Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Cuba
Cuba: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) was 20 kg/An in 2024. ▲ Rising
Meat of goat, fresh or chilled — Yield/Carcass Weight in Cuba, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
In 2024, meat of goat, fresh or chilled — yield/carcass weight in Cuba stood at 20 kg/An.
Compared with earlier readings it is up 17.6% on the previous year and up 42.9% over ten years.
Over the whole period, meat of goat, fresh or chilled — yield/carcass weight in Cuba peaked at 24 kg/An in 2019 and was at its lowest, 11 kg/An, in 2006.
That places Cuba 22nd out of 222 countries with data for 2024, putting it in the top 10%.
The long-run direction has been consistently rising across the 64 years of available data.
Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) in Cuba, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 12 kg/An | — |
| 1962 | 12 kg/An | +0.0% |
| 1963 | 12 kg/An | +0.0% |
| 1964 | 12 kg/An | +0.0% |
| 1965 | 12 kg/An | +0.0% |
| 1966 | 12 kg/An | +0.0% |
| 1967 | 12 kg/An | +0.0% |
| 1968 | 12 kg/An | +0.0% |
| 1969 | 12 kg/An | +0.0% |
| 1970 | 12 kg/An | +0.0% |
| 1971 | 12 kg/An | +0.0% |
| 1972 | 12 kg/An | +0.0% |
| 1973 | 12 kg/An | +0.0% |
| 1974 | 12 kg/An | +0.0% |
| 1975 | 12 kg/An | +0.0% |
| 1976 | 12 kg/An | +0.0% |
| 1977 | 12 kg/An | +0.0% |
| 1978 | 12 kg/An | +0.0% |
| 1979 | 12 kg/An | +0.0% |
| 1980 | 12 kg/An | +0.0% |
| 1981 | 12 kg/An | +0.0% |
| 1982 | 12 kg/An | +0.0% |
| 1983 | 12 kg/An | +0.0% |
| 1984 | 12 kg/An | +0.0% |
| 1985 | 12 kg/An | +0.0% |
| 1986 | 12 kg/An | +0.0% |
| 1987 | 12 kg/An | +0.0% |
| 1988 | 12 kg/An | +0.0% |
| 1989 | 12 kg/An | +0.0% |
| 1990 | 12 kg/An | +0.0% |
| 1991 | 12 kg/An | +0.0% |
| 1992 | 12 kg/An | +0.0% |
| 1993 | 12 kg/An | +0.0% |
| 1994 | 12 kg/An | +0.0% |
| 1995 | 12 kg/An | +0.0% |
| 1996 | 12 kg/An | +0.0% |
| 1997 | 12 kg/An | +0.0% |
| 1998 | 14 kg/An | +16.7% |
| 1999 | 14 kg/An | +0.0% |
| 2000 | 14 kg/An | +0.0% |
| 2001 | 14 kg/An | +0.0% |
| 2002 | 14 kg/An | +0.0% |
| 2003 | 14 kg/An | +0.0% |
| 2004 | 14 kg/An | +0.0% |
| 2005 | 14 kg/An | +0.0% |
| 2006 | 11 kg/An | -21.4% |
| 2007 | 14 kg/An | +27.3% |
| 2008 | 13 kg/An | -7.1% |
| 2009 | 14 kg/An | +7.7% |
| 2010 | 14 kg/An | +0.0% |
| 2011 | 14 kg/An | +0.0% |
| 2012 | 15 kg/An | +7.1% |
| 2013 | 15 kg/An | +0.0% |
| 2014 | 14 kg/An | -6.7% |
| 2015 | 11 kg/An | -21.4% |
| 2016 | 16 kg/An | +45.5% |
| 2017 | 16 kg/An | +0.0% |
| 2018 | 19 kg/An | +18.8% |
| 2019 | 24 kg/An | +26.3% |
| 2020 | 23 kg/An | -4.2% |
| 2021 | 21 kg/An | -8.7% |
| 2022 | 18 kg/An | -14.3% |
| 2023 | 17 kg/An | -5.6% |
| 2024 | 20 kg/An | +17.6% |
Cuba compared with similar countries
- Cuba's 20 kg/An is above the median for upper middle income countries, which is 14 kg/An, 1.4× the median. (45 countries reporting)
- Cuba's 20 kg/An is above the median for Latin America & Caribbean, which is 13.5 kg/An, 1.5× the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12 kg/An | 12 kg/An | 12 kg/An | 9 |
| 1970s | 12 kg/An | 12 kg/An | 12 kg/An | 10 |
| 1980s | 12 kg/An | 12 kg/An | 12 kg/An | 10 |
| 1990s | 12.4 kg/An | 12 kg/An | 14 kg/An | 10 |
| 2000s | 13.6 kg/An | 11 kg/An | 14 kg/An | 10 |
| 2010s | 15.8 kg/An | 11 kg/An | 24 kg/An | 10 |
| 2020s | 19.8 kg/An | 17 kg/An | 23 kg/An | 5 |
Countries ranked near Cuba
- 19 Algeria 21 kg/An compare
- 19 Palestine 21 kg/An compare
- 19 Trinidad and Tobago 21 kg/An compare
- 22 Bolivia (Plurinational State of) 20 kg/An compare
- 22 Cyprus 20 kg/An compare
- 22 Niger 20 kg/An compare
- 22 Turkmenistan 20 kg/An compare
More agriculture & rural data for Cuba
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2020)
- Cropland extent over the long-term, per capita 0.3256 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0.3126 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0.0001 hectares per US$ of GDP (2020)
- Agricultural area over the long-term, per capita 0.5926 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -19.64 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0276 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 265.29 current US$ per person (2020)
- Rural population, annual growth rate -0.6522 % change on previous year (2025)
Frequently asked questions
- What is meat of goat, fresh or chilled — yield/carcass weight in Cuba?
- Meat of goat, fresh or chilled — yield/carcass weight in Cuba was 20 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of goat, fresh or chilled — yield/carcass weight recorded in Cuba?
- The highest recorded value was 24 kg/An in 2019.
- What is the lowest meat of goat, fresh or chilled — yield/carcass weight recorded in Cuba?
- The lowest recorded value was 11 kg/An in 2006.
- How does Cuba rank for meat of goat, fresh or chilled — yield/carcass weight?
- Cuba ranks 22nd out of 222 countries with data for 2024.
- Is meat of goat, fresh or chilled — yield/carcass weight rising or falling in Cuba?
- Over the last ten years it is up 42.9%. The long-run trend across the full record is rising.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.