Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Democratic Republic of the Congo
Democratic Republic of the Congo: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 11 kg/An in 2024. ▲ Rising
Meat of goat, fresh or chilled — Yield/Carcass Weight in Democratic Republic of the Congo, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
The most recent figure for meat of goat, fresh or chilled — yield/carcass weight in Democratic Republic of the Congo is 11 kg/An, measured in 2024.
That represents a change of unchanged over ten years.
Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Democratic Republic of the Congo peaked at 12 kg/An in 1991 and was at its lowest, 9 kg/An, in 1971.
That places Democratic Republic of the Congo 146th out of 222 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Democratic Republic of the Congo, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 10 kg/An | — |
| 1962 | 10 kg/An | +0.0% |
| 1963 | 10 kg/An | +0.0% |
| 1964 | 10 kg/An | +0.0% |
| 1965 | 10 kg/An | +0.0% |
| 1966 | 10 kg/An | +0.0% |
| 1967 | 10 kg/An | +0.0% |
| 1968 | 10 kg/An | +0.0% |
| 1969 | 10 kg/An | +0.0% |
| 1970 | 10 kg/An | +0.0% |
| 1971 | 9 kg/An | -10.0% |
| 1972 | 10 kg/An | +11.1% |
| 1973 | 10 kg/An | +0.0% |
| 1974 | 10 kg/An | +0.0% |
| 1975 | 9 kg/An | -10.0% |
| 1976 | 10 kg/An | +11.1% |
| 1977 | 10 kg/An | +0.0% |
| 1978 | 9 kg/An | -10.0% |
| 1979 | 10 kg/An | +11.1% |
| 1980 | 10 kg/An | +0.0% |
| 1981 | 10 kg/An | +0.0% |
| 1982 | 10 kg/An | +0.0% |
| 1983 | 10 kg/An | +0.0% |
| 1984 | 10 kg/An | +0.0% |
| 1985 | 10 kg/An | +0.0% |
| 1986 | 10 kg/An | +0.0% |
| 1987 | 11 kg/An | +10.0% |
| 1988 | 11 kg/An | +0.0% |
| 1989 | 11 kg/An | +0.0% |
| 1990 | 11 kg/An | +0.0% |
| 1991 | 12 kg/An | +9.1% |
| 1992 | 12 kg/An | +0.0% |
| 1993 | 12 kg/An | +0.0% |
| 1994 | 12 kg/An | +0.0% |
| 1995 | 12 kg/An | +0.0% |
| 1996 | 12 kg/An | +0.0% |
| 1997 | 12 kg/An | +0.0% |
| 1998 | 12 kg/An | +0.0% |
| 1999 | 12 kg/An | +0.0% |
| 2000 | 12 kg/An | +0.0% |
| 2001 | 12 kg/An | +0.0% |
| 2002 | 12 kg/An | +0.0% |
| 2003 | 11 kg/An | -8.3% |
| 2004 | 11 kg/An | +0.0% |
| 2005 | 11 kg/An | +0.0% |
| 2006 | 11 kg/An | +0.0% |
| 2007 | 11 kg/An | +0.0% |
| 2008 | 11 kg/An | +0.0% |
| 2009 | 12 kg/An | +9.1% |
| 2010 | 12 kg/An | +0.0% |
| 2011 | 12 kg/An | +0.0% |
| 2012 | 12 kg/An | +0.0% |
| 2013 | 11 kg/An | -8.3% |
| 2014 | 11 kg/An | +0.0% |
| 2015 | 11 kg/An | +0.0% |
| 2016 | 11 kg/An | +0.0% |
| 2017 | 12 kg/An | +9.1% |
| 2018 | 12 kg/An | +0.0% |
| 2019 | 10 kg/An | -16.7% |
| 2020 | 12 kg/An | +20.0% |
| 2021 | 12 kg/An | +0.0% |
| 2022 | 11 kg/An | -8.3% |
| 2023 | 11 kg/An | +0.0% |
| 2024 | 11 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 10 kg/An | 10 kg/An | 10 kg/An | 9 |
| 1970s | 9.7 kg/An | 9 kg/An | 10 kg/An | 10 |
| 1980s | 10.3 kg/An | 10 kg/An | 11 kg/An | 10 |
| 1990s | 11.9 kg/An | 11 kg/An | 12 kg/An | 10 |
| 2000s | 11.4 kg/An | 11 kg/An | 12 kg/An | 10 |
| 2010s | 11.4 kg/An | 10 kg/An | 12 kg/An | 10 |
| 2020s | 11.4 kg/An | 11 kg/An | 12 kg/An | 5 |
Countries ranked near Democratic Republic of the Congo
- 146 Austria 11 kg/An compare
- 146 Bhutan 11 kg/An compare
- 146 Botswana 11 kg/An compare
- 146 Congo 11 kg/An compare
- 146 Croatia 11 kg/An compare
- 146 Czechoslovakia 11 kg/An compare
- 146 Equatorial Guinea 11 kg/An compare
- 146 Gambia 11 kg/An compare
- 146 Micronesia (Federated States of) 11 kg/An compare
- 146 Nepal 11 kg/An compare
- 146 New Caledonia 11 kg/An compare
- 146 New Zealand 11 kg/An compare
- 146 Philippines 11 kg/An compare
- 146 Réunion 11 kg/An compare
- 146 Saint Kitts and Nevis 11 kg/An compare
- 146 Seychelles 11 kg/An compare
- 146 South Sudan 11 kg/An compare
- 146 Sweden 11 kg/An compare
- 146 Micronesia 11 kg/An compare
- 146 Congo 11 kg/An compare
- 146 Croatia 11 kg/An compare
- 146 Equatorial Guinea 11 kg/An compare
- 146 Gambia 11 kg/An compare
- 146 Saint Kitts and Nevis 11 kg/An compare
- 146 South Sudan 11 kg/An compare
More agriculture & rural data for Democratic Republic of the Congo
- Goat fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1716 % change on previous year (2024)
- Maize (corn) — Area harvested, annual growth rate 2.33 % change on previous year (2024)
- Horses — Stocks, annual growth rate -100 % change on previous year (1976)
- Hen eggs in shell, fresh — Laying, annual growth rate 0.3849 % change on previous year (2024)
- Hen eggs in shell, fresh — Production, annual growth rate 0 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield/Carcass Weight, annual growth rate -0.3796 % change on previous year (2024)
- Hen eggs in shell, fresh — Yield, annual growth rate -0.9346 % change on previous year (2024)
- Goats — Stocks, annual growth rate 0.172 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 10.89 % change on previous year (2024)
- Edible offal of goat, fresh, chilled or frozen — Production, annual 0.1699 % change on previous year (2024)
Frequently asked questions
- What is meat of goat, fresh or chilled — yield/carcass weight in Democratic Republic of the Congo?
- Meat of goat, fresh or chilled — yield/carcass weight in Democratic Republic of the Congo was 11 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Democratic Republic of the Congo?
- The highest recorded value was 12 kg/An in 1991.
- What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Democratic Republic of the Congo?
- The lowest recorded value was 9 kg/An in 1971.
- How does Democratic Republic of the Congo rank for meat of goat, fresh or chilled — yield/carcass weight?
- Democratic Republic of the Congo ranks 146th out of 222 countries with data for 2024.
- Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
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About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.