Democratic Republic of the Congo vs Seychelles: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat)

Democratic Republic of the Congo
11 kg/An
in 2024
Seychelles
11 kg/An
in 2024
Democratic Republic of the Congo rank
146th
Seychelles rank
146th

Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) over time

  • Democratic Republic of the Congo
  • Seychelles
02.557.51012.5196119922024

How they compare

Democratic Republic of the Congo currently reports 11 kg/An against 11 kg/An in Seychelles, a difference of 0 kg/An.

The two have swapped places 8 times across 64 shared years of data; in 1961 it was Seychelles ahead.

Democratic Republic of the Congo ranks 146th and Seychelles ranks 146th of 222 countries.

Across the 7 decades both report, Democratic Republic of the Congo averaged higher in 4 and Seychelles in 3.

Head to head by decade

Decade Democratic Republic of the Congo Seychelles Difference Ahead
1960s 10 kg/An 11 kg/An 1 kg/An Seychelles
1970s 9.7 kg/An 11 kg/An 1.3 kg/An Seychelles
1980s 10.3 kg/An 11 kg/An 0.7 kg/An Seychelles
1990s 11.9 kg/An 11 kg/An 0.9 kg/An Democratic Republic of the Congo
2000s 11.4 kg/An 11 kg/An 0.4 kg/An Democratic Republic of the Congo
2010s 11.4 kg/An 11 kg/An 0.4 kg/An Democratic Republic of the Congo
2020s 11.4 kg/An 11 kg/An 0.4 kg/An Democratic Republic of the Congo

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — yield/carcass weight, Democratic Republic of the Congo or Seychelles?
Democratic Republic of the Congo, at 11 kg/An against 11 kg/An in Seychelles as of 2024.
What is the difference in meat of goat, fresh or chilled — yield/carcass weight between Democratic Republic of the Congo and Seychelles?
0 kg/An, with Democratic Republic of the Congo ahead.
How many years of comparable data are there for Democratic Republic of the Congo and Seychelles?
64 years are reported by both, from 1961 to 2024.
How do Democratic Republic of the Congo and Seychelles rank globally for meat of goat, fresh or chilled — yield/carcass weight?
Democratic Republic of the Congo ranks 146th and Seychelles ranks 146th of 222 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Democratic Republic of the Congo vs Seychelles: Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-yield-carcass-weight/democratic-republic-of-the-congo/seychelles/

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About this data

Indicator
Meat of goat, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,429 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.