Meat of goat, fresh or chilled — Yield/Carcass Weight in Micronesia

Micronesia: Meat of goat, fresh or chilled — Yield/Carcass Weight was 11 kg/An in 2024. ▬ Flat

Latest (2024)
11 kg/An
Change on year
unchanged
Rank
15th
of 19 groups
All-time high
11 kg/An
in 1991
All-time low
11 kg/An
in 1991
Years of data
34
1991–2024

Meat of goat, fresh or chilled — Yield/Carcass Weight in Micronesia, 1991–2024

02.557.5101991200720241991: 11 kg/An1992: 11 kg/An1993: 11 kg/An1994: 11 kg/An1995: 11 kg/An1996: 11 kg/An1997: 11 kg/An1998: 11 kg/An1999: 11 kg/An2000: 11 kg/An2001: 11 kg/An2002: 11 kg/An2003: 11 kg/An2004: 11 kg/An2005: 11 kg/An2006: 11 kg/An2007: 11 kg/An2008: 11 kg/An2009: 11 kg/An2010: 11 kg/An2011: 11 kg/An2012: 11 kg/An2013: 11 kg/An2014: 11 kg/An2015: 11 kg/An2016: 11 kg/An2017: 11 kg/An2018: 11 kg/An2019: 11 kg/An2020: 11 kg/An2021: 11 kg/An2022: 11 kg/An2023: 11 kg/An2024: 11 kg/An

Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.

Analysis

Micronesia recorded 11 kg/An for meat of goat, fresh or chilled — yield/carcass weight in 2024. That is the highest value across all 34 years on record.

That represents a change of unchanged over ten years.

Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Micronesia peaked at 11 kg/An in 1991 and was at its lowest, 11 kg/An, in 1991.

Meat of goat, fresh or chilled — Yield/Carcass Weight in Micronesia, year by year

Annual values for Meat of goat, fresh or chilled — Yield/Carcass Weight in Micronesia, 1991 to 2024.
Year kg/An Change
1991 11 kg/An
1992 11 kg/An +0.0%
1993 11 kg/An +0.0%
1994 11 kg/An +0.0%
1995 11 kg/An +0.0%
1996 11 kg/An +0.0%
1997 11 kg/An +0.0%
1998 11 kg/An +0.0%
1999 11 kg/An +0.0%
2000 11 kg/An +0.0%
2001 11 kg/An +0.0%
2002 11 kg/An +0.0%
2003 11 kg/An +0.0%
2004 11 kg/An +0.0%
2005 11 kg/An +0.0%
2006 11 kg/An +0.0%
2007 11 kg/An +0.0%
2008 11 kg/An +0.0%
2009 11 kg/An +0.0%
2010 11 kg/An +0.0%
2011 11 kg/An +0.0%
2012 11 kg/An +0.0%
2013 11 kg/An +0.0%
2014 11 kg/An +0.0%
2015 11 kg/An +0.0%
2016 11 kg/An +0.0%
2017 11 kg/An +0.0%
2018 11 kg/An +0.0%
2019 11 kg/An +0.0%
2020 11 kg/An +0.0%
2021 11 kg/An +0.0%
2022 11 kg/An +0.0%
2023 11 kg/An +0.0%
2024 11 kg/An +0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 11 kg/An 11 kg/An 11 kg/An 9
2000s 11 kg/An 11 kg/An 11 kg/An 10
2010s 11 kg/An 11 kg/An 11 kg/An 10
2020s 11 kg/An 11 kg/An 11 kg/An 5

Countries ranked near Micronesia

  1. 12 Oman 23 kg/An compare
  2. 13 Estonia 22 kg/An compare
  3. 14 Algeria 21 kg/An compare
  4. 14 Palestine 21 kg/An compare
  5. 14 Trinidad and Tobago 21 kg/An compare
  6. 15 Democratic Republic of the Congo 11 kg/An compare
  7. 17 Cuba 20 kg/An compare
  8. 17 Cyprus 20 kg/An compare
  9. 17 Niger 20 kg/An compare
  10. 17 Turkmenistan 20 kg/An compare
  11. 18 Timor-Leste 10 kg/An compare

See the full ranking of 216 places →

More agriculture & rural data for Micronesia

All data for Micronesia →

Frequently asked questions

What is meat of goat, fresh or chilled — yield/carcass weight in Micronesia?
Meat of goat, fresh or chilled — yield/carcass weight in Micronesia was 11 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Micronesia?
The highest recorded value was 11 kg/An in 1991.
What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Micronesia?
The lowest recorded value was 11 kg/An in 1991.
How does Micronesia rank for meat of goat, fresh or chilled — yield/carcass weight?
Micronesia ranks 15th out of 19 groups with data for 2024.
Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Micronesia?
Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Micronesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.

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Meat of goat, fresh or chilled — Yield/Carcass Weight in Micronesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://agriculture.statizoid.com/stat/meat-of-goat-fresh-or-chilled-yield-carcass-weight/micronesia/

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About this data

Indicator
Meat of goat, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
216 places, 12,472 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.