat Number Index 100 was 78.77 in 2024. ▲ Rising
Meat of pig with the bone, fresh or chilled (indigenous) — Gross in Armenia, 1997–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
Armenia recorded 78.77 for meat of pig with the bone, fresh or chilled (indigenous) — gross in 2024.
Compared with earlier readings it is up 14.7% on the previous year and down 16.0% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled (indigenous) — gross in Armenia peaked at 104.6 in 2016 and was at its lowest, 31.5, in 1997.
Armenia ranks 146th of 178 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 28 years of available data.
Meat of pig: Gross Production Index Number … Meat Number Index 100 in Armenia, year by year
| Year | Value | Change |
|---|---|---|
| 1997 | 31.5 | — |
| 1998 | 41.99 | +33.3% |
| 1999 | 48.4 | +15.3% |
| 2000 | 53.08 | +9.7% |
| 2001 | 49.63 | -6.5% |
| 2002 | 60.13 | +21.2% |
| 2003 | 67.02 | +11.5% |
| 2004 | 49.59 | -26.0% |
| 2005 | 54.81 | +10.5% |
| 2006 | 82.15 | +49.9% |
| 2007 | 77.55 | -5.6% |
| 2008 | 43.73 | -43.6% |
| 2009 | 41.99 | -4.0% |
| 2010 | 46.08 | +9.7% |
| 2011 | 54.74 | +18.8% |
| 2012 | 53.95 | -1.4% |
| 2013 | 73.49 | +36.2% |
| 2014 | 93.73 | +27.5% |
| 2015 | 101.67 | +8.5% |
| 2016 | 104.6 | +2.9% |
| 2017 | 96.45 | -7.8% |
| 2018 | 94.92 | -1.6% |
| 2019 | 93.43 | -1.6% |
| 2020 | 94.44 | +1.1% |
| 2021 | 91.22 | -3.4% |
| 2022 | 83.84 | -8.1% |
| 2023 | 68.66 | -18.1% |
| 2024 | 78.77 | +14.7% |
Armenia compared with similar countries
- Armenia's 78.77 is below the median for upper middle income countries, which is 101.32, 78% of the median. (47 countries reporting)
- Armenia's 78.77 is below the median for Europe & Central Asia, which is 96.77, 81% of the median. (43 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 40.63 | 31.5 | 48.4 | 3 |
| 2000s | 57.97 | 41.99 | 82.15 | 10 |
| 2010s | 81.31 | 46.08 | 104.6 | 10 |
| 2020s | 83.39 | 68.66 | 94.44 | 5 |
Countries ranked near Armenia
- 143 Sierra Leone 81.31 compare
- 144 Philippines 81.13 compare
- 145 Puerto Rico 79.27 compare
- 147 Uruguay 77.52 compare
- 148 Polynesia 76.34 compare
- 149 Azerbaijan 75.63 compare
More agriculture & rural data for Armenia
- Cropland extent over the long-term, annual growth rate -0.056 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.1629 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate -0.0412 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.5419 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 14.53 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0793 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 751.74 current US$ per person (2025)
- Rural population, annual growth rate 1.4 % change on previous year (2025)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled (indigenous) — gross in Armenia?
- Meat of pig with the bone, fresh or chilled (indigenous) — gross in Armenia was 78.77 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Armenia?
- The highest recorded value was 104.6 in 2016.
- What is the lowest meat of pig with the bone, fresh or chilled (indigenous) — gross recorded in Armenia?
- The lowest recorded value was 31.5 in 1997.
- How does Armenia rank for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Armenia ranks 146th out of 178 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled (indigenous) — gross rising or falling in Armenia?
- Over the last ten years it is down 16.0%. The long-run trend across the full record is rising.
- Where does this Armenia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 28 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.