Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Eritrea
Eritrea: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 9 kg/An in 2024. ▲ Rising
Meat of goat, fresh or chilled — Yield/Carcass Weight in Eritrea, 1993–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for meat of goat, fresh or chilled — yield/carcass weight in Eritrea is 9 kg/An, measured in 2024. That is the highest value across all 32 years on record.
The figure is unchanged over ten years.
Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Eritrea peaked at 9 kg/An in 1994 and was at its lowest, 8 kg/An, in 1993.
Eritrea ranks 193rd of 222 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Eritrea, year by year
| Year | kg/An | Change |
|---|---|---|
| 1993 | 8 kg/An | — |
| 1994 | 9 kg/An | +12.5% |
| 1995 | 9 kg/An | +0.0% |
| 1996 | 8 kg/An | -11.1% |
| 1997 | 8 kg/An | +0.0% |
| 1998 | 8 kg/An | +0.0% |
| 1999 | 9 kg/An | +12.5% |
| 2000 | 9 kg/An | +0.0% |
| 2001 | 9 kg/An | +0.0% |
| 2002 | 9 kg/An | +0.0% |
| 2003 | 9 kg/An | +0.0% |
| 2004 | 9 kg/An | +0.0% |
| 2005 | 9 kg/An | +0.0% |
| 2006 | 9 kg/An | +0.0% |
| 2007 | 9 kg/An | +0.0% |
| 2008 | 9 kg/An | +0.0% |
| 2009 | 9 kg/An | +0.0% |
| 2010 | 9 kg/An | +0.0% |
| 2011 | 9 kg/An | +0.0% |
| 2012 | 9 kg/An | +0.0% |
| 2013 | 9 kg/An | +0.0% |
| 2014 | 9 kg/An | +0.0% |
| 2015 | 9 kg/An | +0.0% |
| 2016 | 9 kg/An | +0.0% |
| 2017 | 9 kg/An | +0.0% |
| 2018 | 9 kg/An | +0.0% |
| 2019 | 9 kg/An | +0.0% |
| 2020 | 9 kg/An | +0.0% |
| 2021 | 9 kg/An | +0.0% |
| 2022 | 9 kg/An | +0.0% |
| 2023 | 9 kg/An | +0.0% |
| 2024 | 9 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 8.43 kg/An | 8 kg/An | 9 kg/An | 7 |
| 2000s | 9 kg/An | 9 kg/An | 9 kg/An | 10 |
| 2010s | 9 kg/An | 9 kg/An | 9 kg/An | 10 |
| 2020s | 9 kg/An | 9 kg/An | 9 kg/An | 5 |
Countries ranked near Eritrea
- 193 Czechia 9 kg/An compare
- 193 Eritrea 9 kg/An compare
- 193 Ethiopia PDR 9 kg/An
- 193 Fiji 9 kg/An compare
- 193 France 9 kg/An compare
- 193 Liberia 9 kg/An compare
- 193 Malawi 9 kg/An compare
- 193 Saint Vincent and the Grenadines 9 kg/An compare
- 193 Sierra Leone 9 kg/An compare
- 193 Sudan 9 kg/An compare
- 193 Melanesia 9 kg/An compare
- 193 Fiji 9 kg/An compare
- 193 Saint Vincent and the Grenadines 9 kg/An compare
More agriculture & rural data for Eritrea
- Meat, Poultry — Yield/Carcass Weight 655 g/An (2024)
- Eggs Primary — Yield/Carcass Weight 3,813 g/An (2024)
- Eggs Primary — Production 2,148 t (2024)
- Eggs Primary — Laying 563 1000 An (2024)
- Fruit Primary — Area harvested 747 ha (2024)
- Fruit Primary — Yield 6,577 kg/ha (2024)
- Fruit Primary — Production 4,911 t (2024)
- Meat, Total — Production 43,426 t (2024)
- Milk, Total — Production 147,889 t (2024)
- Milk, Total — Yield/Carcass Weight 121 kg/An (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — yield/carcass weight in Eritrea?
- Meat of goat, fresh or chilled — yield/carcass weight in Eritrea was 9 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Eritrea?
- The highest recorded value was 9 kg/An in 1994.
- What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Eritrea?
- The lowest recorded value was 8 kg/An in 1993.
- How does Eritrea rank for meat of goat, fresh or chilled — yield/carcass weight?
- Eritrea ranks 193rd out of 222 countries with data for 2024.
- Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Eritrea?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Eritrea data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.